Find out what Seafood restaurants to try in St. Marys. St. Marys is a city in Camden County, Georgia, United States. The city is the gateway to Cumberland Island National Seashore, the largest of the Georgia Coast's barrier islands. The National Seashore's visitor center and boat access are both located at the St. Marys waterfront. The city is also home to the annual St. Marys Rock Shrimp Festival, the St. Marys Submarine Museum, and Crooked River State Park. Its territory is immediately bordered by Kings Bay Naval Submarine Base, which is the home port for several Ohio-class submarines. The population of St. Marys was 17,121 as of the 2010 Census.
Things to do in St. Marys
4 based on 780 reviews
The service was good on the night we were there. It was a slow night so we got served quickly. The seafood was just average and I would rate the sides below average. Prices were good for what we got.
4 based on 485 reviews
We have been serving fresh, local seafood since 1996. We are located at the West Marina in Historic, downtown St. Marys, GA. Please join us for a fabulous meal.
Originally I was going to go somewhere else in St. Marys, until Lang's was suggested. I'm glad I took the advice. The setting downtown St Marys on the water is beautiful. Went for lunch with friends. My first impression was that the restaurant was very clean. I had a seafood platter with fried shrimp, fried oysters, and fried scallops. Also okra on the side and excellent collard greens. The scallops in particular were excellent, and the serving was generous. The breading was especially nice as it wasn't too thick. We talked about dessert but were too full. A friend of mine had the flounder and she raved about it. Recommended.
4 based on 30 reviews
Very good time! As mentioned by a previous review, we had the white guy chef as well. He was very entertaining and the food was excellent. We'll definitely be returning.
St. Marys Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in St. Marys
3 based on 139 reviews
Do not eat here on a Sunday night. Ordered the flounder Florentine. The flounder was breaded and greasy. The hush puppies were like boulders that you could barely cut into they were so over done as ell as the grilled asparagus.The waitress was over her head with only waiting on 3 tables of people but the food was not her fault. Sent the hush puppies back and then could not eat more than a few bites of the flounder. Explained this awful meal to the waitress to explain to the chef. She stated that this cook if that is what you could call him only works the weekend. The chef never bothered 5o comes out and apologize and nothing was taken off the bill.
What to do and see in St. Marys, United States: The Best Places and Tips
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