Find out what Seafood restaurants to try in Attard. Attard (Maltese: Ħ'Attard) is a town in the Central Region of Malta. Together with Balzan and Lija it forms part of "the Three Villages" and has been inhabited since the Classical Period. It has a population of 10,650 as of March 2014. Attard's traditional Latin motto is Florigera rosis halo ("I perfume the air with my blossoms") due to its many flower gardens and citrus orchards. Attard is abundant with public gardens, including ornamental trees and flowers, maintained by the Local Council. The inhabitants of Attard are known as saraċini.
Things to do in Attard
4 based on 1380 reviews
Restaurant that despite the very important and spectacular location, doesnât meet the expectations. Staff very low performance and do not respect the guest. Wine served with dirty and splashed labels. Time to order and to be served extremely high. Despite all have been showed, not even an apologises has been done to us. Price too high. Restaurant Environment not so good
5 based on 563 reviews
BEATI PAOLI Restaurant, located at 240, St Paul's Str, Valletta. If it is a lunch or a dinner, BEATI PAOLI is the ultimate restaurant to eat in.
Delicious food served by charming staff humble chef checking we enjoyed it just a fabulous experience We had rabbit liver in a port sauce it was outstanding followed by lobster with pasta which was just phenomenal my companion had ravioli with beef and ricotta and was equally impressed Totally necessary to book I did by email and they were very efficient in confirming my reservation a fabulous start to our holiday thank you lovely people at Beati Paoli
4 based on 584 reviews
We went there yesterday and I did choose this tiny restaurant because such good rating at TripAdvisor. It was not bad but as well not such excellent as I could see there. Staff very very friendly and helpful. My fish was nothing sorry special My wife and daughter Thaler risotto which was good and my sons take swordfish which was little overcooked but good. Desert was good. Nice evening but will not go there next time.
Where to eat Italian food in Attard: The Best Restaurants and Bars
4 based on 498 reviews
Rossini Cibo E Vino offers delicious dishes prepared by Chef Marco Rossini and a good selection of white, red, sparkling and vegan wines from all over the world, in a quiet and friendly atmosphere. You can choose from a variety of different meats, fish an
We were in St Julian's Bay for just 1 week and wanted to try many of the top rated restaurants. We ate at Maltese Mama, Storie @ Sapori, Biancos, 1927, Wigiâs Kitchen, Le Majoliche and here. The good news is that they were all very good so if you are staying here you are pretty much guaranteed good food.In the face of some stiff competition we thought this restaurant was the best all round dining experience of our week. Excellent service, beautifully presented and delicious food, lovely setting in an outside courtyard â and good value too.We were given a complimentary amuse-bouche and shared a prawn starter which was amazing. My wife had a fillet steak which was beautifully cooked and I went for the oven baked fish of the day which was also excellent. All washed down with a very nice bottle of Primitivo. We didnât have room for desert!You should east here.
5 based on 94 reviews
Susurrus presents an exciting Mediterranean cuisine influenced by the diversity of South American food, bonded with fresh local ingredients and avant-garde techniques bestowing a novel dining escapade. Indulge in a synthesis of natural elements, sights, a
The restaurant has a magical atmosphere, nicely put lightning, sea views, super tasty food, friendly and helpful staff. If you are looking for a cozy, but yet fancy venue, where you'll be looked after well, this is definitely the place for you. Highly recommended
Where to eat Grill food in Attard: The Best Restaurants and Bars
4 based on 1441 reviews
Really authentic Italian food. Great service and a nice location on the side of the street with outdoor and indoor dining. Lots of seafood options, including fresh lobster linguine. Highlights for us included the carbonara, the pizza Napoli and the dough and seaweed balls with tempura vegetables.
Island of Malta, Malta Food Guide: 10 Pizza food Must-Eat Restaurants & Street Food Stalls in Attard
4 based on 1280 reviews
Ristorante le majoliche nasce nel giugno 2015 con l'intenzione di portare con amore e passione la Buon cucina italiana (siciliana) a l'estero, con piatti tradizionali della propria terra.
My wife and I re-visited this restaurant for dinner. We shared the most tender carpaccio di polipo and my wife then had a lovely pasta allo scoglio while I ordered swordfish all' acqua pazza. The portions were most generous and the sauces were to die for. All this was washed down with a white Sicilian Catarratto. We ended the dinner with a cannolo (for me) and a pistacchio semi-freddo (for my wife). All for 80 Euros.No wonder the place was completely full with clients queuing outside for tables to become available.This restaurant is a must to visit BUT do make a reservation.
5 based on 249 reviews
We specialize in cooking seafood for takeaway. Daily fresh seasonal seafood available in stock. Come in or order by phone for pick up.
It may just be our bad luck or the fact that we were the only Asian-looking tourists around (and the lads thought we didnât know any better)... The fish and chips were the worst weâve ever had - coming from Australia we have had a few good ones. For 9 euros we got one (rather small) piece of over cooked cod with minimal batter and soggy chips. The fish was so dry and tough even the kids didnât want it. The chips were clearly deep fried in old, stale oil and was awful. And to think we specifically walked for 20min to get to this place based on reviews. There was unfortunately nothing âgourmetâ about the food. Just overpriced, and the joint had nowhere to sit except for two bar stools - and at the counter they asked us: would you like to eat in or takeaway? Eat in where?? If you want good fish and chips there are - as we discovered later - many better options around the island. Like the Sea Shell Fish and Chips in Bugibba and even many of the restaurants in Sliema and Valletta do a good (and fairly priced) deal on fish and chips. For less than or similar to what this joint charge for âgourmet takeawayâ you can get better food and enjoy proper table service (some place for 7 euros with a drink!).A really bad experience for us and we would advise other to be cautious - at least check whatâs in the takeaway box before you walk away..
4 based on 321 reviews
A lively restaurant in the heart of Msida, perfect for families and specialising in fresh pasta, pizza, and fresh desserts for eating in or delivery.
In short, the placeâs has a very uniqe atmosphere, especially with the staff in it, they exactly know what to suggest those who want to eat something special and incredibly tasty, Angelo and Mark took care of us perfectly, Chef Antoine made a Salmon pasta freshly, tastes brilliant, if you planning to go out for a romantic evening or just to have fun and to eat something nice, definetley.. Uncle Matts In Msida!Cheers Guys!!
Most Popular American food in Attard, Island of Malta, Malta
4 based on 747 reviews
We are here once again at Ristorante Adelina having dinner and we chose to have crispy fried calamari and seafood risotto complemented with a Sicilian glass of wine and of course delicious Sicilian cannoli. Everything so mouthwatering and freshly prepared mmmmmm what more can you ask for? Complimenti chef, a presto!
Island of Malta, Malta Food Guide: 4 Soups food Must-Eat Restaurants & Street Food Stalls in Attard
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