Reviews on Seafood food in La Gomera, Spain. One of the seven Canary Islands, sun-drenched Gomera is one of the less visited of this Atlantic archipelago. Offering the perfect escape, Gomera's attractions include dramatic beaches, trails through tropical mountain scenery and misty rainforest. Hike the mysterious Garajonay National Park or mountainous Cumbre de Chijere. Soak up the sun in scenic Valle Gran Rey or on Puerto de Santiago's pretty beach. Popular with the yachting crowd, Gomera is reached by air or ferry from the other Canaries.
Things to do in La Gomera
4 based on 71 reviews
We stayed in the apartment next door and eat here 3 times. We found the restaurant a real treat. Excellent, reasonably priced food, range of local wines, friendly staff. No frills or pretensions just good food and plenty of it. At first sight it looks like a local bar but if you are in the area and can cope with the drive down from the main road through the main part of Alojera and on down to the beach you will be well rewarded. Its a strange hamlet with some really dilapidated 'homes' and others that are really pristine. And yes the cats in the narrow 'street' outside are a pain.
4 based on 135 reviews
La Gomera has some very good restaurants but with the exception of the Orone they all only offer Canarian potatoes or salad to accompany the chose main course. The Swiss chef at this establishment, provides delicious and innovative vegetables. The monkfish and prawns on a skewer with orange sauce, the Iberian pork with berry sauce and the correctly cooked tuna are highly recommended.Exceptional - well done
4 based on 234 reviews
Menu shows good variety of dishes, priced at the higher end of restaurants in this area therefore we expected better quality. The salad was poor and both main courses one fish the other veal were drowned with the same garlic butter sauce. The veal was also very chewy.
4 based on 105 reviews
On a recent holiday in Playa de Santiago we went to this restaurant a couple of times and were not disappointed on either occasion. The food is well done, the service is good, the vale for money is excellent and the atmosphere nice. The highlight for me was the John Dory which my wife and I shared on our first visit... Excellent!
4 based on 403 reviews
Trademark setting in a cave near the port. We sat outside as the temperature was perfect. Service was good, with some lapses. The seafood was varied with some dishes outstanding (pulpo vinaigrette, king mackerel) and some of the fish was so so, lots of bones and dry. Expensive by local standards but probably worth it
4 based on 290 reviews
With refined dishes, familiarly atmosphere and friendly service, we like to present you a FESTIVAL OF SENSES in our Restaurant ABRAXAS
We had dinner at Abraxas as a change from the buffet at our hotel. We booked for 8:00 pm. All started well - fabulous passion fruit kir, enjoyable house rosé, attentive but informal service, really imaginative menu. The mixed starters are great. The mains were also good (monkfish; fish curry with just enough spice), though there wasn't much fish content. The problem was that the mains took an age to appear (we had asked to wait a little while, but still ...). By the time we had finished, the owners were sitting chatting and is was virtually impossible to get their attention. We gave up on dessert. Oh, and the credit card machine didn't work so I had to go to the cash machine. A little expensive for the area (â¬70 for two with wine but no dessert) but would have been worth it if the service had been OK.
4 based on 349 reviews
Don't be put off by the "standard" signs outside, inside is a very welcoming "local" cafe/restaurant which was so good I ate here two nights! The menu is clearly local rather than aimed only at tourists and all the better for it.Excellent find.
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4 based on 288 reviews
The first day of its season and we discovered this pretty, German-owned fish restaurantat the end of the Hermigua valley and above the roaring Santa Catarina beach. Tremendous Sea Bass. Booked on leaving for the next day and a sun burst of a paella beautifully presented.
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4 based on 413 reviews
Small place located right on the coast, with a nice atmosphere. We regret to communicate that we do not work with reservations.
A real beach bar, just yards from the sea. Cool beer. Freshest of fish, beautifully cooked. Tables under cover and outside under umbrellas. Simple decor, slightly worn but it adds to the charm! Friendly staff. A lovely place to hang out!
4 based on 655 reviews
Have eaten here many times and feel so sorry for them that the seafront construction is so far behind schedule and still causing them problems (they currently donât open at lunchtime due to the noise and dust). The wonderful view of the harbour is temporarily obscured by a high fence around the building works. Please DONT LET THIS PUT YOU OFF going in the evening as the food is still excellent- especially the fish. Good wine served too. The head waitress can be a little severe but soon warms if you smile nicely! So concentrate on the food and wine and youâll have a lovely time. Especially good starter is Clams in white wine, then go for whatever catch of the day is. It will be beautifully cooked and very tasty.
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