Top Restaurants in Leni
Countries
Most Popular Seafood food in Leni, Italy
Best Seafood restaurants nearby. Discover the best Seafood food in Leni. View Menus, Photos and Reviews for Seafood restaurants near you. including In Se Natura, Villa Carla, Didyme Ristorante, Solemar, La Pinnata del Monsu', Trattoria A Quadara, Ristorante dell'Agriturismo Al Cappero, Ristorante Signum, A Cannata, 'nni Lausta
Restaurants in Leni
10. 'nni Lausta
Overall Ratings
4 based on 625 reviews
Flawouros of refined aeolian simplicity ,conveying culinary elegance,style,and excellance of skill
Reviewed By virginiab551
A magnificent evening amongst the smells and tastes of the beautiful aeolian tradition. The âPolpette Patate al Nero di Seppiaâ reflect an inextricably modern take on classic ingredients, simultaneously conjuring a savoury link to the sea that is so strongly embedded in the local culture. The swordfish blesses the palate with a cascade of freshness and richness which characterises, yet redefines, Sicilian cuisine. The simple beauty of the desserts mirror an accurate and meticulous research carried out by Chef Fabio Giuffrè, culminating in a balanced though surprising blend of sweetness and bitterness. The excellent service and inherently caring nature of the staff serves only to frame and complete what I can describe as a beautiful painting of Salina.
9. A Cannata
Overall Ratings
4 based on 343 reviews
Reviewed By moglie08
Mr Santino owns this beautiful restaurant on the strand of Lingua in Salina.Food is super.Cozze (mussels) alla messinese and polipo (octopus) are the best appetizers.Their pastas are like you would expect to eat in a Sicilian home...so genuine and authentic! Our favorite ones: spaghetti alla siciliana; Maccheroni a la cannata; permette al profumo di salina.We are here for almost a week and never got tired to taste all the dishes of the menu!Customer service is outstanding so is the food. Well priced too. Don't miss their cannoli and their cassata for dessert!
8. Ristorante Signum
Overall Ratings
4 based on 397 reviews
l ristorante del Signum è pura esperienza gastronomica di sapori Eoliani. E' guidato da Martina Caruso, chef-patron più giovane stellata Michelin d'Italia. Ogni dettaglio è pensato per rendere il pasto un momento indimenticabile. I piatti, vere e proprie
Reviewed By Giulia B
This was the worst Michelin experience I ever had so far ! Ridiculously long waits just to get some bread and for the sommelier to come to our table. Tasteless food thatâs not worth the price. Nothing stood out and some of the dishes did not work at all. Especially the cappelletti with rabbit. Warm wine brought to the table with a delay which was exacerbated by the attempt of getting it to a drinkable temperature (30 min since order to actually be able to drink a glass).Definitely not recommended and not up to the standard of a Michelin star restaurant. Huge disappointment !
7. Ristorante dell'Agriturismo Al Cappero
Overall Ratings
4 based on 465 reviews
Caper At The Farm is located on the island of Salina Pollara. We produce and sell the famous capers of Salina, the most good in the world for taste, aroma, fragrance, and compactness. The Caper of Salina is part of Slow Food. The company managed a family
Reviewed By StevenHarrison
With an amazing sunset, gorgeous food, delicious service, handsome surroundings, elegant preparation - how can you go wrong? What could I say except that I love and adore this restaurant!!! When you order, for instance, a melanzana parmigiana here, you taste how it's really supposed to be done. Seared tuna that you're told will be rare in the middle, really is! Pastas are fabulous and everything is just perfect! We loved this place. And a special "hello" to our great server Virginia and her staff! We adore you all (especially Virginia!!) Thank you for two most unforgettable evenings!!!We hope to be back some day!!!
6. Trattoria A Quadara
Overall Ratings
4 based on 107 reviews
Reviewed By Nadia080
Once again we unfortunately relied on the review of someone who doesnât understand much about produce quality, food presentation and service. Everything was of low quality. The swordfish rolls that we ordered for our daughter were refried and burnt, totally soaked in oil. We got two âalalungaâ and have to leave it on the plate partially as it had the black parts not removed, so it tasted too much of cooked blood. Tasted like black pudding to me! The side dish were grilled vegetables soaked in oil. They said they make them hours in advance. Not even bothering to make them on the spot! I asked for black pepper to grind on my fish. No luck! They didnât even invest in a grinder :). The house wine tasted bad. The restaurant faces the street, so expect the fumes from many motorcycles passing by.
5. La Pinnata del Monsu'
Overall Ratings
4 based on 400 reviews
Reviewed By bobandrewsjr
Really enjoyed this restaurant - excellent simple food, fresh, delicious, local, reasonably priced and the family who runs the restaurant could not have been nicer. Had pastas, fresh fish and excellent salads. This was one of those feel good meals, where everything works, from the food to the service to the atmosphere to the beautiful view. Would definitely return.
4. Solemar
Overall Ratings
4 based on 51 reviews
Reviewed By sandro z
We have been coming here since 2013 and this is the one of the hidden treasures of Salina. Melania is an excellent host and Michele is an excellent cook. Refined cooking using the best of local ingredients. Our last meal there was divine - tuna cooked to perfection, delicious amberjack, a mussel 'pepata' and anchovies in batter. I have tried most of the primi/pasta dishes and they are absolutely fabulous. We will come back!
3. Didyme Ristorante
Overall Ratings
4 based on 256 reviews
Reviewed By mstocek
Very nice surprise for our group after long sailing day. Owner well explained menu, background of resources and dishes. Meals were freshly prepared, very tasty and nicely served with care. Selection of drinks and deserts chosen complemented well the dinner. We were very satisfied and can recommend this cosy place.Thank you for your review. It was a pleausure for me.Hope to see you again at our restaurant.With loveCarmelo
2. Villa Carla
Overall Ratings
4 based on 124 reviews
Reviewed By coh8
Who said that walking wasn't good for you? Finally found this family restaurant about 700m from our apartment. Can now understand why it's held in very high regard by locals and visitors. Thunderstorm provided a dramatic backdrop for the fireworks which followed on the plate. Very friendly, helpful and informative service from Carla and Carmelo throughout. Kind, generous and patient with our 3.5YO son too. He devoured his tomato pasta and courgette antipasti.Dinner started with antipasti followed by another 3 courses (each with 2 choices). Really inventive use of simple ingredients and locally sourced produce led to near-perfect execution. Best example was my swordfish carbonara - light, creamy, rich, and complemented by the crisp house white. The orange tiramisu also provided an inventive and refreshing twist on a classic dessert. Great attention to detail too - bread fritters on antipasti were crisp but light and fluffy. Honey malvasia and biscuits provided a further warm glow at the end.In short, I would strongly recommend TA users to pay Carla and Carmelo a visit. Great value at 110 euro for 2 set menus, child's pasta, wine, water and coffee.
1. In Se Natura
Reviewed By Ritz1165
Breathtaking views. Lovely terrace. Extremely accomplished bartender. I was just going to have a glass of wine as cocktails are not my thing, but the bartender very kindly suggested I try his wild fennel, local lemon and ginger with vodka concoction. Delicious and refreshing.My only complaint is the music is extremely loud.I did not eat at restaurant.
