Discover Restaurants offering the best Seafood food in Marquise, France including L'Eau a la Bouche, La Marie Galante, La Liegeoise, L'Aloze-Atlantic, La Chaloupe, Le Loup de Mer, Le Retour des Flobards, Le Speranza, L'Odyssee, La Sirene
Restaurants in Marquise
4 based on 862 reviews
Our annual trip to Northern France always ends with Sunday lunch at La Sirene, followed by a short hop back to the ferry port.The menu doesn't often change - and neither do our selections.Most have Soupe de Poissons or Moules to start and a variety of fish dishes for mains, with my wife always choosing steak!As ever it was excellent with good service and good food at a decent price.The weather was cold but fine and, maybe because of being at the end of November, LA Sirene was quieter than usual.A great meal with a great view - and everyone was very happy.
4 based on 438 reviews
We stumbled across this restaurant while looking for some food as the restaurant we were planning to go to only opened at 19:00. Here one could eat earlier and we got a warm welcome (honest, not artificial welcome). We selected typical starters and mains and we were pleasantly surprised as to the value for money. Especially the Marmite menu was very good. As starter a fish soup and as main a seafood marmite. Full of mussels and fish in a light creamy sauce. Hmmm. Would eat it any day.Highly recommended
4 based on 764 reviews
Excellent ambiance combined with friendly, helpful service without being effusive. . Menu probably suits fish lovers although others are well catered for. The coquilles st Jacques was outstanding and the Turbot absolutely wonderful. Could not fault the restaurant and will definitely return
4 based on 610 reviews
This is not the best restaurant on this pretty coastal village but it serves a very good value for money fresh seafood (good seafood platter) in a nice location. The service is in general terrible, fairly rude and uninterested. The kind of place that believe you are making them a favour eating in their restaurant
4 based on 469 reviews
We visited as a couple with 2 small children. It was very busy but we were greeted very welcome by a nice lady at the bar. The waiter was friendly, im sure it wasnât his fault, but the food took forever to arrive. I can understand that it was very busy, but wat I canât understand is that other people who arrived 45minutes after us got their meal first?? When we complained to the waiter a few times we finally got our meal, but the moules were the most tiny ever and not fully cooked! The croquette crevetes were also still partially cold and tasted very badly. Im sorry to write this bad review but it was just really a terrible experience. I hope that we were just unlucky with the kitchens performance as the staff deserves better in my opinion...Dear Arvid V,You are correct and I do apologize again for troubles. You have suffer for couple of unusual mistakes from us. When you complained to the waiter, we wanted to fix our mistake by going as quick as possible to cook your order. That leds to the unexpected quality of the food you have been served.I wish you could come an other day and taste our conventional food level.regardsChristophe Meunier
4 based on 638 reviews
Had my third lunch here on Saturday. Each time I've visited it's been better than the last. Family-friendly and lovely, fresh, fish-orientated menu. Special mention to the marmite fish stew and the exceptionally fresh spring vegetables. The children's menu is fabulous for the money (turbot!) and the staff are attentive and welcoming. Easy drive from the Channel ports and a five minute walk to Wissant's lovely sandy beach. You could combine lunch with a coastal walk up to Cap Blanc Nez, if you're feeling energetic.
4 based on 1143 reviews
My wife and I ate there on Saturday evening.As with all restaurants in Wimereux,you need to book.The set menu was good but a little short so I added oysters,which were huge, and the lobster risotto with squid ink.This was very good.My wife had scorpion fish.The brasserie menu is still cooked in a Michelin starred kitchen.The only negative was that we ordered a carafe of wine and they brought out an empty carafe and proceeded to decant from a 1.5l bottle at the table.Maybe we were âwine shamedâ for not ordering a bottle.The food and service were very good but the portions not that large.Great for â¬100 though in the seafront.
4 based on 1029 reviews
Located on the seafront promenade in Wimereux, on the north eastern coast of France, La Li��geoise is renowned for its excellent seafood menu and ocean views. Wimereux is situated between Boulognet and the C��te d���Opale, and La Li��geoise is tucked away
La Liégeoise definitely is a top restaurant (certainly the best in Wimereux) but in my view, it doesnât fully deserve a Michelin star. While everything was technically very good, especially the lobster dish and all desserts, some combinations were not a full success (e.g. the tomato concassé overpowering the sweetbread). Service could have been more attentive, too.
4 based on 1083 reviews
Restaurant traditionnel, cuisine locale, spécialité homards bleu et fruits de mer . Attention Animaux NON acceptés
This was so nice. We had the fish plate Royal, wow!Lotâs of other combinations possible. The sea food was fresh, the crab and lobster were hughe. Young and friendly staff, cosy interior.I recommend.The telephone didnât stop ringing. A bit annoying but that tells you how popular this restaurant is. Reservation highly recommended!
4 based on 102 reviews
Located next to the Sainte Chapelle Godeleine, the restaurant offers, in addition to a bar and creperie brewery service, quality food only with fresh products and local produce. The cuisine is modern and refined 100% homemade. Sandrine and Laurent welcome
Weâre old enough to remember a time when rural France was all about checked table cloths, basic menus and places that looked unremarkable on the outside but produced great food and ambiance on the inside. And this little café restaurant tucked away in the countryside between Calais and Boulogne delivers just that. Sadly they only appear to be open for meals on Saturday and Sunday lunchtimes. We visited when they had a big party in (factory workers reunion evidently). But it didnât affect the quality of service. No written menu â just 3 choices of starters and mains â my wife and I had delicious smoked salmon and then carbonade flamande. A ¾ litre carafe of very acceptable wine, a bottle of mineral water and a shared nougat glace (which was delightful) and the whole lot came to 40 euros. Madame la Patronne and her son were very chatty and attentive despite the place being really busy. Just a wonderful experience all round.
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Marquise
ThingsTodoPost © 2018 - 2024 All rights reserved.