Location: Peschici
Top Restaurants in Peschici
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Most Popular Southern-Italian food in Peschici, Province of Foggia, Italy
Find out what Southern-Italian restaurants to try in Peschici. Peschici [ˈpes̺kit͡ʃi] ( listen) is a town and comune in the province of Foggia in the Apulia region of southeast Italy. Famous for its seaside resorts, its territory belongs to the Gargano National Park and to the Gargano Mountain Community.
Things to do in Peschici
1. DeVinum Wine Bistrot
Overall Ratings
5 based on 68 reviews
Il DeVinum è un Wine bistrot che si pone a metà strada tra il classico ristorante e il lounge bar. Il concept del DeVinum riguarda la valorizzazione del territorio, attraverso un'idea innovativa e concreta che premia i prodotti della tradizione culinaria
Reviewed By MWH_Eibelstadt
Brilliant, great location. Food and wine fantastic. They went out if their way to get gluten free bread for me. Thanks so much for a great evening.Thank you so much for your feedback! We are happy for your feeling well here and realize your needs and we hope to see you again soon at DeVinum! Goodbye
2. Ristorante La Taverna
Overall Ratings
4 based on 2025 reviews
Reviewed By Niwotois
The very personable chef/owner Matteo has created a real winner here. This is deservedly No. 1. My wife and I love eating in as many different places as we can when on vacation (especially in Italy!) but we had to return to La Taverna two nights in a row.You are eating in a beautifully renovated/recreated basement cave, with seating on three different levels. Tables were nicely spaced and it was a very nice ambiance (if, perhaps, just a bit too brightly lit). It sure was a sparkling white cave on a winding pedestrian street in the heart of Peschici's ancient centro storico.The first night we splurged on the divine crudites di mare for two. Very generous platter of raw oysters (4), shrimp (2), mussels (6), clams (10-12) and tuna served two different ways. Best appetizer in 17 nights in southern Italy. We followed it with a whole sea bass that we asked Matteo to cook as her saw fit. It was roasted in olive oil and garlic with thinly sliced potatoes and olives. It melted in our mouths - roasted just enough and still super moist. Next nights we shared a pasta primi followed once again by a whole roasted fish, this time dorado.La Taverna has a nice selection of wines (we had a recommended Puglia white that we enjoyed) and were pleased to see that Matteo encourages wines with the meal (i.e. not too much markup on the wine list). Both nights we were happy to cap the meal with Matteo's own limoncello. Again, best of the entire trip.Both nights were just excellent meals. The restaurant is pricey. The seafood is the freshest and having the whole roasted fish boosted the price even more. Both nights were over 100E which was the most we spent on the entire trip. And, in my opinion, when compared to what one would pay for comparable freshness and quality (not to mention the very enjoyable atmosphere and charming Matteo) in the U.S., worth every euro of it.Not cheap, but a very highly recommended "splurge."
3. Enzo & Mina
4. Enoteca n. 59
Reviewed By ClaudioTozzola
Locale arredato con gusto con tavoli allâesterno ben disposti e in posizione centrale. Propone una grande scelta di vini locali di ottima qualità . Davvero complimenti perché il locale è davvero originale ed esclusivo! CONSIGLIATISSIMO!!
Most Popular Seafood food in Peschici, Province of Foggia, Italy
