Find out what Seafood restaurants to try in Shibuya. Shibuya (渋谷区, Shibuya-ku) is a special ward in Tokyo, Japan. A major commercial and business centre, it houses the two busiest railway stations in the world, Shinjuku Station (southern half) and Shibuya Station.
Things to do in Shibuya
4 based on 229 reviews
Gonpachi Shibuya, located just 8 minutes from JR Shibuya station and Keio Shibuya Station, and 5 minutes from Shinsen Station, offers a spectacular view of the Tokyo skyline as well as our ever-popular fresh soba noodles. Open until 2 am, Gonpachi Shibuya
Frequented by locals and some tourists. Appetizers were excellent, sushi rolls delicious. Sake hit the spot. Service was very good. Reasonable prices. After dinner we walked to Shibuya station to see the scramble at that huge intersection. Great fun after a wonderful meal.
Where to eat International food in Shibuya: The Best Restaurants and Bars
4 based on 160 reviews
Stumbled upon this place while walking around shibuya. There was a line outside so we figured this might be a good place to eat. Weâve been standing outside for 30 minutes until some locals walked in and grabbed a sign in sheet. Then one of the waiters came out and asked us for our names and number of guests. So we had to wait again for 40 minutes because the locals were seated first. Please note that most of the restaurants weâve been to in japan donât have sign in sheets- you basically have to wait in line. Anyway, once we sat down, I ordered some salmon for 225 yen - I thought thereâs two of them as shown in the picture but there was only one. It was really good so I ended up getting 4 more. I also love their wasabi - unlike here in the US, their wasabi wasnât strong. Overall, I do recommend this place just make sure you put your name in the sign in sheet. Please note that I was told this place is expensive because some sushi places in Japan only cost 200 yen and you get two pieces.
4 based on 1467 reviews
The sushi train here is more like an automated Shinkansen bullet train. You are seated and numbered seating and order from touch screens which have English option. Most sushi was 100yen for two pieces. Some things like my highly recommended panko crumbed oysters were a little more (220). Great affordable fun for the whole family.
4 based on 191 reviews
Located on the 8th floor of a shopping center/building, this restaurant is very popular. You sit on chairs outside but it's worth the wait. Simply come here and enjoy it. Be sure to order something special off the at-table screen/menu, and wait for the train to deliver it to your table. Oh, and the food...is excellent and fresh!
Hands-on, finger-licking Cajun cooking and seafood from the American west coast and Hawaii.
Delicious! But not kid friendly. Thereâs no kidâs menus for children who donât eat seafood. Even their chicken is spicy. The Cajun sauce is fantastic and the seafood is usually well cooked. This is our 3rd visit and itâs my husbandâs favorite place in Tokyo but this time the lobster and shrimp were overly cooked. Also, we ordered garlic bread and (2) extra corn to complement our meal, we waited a very long time and we had to remind them. Its difficult to get the staff attention as well when itâs time to order food.
Tokyo Prefecture, Japan Food Guide: 10 Bar food Must-Eat Restaurants & Street Food Stalls in Shibuya
4 based on 968 reviews
Talk about quick. An iPad takes your order and then you get you food. Sushi quality is OK. Not the best but canât beat the price. The majority of the clientele are either foreigners or younger adults who probably can not afford the better sushi. Lines can build up after 6:30 so best to go early. We had no wait to get in but by the time we left there were at least 30 people waiting.
4 based on 739 reviews
Super nice staff and food! There are set menus for different prices depending how much you wanna sploosh. Or then to take the ala carte option. Cool vibe inside and always full!! Consider making a reservation or just head to the restaurant very early before it gets busy. Will def come again
4 based on 281 reviews
Cedros is an American-style seafood restaurant. Our dishes are inspired by traditional West Coast fish house cuisine. We use only the best ingredients available, sourcing fresh, local, and seasonal fish and produce daily from local markets. We update our
I recently had dinner with friends at Cedros, my favorite restaurant in Tokyo. It is always a highlight of my trip there! The food and service are outstanding and brothers, Lui and Yui always make everyone feel very welcome. This visit, we sampled everything from salad to dessert and each dish was amazingly fresh and flavorful. They specialize in California style seafood which is always a welcome change when visiting a foreign destination. You canât go wrong by putting yourself in their capable hands and enjoying a memorable evening!
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