Discover Restaurants offering the best Spanish food in Zamboanga City, Zamboanga Sibugay Province, Philippines. Zamboanga City, officially the City of Zamboanga, (Chavacano: Ciudad de Zamboanga, Filipino: Lungsod ng Zamboanga), is a 1st class highly urbanized city in the Zamboanga Peninsula, Philippines. According to the 2015 census, it has a population of 861,799 people. It is the 6th most populous and 3rd largest city by land area in the Philippines. It is the commercial and industrial center of the Zamboanga Peninsula Region. Zamboanga City is an independent, chartered city and was designated highly urbanized on November 22, 1983.
Things to do in Zamboanga City
4 based on 19 reviews
Don Vicente Restaurante Latino is a small homey restaurant that's big in Latin flavors. Try it and experience something different!
I am with my family and friends when we visited the restaurant. We are impressed with the delicious food that is Italian and Mexican with a twist of Filipino flavor.The ambiance and music were equally classy. We were awed by the Latin-themed furniture and fixture of the place. We never thought that there is this kind of restaurant in Zamboanga!Tips: To ensure of seat and accommodation, it is better to call for reservation!
Top 3 Barbecue food in Zamboanga City, Zamboanga Sibugay Province, Philippines
Casa Velyn is a Casual dining Restaurant that serves a wide range of classic filipino dishes and few Spanish dishes.
Great ambiance. Makes you feel that you are in your grandparents' ancestral house. Food is also good except for their service water. It really tasted like tap water. The waiters/manager seemed disorientated during our visit considering that we were the only costumers that time. But overall, the place is okey and is recommendable.
This restaurant has been in Zamboanga for more than 2 decades already! My family still goes here during special occasions, or whenever we have visitors and guests. PLACEThere isn't much change in the place. They have a main restaurant building. Airconditioned. The interior is very homey - with displays of cookbooks and wines and jars and paintings. As much as possible, we prefer dining here. Outside they have cottages. When we were young, we loved to play here. Some cottages double as a swing. The problem is, the mosquitoes. The area has a lot of plants, and mosquitoes breed in pots and catch basins of plants. So we no longer dine at the cottages. The restaurant has another dining area with a large tree in the middle. It's airconditioned upon request or when the staff noticed that there are a lot of diners already. The place is a bit dilapidated already and needs TLC. If it will be renovated, it might get back its former glory.FOOD and PRICEThe food here are quite expensive. But it's all worth it. Whenever we dine here, there are only two things we usually order - Shanghai Rice topped with Longanisa, and their Bilao. These two dishes will already cost you a thousand pesos. But the serving is huge. With the five or six of us, we usually cannot finish it all. There was one Christmas when I pre-ordered a Roasted Turkey. I called them two weeks before Christmastime. The price is per kilograms. The Turkey tasted good. All the food we had from Country Chicken tasted good. I will next try their Valenciana Rice. This one is also pre-ordered. The menu states that it has to be ordered at least an hour before. SERVICETheir servers, I have noticed, has been with them for years already. They are all experienced and professional. Sometimes the food takes long to arrive. But it never took an hour or more. I highly suggest people to dine here. We always come here for dinner. For the time I've been dining here, I never learned their opening and closing hours. But this is a perfect place for a sumptuous lunch or a great dinner.
Where to eat Seafood food in Zamboanga City: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.