Best Seafood restaurants nearby. Discover the best Seafood food in Serino. View Menus, Photos and Reviews for Seafood restaurants near you. including Anema E Gusto, Ristorante O' Top One, Taverna Dei Buoni Amici, La Via delle Taverne, La Taverna degli Artisti, Hostaria dei Matti, Ristorante Malaga, Saporitaly, A Cantina e Malafemmina, Mersi ristorante pizzeria braceria
Things to do in Serino
4 based on 67 reviews
Locale situato nel centro storico, facilmente raggiungibile. Buona la pizza, i fritti e altre leccornie. Si mangia bene anche per i prodotti di mare,l'ultima volta ci siamo deliziati con vari antipastini, assaporando davvero tutto, siamo rimasti molto contenti. Complimenti anche allo staff, gentile e disponibile.
Abbiamo pranzato bene. I piatti a base di pesce erano buoni ed anche le bistecche lo erano. Molta cortesia e buon rapporto qualità prezzo.
4 based on 120 reviews
Nel pieno centro di Avellino, a Viale Italia, dove i monumentali platani la fanno da padrone, il nuovo ristorante Saporitaly è il luogo ideale per chi è legato alle tradizioni culinarie e ama gustarle in un ambiente raccolto e accogliente. Alcune pietanze
We came here not thinking much of it initially.. As it was dead we were a little weary wether it was going to be any good. I'm so glad we came here. The food was delicious from the starter to our main. Have the maglialetto and the chips were so good too. Also the culatello a meat I've never tasted as an Italian. I loved it. Nice chilled atmosphere. Great customer service. I would definately return here next year to try something different. Thank you. Grazie.
4 based on 394 reviews
besides the restaurant there is a takeaway pizzeria called malaga also. great napolitan pizza! top quality for a real good price. the chef doesnt speak englisch but tries his very best! I'll go back as soon as i can
4 based on 189 reviews
Prezzi medio/alti, però considerate che si tratta di pesce. Piatti nel menu non classici, ma unâinterpretazione particolare dello chef. Sono rimasto abbastanza soddisfatto. Qualità del cibo ottima. Personale simpaticissimo e sempre a disposizione. Locale carino e accogliente. Ci sono abbastanza tavoli. Lo consiglio a tutti.
4 based on 459 reviews
I wanted to visit this restarant to try the pizza as the television advert fascinated me - my husband and i have decided after our beautiful experience that the next thing to try is definitely the food from the menue. This small restaurant which hosts 50 covers in total is very characteristic and covered in original works of local artists - the tables are well spaced and the atmosphere not only is relaxed and calm but is warm and welcoming.We sat down and were served immediately by a great owner and inventor of this amazing social project called Salvatore. I wanted to find out more about the social side of the restaurant and he explained that his idea in our area is unique. he offers the chance to young people with no homes or no work to start their career working in his restaurant and pays them accordingly - respecting their dignity and giving them a chance to experience hands on the restaurant and catering environment from table preparation to pizza making to the help in the kitchen - he is a great example of a man who has dedicated all his time to helping youngsters in life - he infact as a first occupation runs a home for abandoned children and young adults from the age of 11 to 18.Aside the social side of the business i can quite safely say that he knows how to run a restaurant - he took our order swiftly and we drank from cute terracotta cuplets with a terracotta jug that was filled with a good local house wine - we ordered pizzas and again were very satisfied at the speed of service - my husband had a pizza with mozzarella, gorgonzola, sausage and cream of red endive, i had a pizza cooked to special order as i have to have one cooked with no oil and with no cheese - there were no mistakes and it tasted absolutely lovely - onions, fresh mushrooms, rocket and tomatoes topped with broccoli rape - just to die for!! we enjoyed the pizza so much that we ordered another one of mine - my husband was bought to the table some "golden nectar! - an olive oil to pour on to his side of a shared pizza - delicious.The place filled quickly and all of the other diners had food from a very traditional and compact menue - ragu from naples, regional ragu sauces, wild boar and funghi porcini feature heavily also in the filled pastas - the house anti pasto is a delight for two people - fresh cold cuts and local cheese, hot and cold specialities and for two to share a huge portion of anti pasti it is only 15 eurosall the guests ordered the santi pasto, pasta courses and the angus sliced beef with either rocket and tomatoes or porcini mushrooms - the wine was flowing and the atmosphere was reaching a nice crescendo - the service kept it,s pace and we were served a house liquore to finish our excellent meal -all of this great food and wine for just euros 24 and we noticed that most of the bill was given to the server who obviously was delighted when we also left her a tipi will return - it is a social experience, a chance to talk about all things good in this life, a beautiful location, a great little secret garden candle lit and as romatic as you want it to beI thank Salvatore sincerely for offering his time to chat, offering his heart to the kids he helps and offering the public a good meal..........at a great price. Perfect recipe for life - well it does not get much tastier than this!!Rita and Gennaro.
4 based on 847 reviews
My restaurant comes from my passion for cooking in general and that of Naples, in particular, since it is the one that belongs to me. We follow the tradition, but we go further rediscovering some of the Neapolitan '700 dish under the guidance of Vincenzo
This is a truly beautiful way to experience the province of Avellino. The restaurant is beautiful with nicely divided areas making each table very private. The owner was extremely gracious, the service spot-on and the food was fantastic. We followed the owner's recommendation on the antipasti which was a nice assortment of local items. My husband had the gargantuan meatballs which were great. I had the rabbit served with an incredible sauce. We took the owner's recommendation for a bottle of local wine which complemented the meal perfectly. To top it off, there was a gentleman and lovely lady serenading us with Italian folk songs all night that reminded me of Sunday dinners at the grandparent's house. They had amazing voices and put on a wonderful show. The evening was an experience we will long remember.Grazie per la bella recensione,è sempre un piacere rendere una serata cosi' piacevole per i miei commensali . Vi aspetto per un' altra bella serata di convivialita'.
5 based on 211 reviews
Small restaurant in a small neighborhood with super tasty food! We hade lunch and the staff suggested starters from the see, they were all super nice. After starters we hade pasta with Clams and pasta with Pesto, they were both good! Recommend this if you are close by, even worth a detour.
4 based on 60 reviews
Tipico Ristorante Irpino Immerso Nel Verde Di Serino Con Cucina A Base Di Pesce E Su Ordinazione Anche A Base Di Carne ! Anche pizzeria
Freshly cook food. Outstanding presentation and very courteous service. A great place for fish lovers. Complements to the Chef!!
Where to eat Italian food in Serino: The Best Restaurants and Bars
4 based on 395 reviews
Great owners, great food,great service! A memorable experience. The seafood tagliatelle, the antipasti and te wine a Cutizzi Greco di Tufo were all spectacular.
Best Southern-Italian food near Serino, Province of Avellino, Italy
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