Best Seafood restaurants nearby. Discover the best Seafood food in Zapallar. View Menus, Photos and Reviews for Seafood restaurants near you.. Zapallar is a Chilean town and commune located in the Petorca Province, Valparaíso Region. The commune spans an area of 288.0 km (111 sq mi).
Things to do in Zapallar
Fin de semana largo, hora de almuerzo, sin saber donde comer llegué a este restorán con una linda y ondera decoración que invita a pasar.La atención de unas chicas muy simpáticas y amables le da un tono playero al local. La carta muy interesante con preparaciones innovadoras, me incliné por un chupe de jaiba con coco que estaba riquÃsimo! Probé también el plato del dÃa que era merluza a la plancha (en su punto justo) con papas fritas caseras exquisitas con ensalada chilena! Muy buen plato. Para terminar un postre chocolatoso con una preparación con manjar exquisito, los churros ricos quizás un poco delgados lo que los hacÃa mas crocantes de lo normal pero buenos de todas formas con su toque de manjar.Grato ambiente, de seguro volveré para probar el sandwich de pescado frito!
3 based on 113 reviews
My wife and I were driven to this Los Coronas by a relative who lives in Zapallar. This restaurant is a great example of employees taking such pride in a restaurant that when the original owner planned on closing the location, the employees bought it and improved it. Because of this the service is given with pride and extreme care. The food is excellent! We highly recommend the crab empanadas and the Razor Clams are an absolute must. You may never have better Razor Clams. I would feel safe in ordering anything on their menu and you will not be disappointed. Not to mention the wonderful variety and quality of the wines to accompany your meal.
El Club House de Costa Cachagua es un lugar único, con excelentes vistas, buena decoración y una arquitectura notable. Recientemente se ha incorporado un Chef MarroquÃ, con experiencia larga en España y en la zona, que le ha dado un nuevo impulso. Buenos platos, con los materiales que encuentra en la zona, bien hechos y para los que gustamos de la cocina española, la tortilla de patatas y el pulpo da feira, como son sus recetas originales (aunque el pulpo chileno es distinto al del Atlántico). Es de esperar que se consolide y llegará a ser el buen lugar que esta zona hace tiempo demanda y que ha tardado mucho en llegar
Fantástic homemade empanadas both fried and oven bakedThey have a rich selection, bake them on the spot... we had about 20 different types with variety of cheese, shrimp, meet, fish, scallops,... and all were really goodAlso had a really nice ceviche de locos (abalone)And the homemade lemonades were great as wellAll in all, highly recommended
Family restaurant, variety of meals: pizza, seafood, meats, fish and sandwiches. A nice place very close to the beach
Un lugar con variedad de comida del mar, recomiendo los platos de pescado reineta, congrio, pescado de roca.También buenas tablas y aperitivos, para visitar.
3 based on 229 reviews
Although the location is very convenient, don't get caught by it, the food is terrible, the prices are even worst, the waiter was always busy running like a headless chicken. Food took forever to arrive, 1 plate first, then two more and after 10 minutes the last plate. They don't take cards as payment method so you have to carry cash or transfer from your bank to theirs if you are lucky to have a Chilean friend to pay the whole bill.The relation price to quality is as far as the moon is the the earth a plate with an over fried piece of fish has a price of 13000 Chilean pesos, about 20 US dollars, and I'm sure anyone one can eat better and cheaper by a nice Mexican Rivera restaurant.Tables are small for a group of four and chairs are very uncomfortable some have a little cushion and some don't.Very unhappy with the place, I recommend to move to cachagua for lunch which is about 10 minutes ride you can take an Uber or a Cabify.The only good thing is that they are pet friendly.
What to do and see in Zapallar, Chile: The Best Places and Tips
4 based on 25 reviews
We were on holidays and wanted to have lunch with our baby girl, the food was fresh, fish perfectly cooked and very tasty! We have lunch at the terrace and it worked perfectly for us, they offer you baby seats and the service was attentive, fast and super friendly, the only downside it is they do not accept cards for now, by even tough itâs a place to go back definitely!
4 based on 97 reviews
Right by the beach, this small restaurant is famous among people who like to eat well.The owner most of the time is there to supervise that everything goes well, from the attentive service of the waitresses to the fresh and delicious food and drinks. If you want to try a typical "pisco sour", here is the place!. Mostly serves sea food dishes, they are fresh and very tasty, well presented and a generous portion. I was there a few times on my last visit to Chile and really enjoyed it!!. During summer time is recommended to reserve in advance (it could take you a few days to get in).
4 based on 786 reviews
This restaurants big selling point is it's location, right on the waters edge in a lovely bay. We ate there twice whilst staying at Casa Wilson (not great). On both occassions we started with Canapies (which were good) followed by various plates of fish For pudding we soon dicovered that the moose of the house was wonderful.We don't speak Spanish, when they realised this the restaurant allocated the good English speaker to our table, this makes a real difference to the experience and we greatly appreciated it.Washed down with some very reasonable (for a restaurant) white wine both meals were very pleasant.
Fin de semana largo, hora de almuerzo, sin saber donde comer llegué a este restorán con una linda y ondera decoración que invita a pasar.La atención de unas chicas muy simpáticas y amables le da un tono playero al local. La carta muy interesante con preparaciones innovadoras, me incliné por un chupe de jaiba con coco que estaba riquÃsimo! Probé también el plato del dÃa que era merluza a la plancha (en su punto justo) con papas fritas caseras exquisitas con ensalada chilena! Muy buen plato. Para terminar un postre chocolatoso con una preparación con manjar exquisito, los churros ricos quizás un poco delgados lo que los hacÃa mas crocantes de lo normal pero buenos de todas formas con su toque de manjar.Grato ambiente, de seguro volveré para probar el sandwich de pescado frito!
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