Discover Restaurants offering the best South American food in Woodside, New York, United States. Woodside is a residential and commercial neighborhood in the western portion of the borough of Queens in New York City. It is bordered on the south by Maspeth, on the north by Astoria, on the west by Sunnyside, and on the east by Elmhurst and Jackson Heights. Some areas are widely residential and very quiet, while other parts, especially the ones around Roosevelt Avenue, are busier. The neighborhood is located in Queens Community Board 1 and Queens Community Board 2.
Things to do in Woodside
Bocaito Restaurant offers Latin Fusion cuisine in the Jackson Heights, NY area.
For a single price with multiple drinks you can experience a great Sunday Brunch with variations like Venezuelan, Dominican, Colombian, in an atmosphere upscale and sleek modern, with attractive personnel in sleek decor. The bar is full and you can sit there or in the dining room which is ideal for group events. The dinner menu has incredible ceviche variations and unusual items like mofonguitos (plantains with chicharron and shrimp) or a fondue. Just an all-round pleasant experience.
Bocaito Restaurant offers Latin Fusion cuisine in the Jackson Heights, NY area.
For a single price with multiple drinks you can experience a great Sunday Brunch with variations like Venezuelan, Dominican, Colombian, in an atmosphere upscale and sleek modern, with attractive personnel in sleek decor. The bar is full and you can sit there or in the dining room which is ideal for group events. The dinner menu has incredible ceviche variations and unusual items like mofonguitos (plantains with chicharron and shrimp) or a fondue. Just an all-round pleasant experience.
Bocaito Restaurant offers Latin Fusion cuisine in the Jackson Heights, NY area.
For a single price with multiple drinks you can experience a great Sunday Brunch with variations like Venezuelan, Dominican, Colombian, in an atmosphere upscale and sleek modern, with attractive personnel in sleek decor. The bar is full and you can sit there or in the dining room which is ideal for group events. The dinner menu has incredible ceviche variations and unusual items like mofonguitos (plantains with chicharron and shrimp) or a fondue. Just an all-round pleasant experience.
4 based on 32 reviews
They had a buffet table with a variety of "home-style" brazilian fare. You pick what you want onto a plastic plate. There's a window where you can also pick up freshly grilled meats and sausages. Pay by weight, head over to the tables and eat away. There isnt much of service in way of waiting on the tables. The food itself is pretty tasty and the variety helps. They also have a whole lot of cakes and puddings- in case you feel like more!
4 based on 165 reviews
Established in 1994. Welcome to PIO PIO, our "Casa Alegre" (Cheerful House), New York City's Premiere Peruvian restaurant group since 1994, specializing in Pollo a La Brasa (Rotisserie Chicken), authentic cuisine from Peru and our famous "Green Sauce"!. W
It is easy to over order here. We wanted to visit with our family so decided to get food to go rather than eat out. Since there were four of us we got the Matador Combo; the menu says the "most popular". We had drinks from home; nothing ordered from the restaurant.Well, the combo is enough for about eight people! Or four who don't care how much they weigh.It included a very juicy and flavorful whole chicken split; nicly spiced outside and juicy inside. A portion of yellow rice and red beans; the best part was the beans, the rice was not seasoned but definately yellow. Fried plantines; testones and sweet plantaines and salchipapa were also included. There was some avacado sauce and a viniger dressing for the side salad. They provided plenty of the sauce and dressing in small portion cups.We ate all we wanted the first night and had leftovers for a few days following. The chicken remained juicy and I used the fries in a hash I made. Pick up was quick and convienet. Check out was fast. I did leave a small tip with the takeout order.
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