Best Spanish restaurants nearby. Discover the best Spanish food in Adelaide. View Menus, Photos and Reviews for Spanish restaurants near you.. The capital city of South Australia is simply enchanting, a treasure trove of shopping, fine arts, gastronomy and outdoor activity. Adelaide is the heart of the world's opal industry, selling gorgeous stones from South Australian mines. Be sure to hike the aptly named Mt. Lofty Ranges and catch a wave off the Fleurieu Peninsula. Indulge your adventurous palate and traipse into nearby wine regions like the famed Barossa Valley to pick up a deliciously drinkable souvenir.
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4 based on 264 reviews
Totally delicious red wine in a very convivial atmosphere and great service. The honey, cheese and walnut were great , along with the potato cubes and baby squid. The only problem was the vension backstop with excellent jus - just wish it was larger for $18 as it was a weight watchers version - or had the deer been on weight watchers. Delicious but the portion was ridiculously small. I recommend the restaurant with glee but donât take the venison.
4 based on 157 reviews
Having lived o/s for many years, we are still trying to get through all the new restaurants that have popped up in Adelaide and Udaberri had been on the list for some time. The primary reason we hadn't been game enough to try is that my other half lived in Mallorca for 13 years, so going to a Spanish restaurant and being impressed is quite a challenge...am therefore, also very aware that this makes us hard to please at times and can be quite critical particularly with this cuisine, so have to take my opinion with a grain of salt (of course!). That all said, with regards to the food, I actually enjoyed it - I just didn't find it to be particularly authentic. The ahem, expert other half, did not enjoy the food that much although he did admit that that was because he had high expectations - and hopes, so reading between those lines, I think he basically agreed with my summation. We shared a few dishes between the 4 of us, most of which are not actually on the menu published online currently - and being pregnant, I thought the waitress did a fantastic job of advising me on what ingredients were used in some dishes, and if they'd be ok or not for me to eat - plenty of options basically (I should say our waitress was actually excellent, especially considering how busy it was). I think the standout dish of the night for all 4 of us was the cheesecake - I'm not normally a baked cheesecake fan as I find the texture sometimes a bit too..."stick to teethy" if I can be permitted to make up such a word, but this was light, rich but not too rich, smooth, yum. Yum yum yum. We each had a piece and that says a lot after a decent meal!!Udaberri itself is a vibrant, buzzy bar, but I was very, very pleased we had been given a booth upstairs - a little out of the thick of it downstairs, we could hear each other speak, nice and comfy, but still good for people watching - eating or not, it's a great venue, however, the biggest disappointment for the table were the drinks...I very much enjoyed my mocktail, however the Sangria (of which yes, I did taste - I am allowed a taste!), was literally fruit juice with an undetectable splash of red wine for colour, and given a whole carafe was consumed by a friend who can barely cope with more than 2 glasses of alcohol, she managed the lot and was stone cold sober afterwards. The boys had a vodka and a gin each to start, neither of which even smelled like there was any alcohol in there either - and I do have super smell at the moment! The wine list was good though so they were happier once they switched to that...can't really say what was going on there, but...perhaps the bartender decided since I'm preggers, no one should be consuming alcohol on our table?? Overall, would I go back - probably, but would set the expectations to a different setting.
Most Popular Italian food in Adelaide, South Australia, Australia
4 based on 127 reviews
Dropped by for a lazy Sunday afternoon for a few gin tonics and some tapas. Friendly service this time around, probably due to less pressure as there were only a few patrons when we visited. Great gin selection, very well blended cocktails, can't say the same for the platter we received this time around, disappointed for mainly bread and crakers, the meats were average, the cheeses were reasonable but two small mouth fulls, Would I go again, yes for atmoshere and drinks, we have had great meals here in the past, I'm sure this was just a slip up.
Most Popular Wine Bar food in Adelaide, South Australia, Australia
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