Best Seafood restaurants nearby. Discover the best Seafood food in Patara. View Menus, Photos and Reviews for Seafood restaurants near you.. A day trip to Patara, a few miles farther west from Kalkan, offers the chance to combine horseback riding, history and sand surfing. Once an important Lycian port town, legend has it that Patara is the birthplace of Apollo and with certainty it’s the birthplace of St. Nicholas. Horseback riding for riders of all ages and capabilities is available for rides along the 22 kilometers of white beaches. And so is sand surfing.
Things to do in Patara
4 based on 730 reviews
Situated on the beautiful harbour front overlooking Kalkanâs pretty pebble beach & fishing boats, Seaport Restaurant & Café Bar offers a wide variety of beautifully prepared Turkish, International and Vegetarian cuisine, served in a comfortable and relaxi
We arrived quite late and the owner took me to the fish counter and offered me a fish at a reduced price (love a bit of bartering). It was, quite simply, superb. Beautifully cooked, gorgeous butter to drizzle over it, rest of our food was fresh and cooked to perfection . Seaport is one of our favourites in Kalkan and we will see you soon as we fly out later! This is the only restaurant we continue to return to. Thank you, as always x
4 based on 843 reviews
We visited the sunset for the first time in a couple of years and found the quality of food to be excellent again, the only downside was that the service was a little slow and everything was a little expensive in comparison to other restaurants of a similar standard.
4 based on 432 reviews
Our concept is simple: âback to basics; Turkish styleâ⦠Traditional, fresh, special, Turkish, delicious, hot or cold and spicy are all adjectives that describe our Mezes. In addition our sea food, fabulous fish dishes and the freshest of salads are ready
Blue Marlin is quite unusual for Kalkan... no hustler trying to drag you in, open all year round for locals and Turks in the know eating there. Best to book, if you want to eat at a fixed time. And nothing flash, just good, friendly honest service.We like quality rather than quantity, so my wife had a selection of meze that she picked from the kitchen's offering. As I was planning to steal some of hers, I only needed a simple grilled Grouper, perhaps with just a few chips, followed by some really delicious homemade baklava. A perfect meal, with beer, a glass of red house and a Turkish coffee. £20 a head, good valueWe spent a week eating out in Kalkan, trying to find the best we could each evening, Marlin was in our top two restaurants.....
4 based on 195 reviews
Ramis welcomes old and new guests to his Kalkan new rooftop restaurant. Offering a range of succulent meals using local produce especially prepared for you.
Booked dinner at 19:30 and there were already two diners when we arrived. We were welcomed and seated by the older of the two brothers that operate this restaurant and allocated a table providing the best view over the bay. Ordered sparkling water and a glass of wine each, then decided on Moussaka and Sizzling Turkish Meatballs.This was our final night and we had dined at seven different restaurants who all provide an appetiser of garlic bread and dips, but this was the best selection from cabbage in yoghurt, sweet peppers in tomatoes, dill in yoghurt and a tomato, onion, olive and aubergine dip. My Sizzling Meatballs are served on a warming flame and the moussaka in an earthenware dish placed in the centre of our table for us to share, just like being in a family home and they were absolutely delicious. We nearly managed to finish them!The House Rose and White wine were good and the service friend6without being intrusive. This is a quieter dining experience than most other restaurants and so relaxing. Totally recommended Smyrna Ramis and at 210 lira for the lot, very good value.
4 based on 427 reviews
After reading some excellent reviews we were look8ng forward to eating here. We wer3 disappointed in the standard of the fish platter which did not live up to its discription as is was quite small and a little over cooked. Quite expensive in comparison to other restaurants.
5 based on 746 reviews
After protracted emailing we managed to reserve a table during our 10 day first and final visit to Kalkan. The food was good but not great. We had meatballs wrapped in aubergine which my partner liked but said the meatballs would have been uninteresting on their own. I had the seafood casserole - the ingredients were good but it was poorly seasoned and bland tasting. The atmosphere is quirky and the service good. However I canât see why this restaurant merits first place on TA. There are many better restaurants in this tourist town.
4 based on 513 reviews
Our company is located on the Mediterranean coast you can find a la carte cuisine as well as Gaziantep cuisine!
this is a good looking restaurant, but rather too pleased with itself. We had booked and glad we did because it filled up quickly.We managed to get menus quickly but then, unusually for Kalkan, waited 15 minutes before being able to attract some attention to get some dishes explained. This was not made easy by the overloud 60's disco sound system. However, given some of the blingy clientele from that era, I resisted the urge to ask for the noise to be turned down.Was there any good news.......yes, because the minced meat and chicken cokertme was really good, probably as tasty and original as anything we had all week.So, in summary, it clearly has the makings of a good all round eating experience, decor, food and willing service from the junior staff, but when one of the brothers eventually brought the bill (not expensive) and blatently asked for a tip, I said "why"? in other words, what for..? Rather than create an atmosphere, I left a little something, and for some reason, we didn't get any 'see you again" when we left......which of course they won't. My wife felt the management was a bit arrogant.....interestingly, only one other Kalkan restaurant we ate in, made a point of saying service was not included, and I had to agree with them. It's not as if the staff are going to see the tip anyway......ah well, feel better now having got it off my chest....
had a lovely lunch there today. very nice food and good value. will be going back there while we are in Patara
4 based on 335 reviews
Party of three. Lovely little restaurant with a decent food & drinks menu.Good vibe as well. Staff super friendly and efficient.Hummus and cheese platter for starters and creamy chicken, mushroom linguine and burger for mainsAll lovelyWill return!
4 based on 105 reviews
Fantastic King Prawns, lovely Sea Bass with mushroom sauce (ask for it on the side as there is plenty) and excellent grilled Sea Bream. Service was great, wine nicely chilled and their char grilled pitta scrumptious.
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