Location: Adana
Top Restaurants in Adana
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Most Popular Steakhouse food in Adana, Adana Province, Turkey
Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Adana. View Menus, Photos and Reviews for Steakhouse restaurants near you.. Adana (pronounced [aˈda.na]; Armenian: Ադանա) is a major city in southern Turkey. The city is situated on the Seyhan river, 35 km (22 mi) inland from the Mediterranean, in south-central Anatolia. It is the administrative seat of the Adana Province and has a population of 1.7 million, making it the 5th most populated city in Turkey. The Adana-Mersin polycentric metropolitan area, with a population of 3 million, stretches over 70 km (43 mi) east-west and 25 km (16 mi) north-south; encompassing the cities of Mersin, Tarsus and Adana.
Things to do in Adana
8. Cinaralti Mangalbasi
Reviewed By 2World_Travelers_USA
Itâs a very creative idea & kind of cool to experience something similar to famous Korean BBQ grill but with Turkish kebab. The place was very beautiful & the servers attending was awesome. The food was ok, I honestly had more delicious kebab & shish tawook in small local restaurants like mama & papa types. As I mentioned itâs good for the experience with friends.
7. Oz Asmaalti Kebap Salonu
Overall Ratings
4 based on 75 reviews
Reviewed By KanGurular
Its location was near to Mestan Bath in city center. We went to here by the invitation of @endermutfakta. We were hosted here with a rich menu. Some friends of us were @gurmecanlar, @meloyollarda, @c_arpat, @rafinemutfak @yemek filozofu, @gezenlerkulübü for the dinner. They served us houmous with pastrami, mini lahmacun and mini flat bread with cheese except mezes. Then meat in pot, lamb chops, Adana kebab and chicken in oven were served in turn. Adana kebab left behind from other foods. We especially loved the chops. The owner, Erman Bey, is a third generation. He joined to our conversation during dinner. We sat on the second floor in terrace area. It was a spaicous atmosphere. We finished the dinner with shredded wheat with tahini.
6. Yesil Kapi
Overall Ratings
4 based on 183 reviews
Reviewed By demfaruk
From outside, it looks like a very regular place and you should not expect any indoor decoration. The only thing you should consider is Kebap. Don't think too much about decoration or the location because you'll not find time for it while you are eating. I ordered Adana Kebap and ayran. Mezes (Ezme (chopped tomatoes), grilled onions, peppers, lemons, salads) are free of charge. They just serve those to your table anyway. I paid only 15 liras for the food and the drink. In Istanbul, you might pay at least 40 liras for this quality.
Top 4 Central European food in Adana, Adana Province, Turkey
5. Kaburgaci Yasar Usta
Overall Ratings
3 based on 457 reviews
Reviewed By Cuneyt A
Another active Instagram user... The setting is relaxed and nothing fancy. The selection of mezes are satisfactory.. The meat is also ok but not top notch.. Would I visit the restaurant again or try another location in my next visit - I choose the latter...
4. Beyzade Restaurant
Overall Ratings
4 based on 108 reviews
Reviewed By MuratU315
This restaurant has great varieties of meat. Kushleme (very soft cubic cut lamb meat grilled on stick) and Beyti (Adana kebap rolled with garlic yoghurt) are a must try.
3. Cigerci Mahmut
Overall Ratings
4 based on 96 reviews
Reviewed By KanGurular
It became our the first stop when we arrived to Adana after airport. Actually we wanted to visit CiÄerci Kel Mahmut but we learned later this venue was not there and if we went to there we could not find any liver because of early consumption of liver. When you enter the venue the comment of Vedat Milör is welcoming you. We sat a table near the grill. Papers were put instead of table cover and offering started to come. Onion with sumac, mint and red pepper, red cabbage and tomato salad. Liver was average, meat on skewers were more succesful. The cost was 35 ⺠for 2 persons. It was more affordable than Istanbul.
2. Birbicer Kebap Salonu
Overall Ratings
4 based on 742 reviews
Reviewed By nukhetg
A very casual restaurant. Friendly service, excellent grilled liver served with fresh well seasoned side dishes. Everything is fresh, well prepared. Also good desert selection. But just to mange the expectation it is not a romantic restaurant. I can describe it local fast food :)
Where to eat Contemporary food in Adana: The Best Restaurants and Bars
1. Cikcik Ali
Overall Ratings
4 based on 626 reviews
Reviewed By drmtasdemir
All salads and meats was so tasteful. Workers were so kind and nice people. It was clean. You can eat your Adana kebab with bird songs
Where to eat Mediterranean food in Adana: The Best Restaurants and Bars
