Top Restaurants in Bienno
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Most Popular Seafood food in Bienno, Province of Brescia, Italy
Discover Restaurants offering the best Seafood food in Bienno, Province of Brescia, Italy including Aglio e Oglio Ristorante (Darfo), C'era una Volta, Al Vecchio Muli, Trattoria Stella, Gabossi, Aglio e Oglio Ristorante (Darfo), La Storia, Ristorante Ciolo, Pizzeria Ristorante Al Muli', Due magnolie
Things to do in Bienno
10. Due magnolie
Overall Ratings
4 based on 119 reviews
Struttura accogliente con gestione attenta ad ogni esigenza della clientela. Albergo e ristorante/pizzeria aperti tutto l'anno. Siamo specializzati in banchetti nuziali e per ogni tipo di ricorrenza, pizza ottima con impasti integrali e per ciliaci.
Reviewed By Jacques H
Not all rooms are identical: seems that some are better than others: erratic wi-fi, no heat, etc ...But staff very helpul in trying to solve problems. Ideal place if on a tight budget...Good restaurant.
9. Pizzeria Ristorante Al Muli'
Overall Ratings
4 based on 181 reviews
Reviewed By icemandvd
I had a family dinner here and I really appreciate the food. The place isn't gorgeous, in fact it looks like a normal and boring pizzeria. However, the service hospitality is awesome, friendly and cozy. Then the meals: tasty, rich, not greasy, mixing local flavors and Italian tradition. Don't expect Japanese plating perfection, or French snooty arrangements: here it delivers what promised, without frills. So, we tried ravioli, meat and pasta: all good, quantity OK and quality above the average, at a regular price (about 20/25eur pax, drinks included). Top spot is the dessert: the chef prepares a petit gâteau entered in my top 3 list. Worldwide. Advice for the manager: it is a pity to be rejected if your restaurant is half empty because of the next hour reservations. It is a bit brush, considering where you are... First in, first served will be way better, you will get more customers... my 2 cents.
8. Ristorante Ciolo
Overall Ratings
4 based on 71 reviews
Reviewed By GianlucaMarcellino
A quite elegant little restaurant with sophisticated dishes, combining local tradition with modern style in the room fitting and menu.We liked tagliata steak and gnocchi dumplings with Bagoss cheese and hazelnuts, and horse hashed steak - raw. Music is a bit too loud and techno, lights a bit too dim for my taste: the hashed steak looked brown, if it felt great in my mouth.Reasonable prices with low surcharges on drinks
7. La Storia
Overall Ratings
4 based on 363 reviews
Reviewed By Puiu Giany B
After one year in England I need a good food in la stories restaurant I find it every time I return good wine good set God employers minor the boss is very great I say you bye and you see again and again.
6. Aglio e Oglio Ristorante (Darfo)
Overall Ratings
4 based on 291 reviews
since more then 20 years, perfect place for lunch and dinner. Easy but with details that make the difference
Reviewed By racertempo
We loved the place from start to finish. The ox ravioli was fantastic. We had steak as well that was brought out with 3 different gourmet salts, one had a smoke flavor that was so good we asked to see the package so we could buy some on our own. Another salt was large white flakes that also had a great flavor.thank you so much, hope to see you soon
5. Gabossi
Overall Ratings
4 based on 281 reviews
Reviewed By bjornf994
Exelent foor - we were four persons eating dinner. We got great recomandations for what to eat, and the food was delicious. Verygood, tasty, nice service and very nice wiew over the valley.
4. Trattoria Stella
Overall Ratings
4 based on 147 reviews
Reviewed By shoobona
My husband and I stopped for lunch at La Stella whilst in the area during the Christmas break and we both had a lovely meal. The place itself is quite interesting and traditional looking without being fake; the owner/maître d' explains the dishes on offer but is not too intrusive or over friendly; the tables are nice and big with quite a bit of space in between. Nice and relaxing atmosphere. The food: we had two starters, spaghetti with clams and local tortelloni (casoncelli), both excellent and, as a main course, we both had the fabulous tagliata. Not only deliciously juicy and tasty but also so tender that it melt in the mouth. There was really no need to use a knife. The dessert, panna cotta, was good but nothing spectacular. With almost a full bottle of wine and coffee, the total bill came to ⬠60.00 which we thought was well worth it. The only minor problem for us was the absence of a menu: they prefer to tell you what the daily offerings are but I tend to immediately forget what I've just been told and I have to keep asking what the other items were!Will most definitely go back as soon as we are back in the area and we are recommending it to friends and family.
3. Al Vecchio Muli
Overall Ratings
4 based on 85 reviews
Reviewed By Mrwaku
Our hosts at our B&B took us here.Some fantastic cold-cut samplers.I had steak prepared in the traditional manner for the region.Delicious.
Best Contemporary food near Bienno, Province of Brescia, Italy
2. C'era una Volta
Overall Ratings
4 based on 165 reviews
Reviewed By mbellesi11
The restaurant is really nice. The inside is really cool kind of looks like a grotto with vaulted a rock structure etc . The food is amazing! Very fresh . The combination of flavors with the various creations are amazing. I recommend the filet served to perfection with mushroom ice cream believe it or not ??! Very good . They also have an interesting wine list with unknown local wines which are worth tasting . Dessert was ok, their take on tiramisù. Make sure you book as they are always packed. Will definitely try to go back
1. Aglio e Oglio Ristorante (Darfo)
Overall Ratings
4 based on 291 reviews
since more then 20 years, perfect place for lunch and dinner. Easy but with details that make the difference
Reviewed By racertempo
We loved the place from start to finish. The ox ravioli was fantastic. We had steak as well that was brought out with 3 different gourmet salts, one had a smoke flavor that was so good we asked to see the package so we could buy some on our own. Another salt was large white flakes that also had a great flavor.thank you so much, hope to see you soon
