Discover Restaurants offering the best Seafood food in Grand Island, Nebraska, United States. Grand Island is a city in and the county seat of Hall County, Nebraska, United States. The population was 48,520 at the 2010 census.
Things to do in Grand Island
4 based on 44 reviews
We tried this after being away from GI for 10 years. In the previous years it wasn't that impressive. Tonights visit was a whole new Red Lobster. Our server was very friendly and provided excellent service. The food was absolutely incredible. In CO I had my favorite strawberry mojito place, RL made the perfect mojito. We most definitely will be back.
Top 10 Mexican food in Grand Island, Nebraska, United States
40 North Tap + Grille is a new upscale American restaurant in Railside in Downtown Grand Island. 40 North Tap + Grille features a fine-dining experience with a vast wine and beer selection. Guests can dine in the traditional dining room, patio fire-side s
My wife and I took our daughter, son-in-law and grandson to 40 North for dinner. It was a Friday evening and we had reservations early in the evening. We were greeted with friendly faces and seated quickly. When it came to ordering, our bunch had dietary restrictions regarding gluten and nightshade. It was certainly not a problem for the server or the kitchen crew. We ordered the Halibut, Spaghetti and Rib Eye steak. The youngster had chicken fingers and fried. The server brought the child's food early. (Good thinking) The food was EXCELLENT! The servings we quite large but not to the point of being crazy big. Our server, Chara, was attentive and right on top of things. Our reservations were for 5:15 and by the time we were leaving the place was gathering a crowd. It was a truly pleasant experience.
Most Popular Cafe food in Grand Island, Nebraska, United States
4 based on 7 reviews
Tried this new restaurant out and loved it! Few cities are fortunate enough to have an authentic Mexican seafood restaurant, let alone one the size of Grand Island. The location has had prior incarnations as other Mexican restaurants, but none has been as unique as this one. The proprietor and family are from the coast and have brought with them some excellent dishes. The meal started out with a tostada akin to a giant, thick chip topped with an amalgam of diced vegetables and I believe fish. It had a unique, pleasing taste and presentation. My wife and I opted to order the seafood combo plate for two (actually, it could easily feed an entire family as there was plenty left for us to take home). A mixture of fresh octopus, shrimp, and fish with a fantastic chipotle-like sauce that was addictive to say the least. One of the best dishes I have had in any US Mexican restaurant. We are definitely going for another visit and I hope others in the area will patronize such a unique and special place.
Have visited before as we're local, but haven't reviewed until now. I stopped in for a take-out order. Counter person was patient as I waded through their menu. She politely answered my question about what all was on the Super Sampler. Ended up getting fish and shrimp platters. We reheated in oven a few hours later, and all was good. I especially like their green beans.
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