Location: Little Neck
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Most Popular Steakhouse food in Little Neck, New York, United States
Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Little Neck. View Menus, Photos and Reviews for Steakhouse restaurants near you.. Little Neck is an upper middle class neighborhood of Queens, New York City, bordered on the north by Little Neck Bay and on the east by Great Neck in Nassau County. Due to this proximity to Nassau, Little Neck remains one of the most suburban-looking areas in New York City. The southern border is the Grand Central Parkway, and to the west is Douglaston. The Little Neck station is the easternmost New York City station on the busy Port Washington Branch of the Long Island Rail Road (LIRR), and thus Little Neck is home to the busiest of approximately a dozen remaining railway grade crossings in New York City. The neighborhood is part of Queens Community Board 11.
1. Peter Luger Steak House
Overall Ratings
4 based on 571 reviews
Reviewed By dfvv
we were very much looking forward to a special dinner at Peter Luger's. However, although we had an okay time, it did not meet the high expectations (or cost) of Peter Luger's reputation. The service was adequate, but not special. The food was very tasty, although I was surprised that Filet Mignon was not on the menu. The atmosphere is dated, but authentic, which many people appreciate.
Best American food near Little Neck, New York, United States
2. Uncle Jack's Steakhouse
Overall Ratings
4 based on 150 reviews
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Willia
Reviewed By Elliotmz
Went to Uncle Jackâs for my birthday as we have done on many other occasions. Was greeted professionally, seated promptly, and continued to have excellent service. Bad news for us was that food was not worth the money. My wife and daughter had three Cosmos each. They were tiny sized, and seemed to have little or no alcohol. I didnot see price as my daughter did not let me see the bill, but she said they were way too expensive, and not worth the money. Roll basket came, and we asked the waiter for the flat bread they used to serve. He said they were no longer offered. Basket came with 1 onion roll, one raisin roll and one plain roll. When we asked for some additional onion rolls waiter said they no longer served them. When we mentioned that other tables were getting them, he was surprised and found us some. Food came, with shrimp and crab appetizers being good, but not worth the money. We had a lobster tail (usually do not have whole lobsters as most steak housed do) which was watery, probably just defrosted, just so-so, and certainly a ripoff at $40. The steak was just okay, the pork chop also just okay. On a recent trip to the Palm, everything we ordered was above our expectations. Here, for similar or greater prices just about everything was below what we expected. We believe they are trying too hard to increase profits by making food sacrifices. When my daughter paid the bill, which I am certain was over $400, she cringed for the prices for just average food and drinks. When my daughter got the bill she noticed a charge of over $10 for credit card processing. Again unheard of for a supposed top steak house. When questioned the waiter said okay, he would remove it.We will certainly not be returning for other occasions after being so disappointed on this visit.
3. Morton's The Steakhouse
Overall Ratings
4 based on 153 reviews
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak⦠Anywhere." Focusing on quality, consistency and genuine hospitality, Morton
Reviewed By sh301411
First time to Morton's and it will not be my last....first class service, not being rushed out and a server with a great sense of humor....oh yeah, fantastic rib eye too. My only complaint is that the lighting is too dim, but other than that, first class in everything.Everyone's meal were perfect, not a complaint from us, the sides were great, the desserts....they were awesome. I asked my server to personally pick my rib eye for me and to make sure it was marbleized....and did he ever! The best rib eye I have ever ate in my 55+ years.
Where to eat Bar food in Little Neck: The Best Restaurants and Bars
