Reviews on Steakhouse food in Homewood, Alabama, United States. Homewood is a city in southeastern Jefferson County, Alabama, United States. It is a suburb of Birmingham, located on the other side of Red Mountain due south of the city center. Its estimated 2015 population is 25,708.
Things to do in Homewood
4 based on 290 reviews
Ruth's Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays "sizzling" hot. To experience fine dining at its best ⦠Just follow the s
We both ordered a Ruth Chris salad, it was delicious and fairly priced for what we got. The decor is beautiful and would eat here again. The staff was so helpful and accomodating.I'm thrilled you enjoyed the complete dining experience, Julie. Hope you'll join us again whenever you're in the area next. Have a great day,Cedric Castro, General Manager
4 based on 177 reviews
We were there to celebrate. The restaurant is nice and looks nice both inside and outside. We were seated promptly. And drinks were provided promptly as well.My nephew was disappointed as he orders San Pellegrino for most celebrations and they bring him a glass along with the rest of the liter bottle for him to enjoy for the evening. He was miffed when he simply received a glass of âsparkling waterâ or club soda as it was referenced upon arrival to his dismay.We order the calamari as a starter and it was tender and pretty good. My nephew did like it. I liked it; however I do like to taste the peppers with it for my flavor and the peppers were lightly crusted and fried to which took some flavor out to me. We then had a Caesar and house salad respectively and I can say that the hose salad was delicious and the best thing I ate on this evening. It was fresh with the lightest, tastiest dressing with wonderful veggies.A couple of us had the scallops and shrimp skewers and nephew had the filet. The filet got top reviews as he said âit is so freaking goodâ. The scallops were over cooked and not tender on two plates; the shrimp was better. However, we did expect more after reading so many good reviews.We had dessert too which was bread pudding and the lemon lava cake and consensus was they were ok. They were both heavy breaded and they both lacked the sinfulness you want when you get dessert. I quickly thought âI will save a few calories tonightâ lol.The last thing was my sister paid and she was not happy when the servers and everyone stopping at table would look at her brother for approval. They did not speak to the table but the one who they assumed was paying. And she was not happy. And I must admit it was odd.Well after reading all the great reviews, our experience left was a little hollow.Choices!
Where to eat American food in Homewood: The Best Restaurants and Bars
4 based on 335 reviews
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of ï¬ame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
We went to Texas de Brazil and expected the Green means Go treatment like other Brazilian Steakhouses we have been to, around the country. Unfortunately green meant No Go! We sat and waited for meat but they never came around, or they would skip our table and go to the next. I even put the GREEN on my forehead and still nobody stopped by to bring the meats! Thankfully there was a salad bar otherwise we would have left more hungry than we arrived. Thanks to our wonderful waitress, Kelsey, she realized when we asked for the check, that something was wrong. So she asked her manager, Kylie to come talk to us. We explained what was going on and she apologized profusely. She also made things right, and turned a horrible dinner into a not so horrible dinner. As a chef thatâs what makes a huge difference in a restaurant, the staff who show they care. To all the upper management at Texas de Brazil in Birmingham, these two should be highly commended. Kelsey and Kylie are good people and need to be recognized! You definitely need to work on the Green means Go part of your restaurant though. Iâve never left a steakhouse still hungry until last night.
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