Top Restaurants in Santa Lucia
Top Things to do in Santa Lucia
Countries
Most Popular Spanish food in Santa Lucia, Francisco Morazan Department, Honduras
Find out what Spanish restaurants to try in Santa Lucia including Sabaneta Cafe, Nacho Morado, La Estancia, La Tasca de Manolo, Restaurante y Centro Turistico La Florida, Mojitos, Cocina Latina, De La Finca Angus, Nifu Nifa
Things to do in Santa Lucia
9. Nifu Nifa
Overall Ratings
4 based on 13 reviews
Reviewed By drmemory8
Nifu Nifa's on-site butcher cuts their own steaks from sides of beef. The deli counter in the restaurant offers an opportunity to take some home if you like. Seafood dishes are also served. The style is Argentinian, but not one of the all-you-can eat places. The quality of the beef is top notch. The skirt steak and the rib-eye were amazing - perfectly prepared and seasoned only with salt and pepper. The chimichurri provided on the table was a delicious accompaniment. Appetizers are a wonderful fusion of Honduran and Argentinian. I recommend the bean and cheese pot, served with tortillas. The house-made sausage is perfection in a tube shape. Be careful to not fill-up on the huge salad and soup bar. It is very tempting. Outdoor deck seating on the second floor offered pleasant mountain breezes on July day that we were there. If the weather is nice, I recommend it. There are also private dining rooms for groups, and parties, including one equipped with video projection for business meetings.
8. De La Finca Angus
Reviewed By cPeacec
Really nice butcher shop with a good selection of imported beverages as well. Go on a Tuesday, Thursday, or Saturday night and they will grill the meat for you - it fills up fast though!
Best South American food near Santa Lucia, Francisco Morazan Department, Honduras
7. Cocina Latina
Restaurant located in hotel Marriott Tegucigalpa. It served breakfast, lunch and dinner for the hotel's guest and for the locals.
Reviewed By Ruben H
Very good food, well prepared and varied. They also haver a variety of events and promotions at various times of the year.
Top 10 Central American food in Santa Lucia, Francisco Morazan Department, Honduras
6. Mojitos
Whether you are going to have a business lunch, romantic candlelight dinner or just a drink after a busy day, Mojitos has it all covered with our exclusive cuban cuisine restaurant and bar you will have a great time with us.
Reviewed By Busymom312
Went to Mojitos for a happy hour event. They have a good selection of Mojitos and both the coconut and passion fruit were very good. The Cuban sandwich was perfect. We did not eat dinner so I cannot comment on how the dinner menu stacks up. Nice decor and friendly staff. Good time out. Will go again.
Most Popular Seafood food in Santa Lucia, Francisco Morazan Department, Honduras
5. Restaurante y Centro Turistico La Florida
La Florida Casa Club is a wonderful place to enjoy with family and friends, where you can have the very best honduran dishes and excellent grills, as you enjoy high quality coffee at our restaurant. If thats not enough, we also have exotic animals in our
Reviewed By Cathy K
We were a large mission group, with over 40 people. We walked to this restaurant, as it was adjacent to our hotel. The driveway was dirt & uneven. I was nervous, because of my bad knees, I had a flashlight and tried not to fall. The food came out & all of it was good. It was typical Honduran food. It was hot & the drinks were cold. I had some kind of fruit punch, which was delicious. It was coconut flavor. I didn't know what most of the food was, but it was all good. The restaurant is pretty with nice decor and a great staff.
