Find out what Southwestern restaurants to try in Saginaw. Saginaw (frequently known as Eagle Mountain-Saginaw) is a small city in Tarrant County, Texas, United States, and an Inner suburb of Fort Worth. The population was 19,806 at the 2010 United States Census. Saginaw, Texas is a Home rule municipality.
4 based on 358 reviews
Enchiladas Tacos Big Burritos Tostadas Nachos Queso Salsa Chips Margaritas Fun Family Meals Caterings Take Out Drop Off Pick Ups
This place goes in my top tier ever. It's the people that made the difference for me. Ever single person interacted with me in a genuine feel-good experience. They smiled and made me feel welcome. Not once did someone get within a five foot bubble around me without saying something polite and genuine. I want to be around people like this all the time.They had me the moment the lady smiled and said I could sit wherever I like. However, The Hatch enchiladas was off the charts good. I think what I like the most is that nothing over powered. It all blended nicely with each flavor adding it's own piece to the taste symphony. Two different servers told me they were moving in sixty days. I can't remember where, so the decor here won't matter in a few months. It's kind of basic, but I like that. It keep the cost of the fabulous meal at a reasonable price.Thank you to every single person that works here. You are an orchestration of kind people serving very good food.Woo Hoo! Thank you so much for your awesome review! We do have a great team of family and friends!God bless,Mary
4 based on 130 reviews
This place is as Texas as a Texas restaurant can get, the decor is western and the bar is saloon-esque as well! The food is Southern and you have to get a Chicken Fried Steak while youâre there *Matt Style* is the way to go! For Chicken Fried Steak with green beans and 1 Dos Equis beer it was a $30 meal for one person, so just be warned itâs delicious but fairly pricey. The chicken fried steak is thick and not just all breading see the picture of how thick the meat is compared to a regular table fork. Must stop if youâre in search for a top of the line Chicken Fried Steak! Also be warned if you sit at the bar by yourself you wonât be ignored but it takes forever to get the attention of staff which is understandable but they were still friendly when they did show up, overall great place in the Stock Yards area!
4 based on 1132 reviews
We had a great lunch here. I loved the fried brisket bites. Super tender with great flavor. My flat iron steak was cooked perfectly. A great lunch with good prices and plenty of food. The bbq sauce was delightfully warm. It was sweet and tangy. Would gladly go again.
4 based on 153 reviews
Always enjoy coming to Booger Red's for a drink. I arrived at shift change and there was a lot of confusion until we got served. Had a nice relaxing beverage with clients. You know you are in Texas when you go to Booger Red's. If nothing else I love the name!
4 based on 517 reviews
Cooperâs Old Time Pit Bar-B-Que is located in the historic Fort Worth Stockyards, just a stoneâs throw from Billy Bobâs Texas, the worldâs largest Honky Tonk. Cooperâs is honored to be known as the Best of the Best in the barbecue business, and we are hom
We took our of town guests here on a Saturday after visiting The Stockyards hoping to let them sample true Texas style BBQ. It was just average. Nice setting, clean, good sides and friendly service but there many places in Fort Worth that do a better job creating BBQ with a real flavor.
4 based on 185 reviews
I randomly came across this place and it did not disappoint. The atmosphere is nice and the service was quick and friendly. The good was so delicious! All the meals at the table looked amazing and had an authentic Mexican flavor.
4 based on 1463 reviews
We found parking right outside the hotel and was quickly seated upon entering.We enjoyed the eclectic decor with lots of memorable pieces from Buffalo Butt Beer to the saddle bar seats. Our server was friendly and very helpful in recommendations. She kept tabs on us with refills and updates on our main courses.I went for the 12 ounce rib eye steak that was perfectly cooked to a warm red medium. The steak was seasoned well and accompanied by tasty sides, sautéed mushrooms and onions along with creamed spinach. It was nice being able to have options beyond the standard salad and potatoes listed on the menu. It was the perfect amount of food.
Texas, United States Food Guide: 8 Pizza food Must-Eat Restaurants & Street Food Stalls in Saginaw
4 based on 29 reviews
My family loves Mexican food so we tend to go out to eat every couple weeks to different places. One Sunday we headed out and found El Sombrero. Food's good, not great. Atmosphere is loud. Affordable prices.
Where to eat Italian food in Saginaw: The Best Restaurants and Bars
4 based on 500 reviews
Opened in 2000, The Lonesome Dove Western Bistro, located in Fort Worthâs Historic Stockyards District, has quickly become the cityâs premiere dining establishment. Chef/Owner Tim Love has designed a menu influenced by all of the ingredients and cultures
Dined here with friends but the food was above average in taste but very overpriced compared to other USDA Prime Beef Restaurants.Waygu Tomahawk Prime Ribeye No better then a Regular Tomahawk Prime Ribeye = Overpriced! Taste just like any other Tomahawk Ribeye and not any anymore tender then then the N.Y. Strip Steak Yes more fat on Ribeye but thatâs about all.Any steak will become tender when itâs aged! Chicken fried steak isnât Prime USDA Round Steak but why charge $28 = Overpriced It tasted like any other Chicken fried steak with mashed potatoes green beans and gravy.Above average taste but overpriced.NY Strip Steak Prime Ordered M-Rare Over cooked re-cooked to Rare Plus Tasted good but one section was cold.Not for me.Grilled asparagus was ok but small portion Yukon Gold Potatoes Tasted good but should have a original name behind them being here in Fort Worth Stock Yards District.Crispy Skin Chicken Thigh Didnât order cause No Chicken Thigh Should Be Priced Like This $34 That speaks volumes about The Lonesome Dove Western Bistro = Overpriced all around.Yes this place has a wide selection of different meat entrees you can order from menu but the prices are overboard.Be prepared to spend $$$$ Crazy.Do you research before you go! Unless you just want to fit in with the crowd or look good hanging at this establishment.It really amazes me how chefs/owners can get a big head from food they serve and itâs always about the Dollar $$$$ To them.Deserts must be made off site as they were sub par.I could get better tasting deserts from the local bakery! for way less! Final thought Friendly waitstaff nice decor inside restaurant seated promptly and very attentive to all needs but they over spent on decor cause it shows on food prices on menu to portion sizes.Taste was better then some above average cause in the end itâs all about Quality ingredients to Quality service and Priced right all around for a higher end restaurant! Probably wonât return been there and experienced all I need to experience at The Lonesome Dove Western Bistro.
4 based on 162 reviews
Shady Oak Barbeque & Grill embracing the traditions that have made Fort Worth the gateway to the West. Our slow smoked barbeque specialties and our classic Texas cuisine are all served from the historic stone barn we built our restaurant around. Whether e
Four of us stopped in for lunch after golf at nearby Fossil Creek. Server Kristin was friendly and provided great service. Our sliced brisket sandwiches were piled high with tender brisket. Decent fries and tasty beans were chosen for side dishes. The place is large, clean and affords comfortable casual dining
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