Best Southern-Italian restaurants nearby. Discover the best Southern-Italian food in Formia. View Menus, Photos and Reviews for Southern-Italian restaurants near you.. Formia is a city and comune in the province of Latina, on the Mediterranean coast of Lazio (Italy). It is located halfway between Rome and Naples, and lies on the Roman-era Appian Way. It has a population of 38,095.
Things to do in Formia
4 based on 563 reviews
Dal 1957 a Formia la famiglia Chinappi è l'attrazione di questa cittadina tirrenica, che con le sue tradizioni enogastronomiche rendono questo ristorante una sosta obbligatoria
We ordered a mix of pasta and pizza. The service was very friendly and food was brought reasonably fast. The pizza was one of the best pizzas we ever had. My pasta was OK but nothing really special and the in the crab pasta the taste of crab was missing. Unfortunately the restaurant didn't offer an open wine, so we had to take a bottle of pinot nero, which was not my taste. Not their fault, but the wine list contains more proseccos than red vines.The dessert was a real disappointment, and luckily we ordered only one potion of Tiramisu. It wasn't made properly with Mascarpone and contained strawberries. In general maybe a nice idea, but they have to tell us in advance. The last thing was the espresso, which arrived almost cold -and temperature is key for a perfect espresso. If you want to eat a very good pizza, it is the right place, but don't order anything else.
Most Popular Italian food in Formia, Province of Latina, Italy
Locale gestito da giovani dedito agli aperitivi. Cocktail e non solo accompagnati da taglieri misti, discrete le cose offerte come il rapporto qualità prezzo. C'è da apprezzare l'impegno che mettono nell'offrire sempre qualche novità . Consigliato.
Ristorante appena ristrutturato in un vicoletto ricco di localini. Nel menu troviamo sia piatti a base di pesce che pizza per cui optiamo come antipasto per una zuppa di cozze (molto abbondante) e una focaccia bianca. Come primo, linguine alla Formiana e riso nero con besciamella al limone e Gamberi rossi. Tutti i piatti sono abbondanti e ricchi e tutto lo staff molto gentile e disponibile. Molto buono. Ci torneremo!
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