4. La Tasca de Manolo
Overall Ratings
4 based on 36 reviews
Reviewed By TravelBugVA
In terms of restaurant reviews, please keep in mind that everything is relative. What I would consider 4 stars in New York or Washington, DC is not the same as what I consider 4 stars to be in Valle de Angeles, Honduras. With that caveat in mind, I give this restaurant 4 stars and recommend it to anyone living in or traveling in Honduras.We were a party of four people--3 Hondurans and one American (myself) in search of the main meal of the day--lunch. We did exercise the normal precaution of ordering cold soft drinks in bottles or cans (i.e. no ice in a glass either) rather than a natural juice drink. This is standard practice when traveling in developing countries. Frankly, we did not exercise caution and did eat the side salads (one type had fresh lettuce and tomato with olive oil and vinegar dressing, and the other had shredded raw cabbage and tomato marinated in vinegar with some mild spices), which is "typical" or traditional. We did not get sick, despite our choice to eat the fresh salads.We started with an excellent traditional/typical appetizer, a simple "anafre" dip of refried beans and cheese with homemade corn tortilla chips. Delicious! Two people ordered the fried fish, which comes with the head and tail on it to demonstrate its freshness. The fish were meaty and delicious and included a side salad and rice or baked potato--very nice. One person had the pork tenderloin and the other had the beef--both requested these large luncheon meals with the "typical" Honduran sides, which include excellent refried beans (Honduras is famous for its small, red beans), white rice seasoned perfectly, marinated shredded cabbage side salad, marinated tomato, green pepper and onion salsa known as "chismol", and fantastic, ripe (think sweet) plantains with a bit of cream on top--yummy! The corn tortillas were very fresh and homemade. I ordered the beef medium rare. It was prepared perfectly in shish kabob chunks and seasoned nicely. The beef was tasty and not tough, which is important and not always the case in Honduras. We passed on the tempting dessert choices since we were so full.I can tell you that the ladies' room was very clean and painted creatively. It did not smell. It had regular flush toilets, sinks with running water, soap, and paper towels. These are important details for a good restaurant. In Honduras you always put the used toilet paper in a small trash can provided in each stall. This keeps the pipes from getting clogged. I noticed that there were trash bags, but no trash cans. My Honduran friends explained that the only reason that the trash bags in each stall did not sit properly in trash baskets is that some people in Honduras steal small trash cans/baskets from the bathrooms--sad, but true. So, some restaurants provide only a bag. The restaurant is open air, not air conditioned, which is not surprising. They do have good fans that help keep the flies off of you and your food.We were very happy that this restaurant was open on a Monday. Many places in Valle de Angeles are closed on Monday, despite the signs that say "Open Today". There were several people dining at La Tasca de Manolo, which in part led us to believe that the place would be good.La Tasca de Manolo is owned by a very pleasant, Spaniard actually named Pedro, not Manolo but he will answer to the name Manolo. I saw that the menu even offers the famous Spanish seafood, meat and rice dish, paella, if you order in advance. The restaurant is conveniently located at the main entrance to the town, so shopping nearby is very handy. It has several TVs on the walls, so it probably does a great business on the weekends with soccer fans.While in Valle de Angeles, don't miss a visit to the renovated town square with its red and yellow bandstand and fountain. If it is open, you should stop in the Spanish colonial church too. We enjoyed some "Michoacanas" which are fresh fruit popsicles from Mexico. We ate them in the shade and even found running water in the square to wash our hands afterwards!Valle de Angeles is a nice tourist side trip from Tegucigalpa. It is located in the pine tree-covered mountains of central Honduras. We were lucky to have beautiful sunshine, blue skies, a nice breeze, and a few clouds after it looked like rain. On our way back to the capital, we stopped by the town of Santa Lucia to see its church which had been recently re-painted a bright white. It looked lovely. The church is always closed on Mondays, so we did not get to see it inside. If you have a chance, go on another day. Again, the weekends are more crowded than the weekdays. I recommend the weekdays, but perhaps not a Monday.
Where to eat Italian food in Santa Lucia: The Best Restaurants and Bars
3. La Estancia
Overall Ratings
4 based on 40 reviews
Reviewed By ArieG474
The place is very nice and comfortable, the location is quite good.I was disappointed an Uruguayan restaurant don't offer the traditional empanadas in their menu.The meet in the other hand was great, I highly recommend the 16oz entraña, it was great, you will not be disappointed
Best Steakhouse food near Santa Lucia, Francisco Morazan Department, Honduras
2. Nacho Morado
Reviewed By Diseño C
Went with my family a sunday afternoon, we order chicken sandwich, chicken nacho and beef nacho. All the food was great, tasty, and good sizes. If you don't eat much you can share a meal. The restaurant is small and has no air conditioning because is very open. The menu is with a limited selection, but if you want good nachos it is the place.
Top 6 Pub food in Santa Lucia, Francisco Morazan Department, Honduras
1. Sabaneta Cafe
A place to escape from the city, cozy atmosphere, great music, food and the best views in Santa Lucia.We strive to make our dishes as natural as possible: no colorants or preservatives, with artisan, organic bread and special ingredients that give a Hondu
Reviewed By ososo
Beautiful and cozy. I would definitely go back to Sabaneta. Good food, nice drinks, great atmosphere and affordable...perfect combination! The owner welcomed us with a smile and made us feel like home! A new must in Santa Lucía!!!
Where to eat Mexican food in Santa Lucia: The Best Restaurants and Bars
