Location: Palaia
Top Restaurants in Palaia
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Most Popular Steakhouse food in Palaia, Province of Pisa, Italy
Reviews on Steakhouse food in Palaia, Province of Pisa, Italy. Palaia is a comune (municipality) in the Province of Pisa in the Italian region Tuscany, located about 45 kilometres (28 mi) southwest of Florence and about 30 kilometres (19 mi) southeast of Pisa.
Things to do in Palaia
1. La BisteccheriA
Overall Ratings
4 based on 380 reviews
Reviewed By Jayne W
If you want pasta or pizza don't go there. A set menu of 4 courses all meaty( not dessert) . Fab. Sitting on balcony watching g the world go by as eating the most delicious antipasto of local meat selection, followed by steak cooked perfectly ( blue to pink) . What a way to end our wedding trip to San Miniato.
Most Popular European food in Palaia, Province of Pisa, Italy
2. Ristoro Le 3 Rane
Overall Ratings
4 based on 45 reviews
Reviewed By Gingersnap68
A family holiday which ended with dinner at Le 3 Rane In Treggiaia. Absolutely wonderful. Great service, totally delicious food, in fact awesome food. Beautiful location and view. What a find, off the beaten track for mist but walking distance from our Air bnb. Loved this restaurant. 10 out of 10.
3. macelleria scalco
Overall Ratings
4 based on 376 reviews
Degustazione Ristorazione Tipico Slow Food Territorio Salumi da noi prodotti Primi piatti tipici Crudo Cotto Enoteca Birre artigianali Formaggi
Reviewed By AEF507
I was told to go for Ragu for the Tagliatelle I had just learned to hand roll and cut.It was delicious.. there are 2 sides.. the meat shop and the small restaurant that is packed at lunch...Give it a try if you can get in...
4. Osteria del Norcino
Overall Ratings
4 based on 11 reviews
Reviewed By T7811FXmichaelp
If you are looking for the real thing, Osteria del Norcino delivers. Starting with a delicious antipasto plate, we were carefully instructed on the order in which we should eat the cured meats. Each was wonderful and the remarkable differences of each type was obvious. After a side to cleanse our palate, we had a very tasty pasta with a wild boar sauce. It was to die for. The final course was a Tuscan steak, which was plenty for the four of us. Tender and succulent does not do this treat justice. Really one of the best steaks I have ever had. The hosts were gracious and helpful. Wonderful ambiance. Every table was reserved by local residents so book ahead. There is only time for one sitting of this feast!
