Discover Restaurants offering the best Seafood food in Silo, Primorje-Gorski Kotar County, Croatia including Restaurant Riviera, Restaurant Riviera, Restoran Portic, Ankora
Restaurants in Silo
4 based on 65 reviews
Our restaurant Riviera provides freshly prepared Mediterranean dishes, fish and meat specialties from the grill every day. National dishes such as suckling pig from the spit, lamb on the spit, lamb and suckling pig with vegetables under a bell. "Ispod SaÄ
We were impressed of the friendly people we meet here. The food was very good, we had calamari rings and pizza. Everything was tasteful. Before the order we got something to prepare our stomach, it was delicious. After we finished we received on the house some very tasteful home made drinks. The atmosphere is very cozy, we enjoyed it a lot.
4 based on 65 reviews
Our restaurant Riviera provides freshly prepared Mediterranean dishes, fish and meat specialties from the grill every day. National dishes such as suckling pig from the spit, lamb on the spit, lamb and suckling pig with vegetables under a bell. "Ispod SaÄ
We were impressed of the friendly people we meet here. The food was very good, we had calamari rings and pizza. Everything was tasteful. Before the order we got something to prepare our stomach, it was delicious. After we finished we received on the house some very tasteful home made drinks. The atmosphere is very cozy, we enjoyed it a lot.
3 based on 58 reviews
This was the second time we visited this restaurant and the experience was again positive. The service was very friendly. The choice of meals was modest but the food was tasty.
3 based on 48 reviews
Have eaten at the restaurant last week of July. Service of the waiters and the food is very good. However, I suggest caution when ordering fish or sea food as waiters tend to forget to mention clearly the huge price difference between fish and sea food species. We were presented the seabass and seabream together with the St. Peter fish however without mentioning the last was more then twice the price for the first two. It's a pitty the otherwise good restaurant uses this cheap tricks which you see (if) in third world destinations.
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