Reviews on Seafood food in La Coruna, Province of A Coruna, Spain. A Coruña (Galician: [a koˈɾuɲa], Spanish: La Coruña [la koˈɾuɲa], English: Corunna, archaically The Groyne) is a city and municipality of Galicia, Spain. It is the second most populated city in the autonomous community and seventeenth overall in the country. The city is the provincial capital of the province of the same name, having also served as political capital of the Kingdom of Galicia from the 16th to the 19th centuries, and as a regional administrative centre between 1833 and 1982, before being replaced by Santiago de Compostela.
Things to do in La Coruna
4 based on 381 reviews
For VERY high quality fish and food but also very expensive!! Without wine 266⬠for 5 people. If you choose the fish then you know what to expect but if you accept suggestions from the waiter, the result is very good but the price not so much... great view and atmosphere but, very good means, in this case, very expensive. Still worth it in my case
4 based on 196 reviews
Galician seafood is always good, here, however, the word great comes to mind. Fresh, Exquisitely prepared, elegant plating, and a wait staff that advises and enjoys your enthusiasm. They are proud of their establishment as well they should be. Sweeping views of the marina, great wines, what else is there to say. Make sure to do the black rice.
4 based on 153 reviews
My God! What a feast! 1) Percebes ; 2) Cigalas ;3) giant crab Centollo; Lubina ; 4)Super salad 5) Lubina, excellent fish and Galician deserts a) Filloas and Millefeuilles with cream. 4 wines. One Riveiro, another Riveiro and a Mencia a nice red from Galicia. And finally Oloroso dulce *sweet, 30 years old. Marvellous. The ownefishok care of us, because our guest goes always to this very nice place. The waiter the best I have seen in many years profesional, attentive and very polite. Wonderful restaurant. We were 7 persons in total
4 based on 584 reviews
We had the restaurant recommended as one of the best in town.In that sense we were a bit disappointed.Both food and service was good, but best in town is probably stretching the truth a bit.We had the grilled squid for starter which was fresh and good and the sea bass for main course.Overall a nice place, but not best in town.
Top 5 Contemporary food in La Coruna, Province of A Coruna, Spain
4 based on 196 reviews
We stopped for lunch at this food specialty restaurant.We wanted to try out the seafood paella and the famous Sangria Spanish drink. The staff were very pleasing and served us very well and the atmosphere inside was very welcoming. The Sangria drink could not be served any better and the seafood paella was extraordinary very good and its taste was amazing. The price range is not that cheap but the service, drinks and food were excellent. We do recommend this excellent restaurant.
Most Popular Eastern European food in La Coruna, Province of A Coruna, Spain
4 based on 680 reviews
A Mundiña is a rock found in Costa Cabana de Bergantinos in the Corme and Laxe. Our place of origin and the place from which most of the products we offer daily. The markets of A Costa da Morte are our pantry, also its extraordinary garden, the bread of C
I was very disappointed having read all the reviews. Our starters were literally a plate of tasteless prawns and a crab. The main course was greasy oily beans with no seasoning and a piece of sea bass which didn't taste of anything. My partner had a piece of veal which was huge and nothing like veal we had ever had. The chips were anaemic and under seasoned. The service was excellent until she asked if my meal was ok and I said no and she completely disregarded what I said. Don't on if ffod is not good but to ignore completely that I didn't like it was poor.
4 based on 650 reviews
All seafood and fish in this restaurant were cooked to perfection. The restaurant had an English menu, and although staff did not speak much English, they more than made up for some difficulties in communication with their charm and readiness to help. We had a fantastic evening.
4 based on 435 reviews
The O 'Fado restaurant is located on the Sea walk near the Acuarius and the Domus, a privileged setting in the beautiful province of A Coruña. It offers homemade Galician cuisine of an incomparable quality. The specialty of the house par excellence is Ric
A simple family restaurant which is accessed through a bar which serves excellent seafood and rice dishes.Reservations are recommended and a must on week ends since the place is very well concurred by mostly local residents of the city.The waitress was knowledgeable, extremely pleasant and guided us expertly through the menu and the fresh catches of the day. Her recommendations were right on the dot. Ordered as appetizers fresh clams in "Marinera" sauce which were excellent, grilled razor seashells which again were superb and grilled fresh prawns. For main courses, our party of 6 ordered the recommended northern sea bass which were tasty and perfectly cooked. We could not order any of the rice dishes since they have to be reserved ahead of time. The meals were complemented with a good Albariño wine.The desserts were all home made and very good. Highly recommended.
Best European food near La Coruna, Province of A Coruna, Spain
4 based on 254 reviews
We called into this Family run restaurent on our way back from the Tower,the owners were very friendly & bent over backwards to help us with the menu.This is a place for real seafood ,no nonsense just excellent service from the Bulgarian lassie ,cracking grub.Try the local white wine it is pure nectar.
Where to eat Spanish food in La Coruna: The Best Restaurants and Bars
4 based on 364 reviews
I come here often and find this to be one of my favorite restaurants. Great seafood at very reasonable prices in a nice setting and with good service.
ThingsTodoPost © 2018 - 2024 All rights reserved.