Reviews on Seafood food in Port Orchard, Washington, United States. Port Orchard is a city in and the county seat of Kitsap County, Washington, United States. It is located 13 miles due west of West Seattle and connected to Seattle and Vashon Island via the Washington State Ferries run to Southworth. It is named after Port Orchard, the strait that separates Bainbridge Island from the Kitsap Peninsula.
Things to do in Port Orchard
4 based on 129 reviews
Fresh local sourced ingredients, blend of Northwest and international inspired cuisine that comes together in a relaxed yet distinctive dining experience.
This is Kitsap Counties little hidden âNicheâ we refer to this place as an elite experience because of their âSunday Suppersâ no two ever alike. They are either themed based or International Cuisine. Ingredients are always fresh. The Sunday Suppers are served in courses beginning with cocktail and appetizer finishing with desserts. Drink and wine available. We receive a weekly menu for the Sunday Supper and would suggest calling ahead for reservations. Traveling? Give this place a try.
4 based on 37 reviews
Right away, we were greeted by the owners, two very kind people. We ordered the chowder and shared the halibut, shrimp and clam strips plate, but added onion rings on a whim. The breading on everything was fantastic, especially dipped in their special sauce. Ask for it. For 3.99, we got a huge plate of onion rings. The halibut had some kind of special flavoring. Not bad, says the anti fish and chips person. The cole slaw was excellent, and I ate way more clam strips than I should have-- yum! What I loved most was their french fries. Not sure how they got the unique crunch on them, but they were fabulous!!! Add salt and pepper. The only thing I found disappointing was the chowder. Very creamy. A bit bland. Next time we go, I'm going with clam strips, and some kind of shrmp or calamari... and of course, their fantastic cole slaw...and fries for sure!
4 based on 129 reviews
Fresh local sourced ingredients, blend of Northwest and international inspired cuisine that comes together in a relaxed yet distinctive dining experience.
This is Kitsap Counties little hidden âNicheâ we refer to this place as an elite experience because of their âSunday Suppersâ no two ever alike. They are either themed based or International Cuisine. Ingredients are always fresh. The Sunday Suppers are served in courses beginning with cocktail and appetizer finishing with desserts. Drink and wine available. We receive a weekly menu for the Sunday Supper and would suggest calling ahead for reservations. Traveling? Give this place a try.
4 based on 38 reviews
Have been there twice now; once with just wife and again with a group of 16. Had good food and service both times. Even with large group the service was prompt. Have another favorite fish and chips location in Port Orchard (King's) but this place is right up there on par with them. Only dislike here is their french fries. They just have steak fries which I am not fond of because they don't cook up as crispy as regular fries. That is just my druthers, others may like steak fries better. Not a reason to stay away.
4 based on 129 reviews
Fresh local sourced ingredients, blend of Northwest and international inspired cuisine that comes together in a relaxed yet distinctive dining experience.
This is Kitsap Counties little hidden âNicheâ we refer to this place as an elite experience because of their âSunday Suppersâ no two ever alike. They are either themed based or International Cuisine. Ingredients are always fresh. The Sunday Suppers are served in courses beginning with cocktail and appetizer finishing with desserts. Drink and wine available. We receive a weekly menu for the Sunday Supper and would suggest calling ahead for reservations. Traveling? Give this place a try.
4 based on 445 reviews
Enjoyed lunch here sitting outside. Wide variety of food to choose from. Well prepared and presented.
4 based on 656 reviews
Enjoyed our evening meal with friends out on the patio. Waitress did an excellent job though there were 10 of us. Food was served warm and together for all of us. We ordered off of the happy hour menu with an array of seafoods from Calimari to Salmon Sliders! All was excell not and just enough. Had a Berry cobbler for dessert! RecommendedHi Ernie! Thank you so much for your feedback and for joining us with friends! It is so great to hear that you were able to enjoy the patio and your evening went smoothly because of the wonderful food and outstanding service that was provided. I will be sure to share your comments with our team and we look forward to seeing you next time! ~Taylor
4 based on 129 reviews
Fresh local sourced ingredients, blend of Northwest and international inspired cuisine that comes together in a relaxed yet distinctive dining experience.
This is Kitsap Counties little hidden âNicheâ we refer to this place as an elite experience because of their âSunday Suppersâ no two ever alike. They are either themed based or International Cuisine. Ingredients are always fresh. The Sunday Suppers are served in courses beginning with cocktail and appetizer finishing with desserts. Drink and wine available. We receive a weekly menu for the Sunday Supper and would suggest calling ahead for reservations. Traveling? Give this place a try.
Best American food near Port Orchard, Washington, United States
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