Discover Restaurants offering the best Seafood food in Oiartzun, Province of Guipuzcoa, Spain including Casa Camara, Txulotxo, Ziaboga Bistrot, Saltxipi
Things to do in Oiartzun
4 based on 588 reviews
At the entrance to the Port of Pasaia, in a 17th-century mansion, is the restaurant Casa Cámara. Diners can watch the coming and going of boats from its sea-facing dining room. Given its maritime character, the restaurant specialises in fish and seafood.
We have been traveling in Europe for the last month and found this restaurant to be far superior in terms of fresh fish, the choices, the preparation of any restaurant we visited.Thank you for a wonderful experience.PAThank you very much for your kind words Paul, it's a pleasure, we really appreciate your comment. We are glad that you came and that you enjoyed the experience. Warm regards
Best Contemporary food near Oiartzun, Province of Guipuzcoa, Spain
4 based on 247 reviews
An excellent lunch here with great views of the small harbour. We came here for lunch as an alternative to San Sebastion. Definately worth the short trip. Menu was comprehensive (grilled prawns and whole sole thoroughly recommended). The meals dont come with begetables so make sure you add some if tou are looking for a filling meal. All in all a great meal over the water. Thoroughly recomended
Top 10 Mediterranean food in Oiartzun, Province of Guipuzcoa, Spain
3 based on 213 reviews
With Sea Flavour.Ziaboga restaurant is located in the Old Quarter in Pasai Donibane, right on the edge of the sea, on the Bay of Pasaia. The village is connected with a small motorboat and a road that surrounds the bay. And you can even dock your boat out
A great reward after our hike across the clifftops from San Sebastian - worth every mile. Family run fish restaurant with a lovely atmosphere. We had Iberian ham and Ziaboga's signature fish salad to start followed by a wonderful squid stew and plate of prawns. Not cheap but worth every cent.
Where to eat European food in Oiartzun: The Best Restaurants and Bars
4 based on 669 reviews
Traditional basque cuisine since 1973. Large terrace.
Atmosphere gets five stars - wonderful covered patio.Food gets four stars - delicious starters and desserts, bland fish mainsService gets two stars - we wanted a relaxed, long dinner, but the waiter would not enter our starter choices until we had ordered our mains (we wanted to see how big the starters were, but the waiter actually got quite huffy about our request to wait to order mains, said it wasnât possible. He also took the wine list from us even though we said we wanted to order more)Overall not worth the price.
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