Find out what Seafood restaurants to try in New Orleans. With a little bit of this and a little bit of that all mixed together with flair and panache, beautifully vibrant New Orleans has made the most of marks left by whomever was calling the shots during whatever era over the past few centuries. Hardly a hodgepodge, the result of such a distinctive blend of cultures is an enchanting cityscape, a set of unique traditions that continuously delight the world, and a jaunty way of living that must be experienced to be appreciated.
Things to do in New Orleans
4 based on 1614 reviews
"Cooked by Locals, Spiced with History" Located on the famous Bourbon Street in the heart of the French Quarter. Come take it all in... the sights, the sounds and the taste of New Orleans!
This is a must do for tourists. It serves authenthic food from the region like Gumbo, oysters and Jambalaya. I had the Gumbo and Jambalaya pasta with alligator. It was freaking delicious! Located on bourbon makes it even more perfect.
4 based on 495 reviews
had some guest visiting from out of town and as they wanted some authentic NOLA cuisine, i took them to this dependable neighborhood restaurant. the kitchen always does a very good job of presenting typical new orleans cuisine highlighting local seafood. we all enjoyed our meal. service was good and helpful in describing the selections for the visitors. pricing is fair. all credit cards are accepted.
4 based on 286 reviews
The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry's Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to dro
Had a wonderful lunch at this beautiful location lakefront in New Orleans Our waiter nick was greedy we sat outside and the fans kept us cool on a mild day. Food was amazing especially the Bbq shrine which can be ordered as an appetizer even though the appetizer portion is no longer on the menu Loved the refreshing berry mojito Great spot away from the crazy tourist areas Please thank Nick and your staff for a terrific experience
4 based on 1915 reviews
Serving Lunch on Fridays, Dinner nightly and Sunday Jazz Brunch. Restaurant R'evolution is the first joint venture of award-winning Chefs John Folse and Rick Tramonto offering modern, imaginative reinterpretations of classic Cajun and Creole cuisine. Stee
Outstanding service and superlative food. I regret I did not catch the name of our primary waitperson, but like many upscale eateries, you will have the attention of several. Our group of four chose four different entrees, ditto for appetizers and even asked for wine suggestions, just to sort of test out the staff's knowledge. Prices are typical for this type restaurant. Our bill was about a hundred per person plus tip, but we did not skimp. Clearly this place is up there with those names we usually associated with fine dining in NOLA.
4 based on 1850 reviews
Jumping place , noisy but conversations can be held . Plenty of choices on the menu , reasonable prices and good food . Nothing fancy and a simple wine list that works . $14 Uber ride from the quarter but youâll get that back in food value
4 based on 1001 reviews
Closed due to damage sustained in Hurricane Katrina.
My daughter and I had one of our best meals here. The char-grilled oysters were large and tasty. I wanted to try fried green tomatoes, and totally enjoyed them...this coming from someone that doesn't like tomatoes. We made reservations, which I recommend as it is smaller, and gets busy. Our waiter was awesome. He was friendly, attentive, and made great recommendations. I would definitely go back the next time I am in New Orleans.
4 based on 334 reviews
somewhat hesitant to call any New Orleans eatery my favorite, but this small establishment is that place...great service, delicious food, solid wine list...i've been here three times and have never been disappointed...this time around i had the blackened scallops and they were prepared to perfection! The flash-cooked caesar salad was uniquely outstanding.Thank you very much for this review, Steve. It means so much to us to be considered your favorite! We sincerely appreciate you taking the time to let us know how much you've enjoyed dining with us, and hope to have the pleasure of serving you again many more times!
4 based on 1067 reviews
Went to brunch here twice - it was so fabulous just had to go again! The food is wonderful - jalapeno biscuits with fried chicken - yes please - shrimp and grits - more - chicken fried steak - again! Ask for Kathy, she will treat you right!
4 based on 301 reviews
We stopped in for an early dinner and the waitress was very nice. We ordered the crab cakes for an appetizer and they were so good! I ordered the shrimp while my husband ordered the cajun jumbalia pasta. The portions were so large that I took half of mine back to the hotel for another meal later.
4 based on 7674 reviews
Experience the cuisine that has created raving fans of local diners and national and local food critics alike. Executive Chef Michael Nelson and Chef/Owner Tenney Flynn ensure the highest quality seafood by flying in products from around the globe and fea
What can I say every, all the dishes we ordered were cooked perfectly and delicious. Nice ambiance and the service was great as well
Where to eat American food in New Orleans: The Best Restaurants and Bars
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