Seekonk is a town in Bristol County, Massachusetts, United States, on the Massachusetts border with Rhode Island. It was incorporated in 1812 from the western half of Rehoboth. The population was 14,371 at the 2016 census. Until 1862, the town of Seekonk also included what is now the City of East Providence, Rhode Island. The land in the western half of the town was given to Rhode Island by the United States Supreme Court as part of a longstanding boundary dispute with Massachusetts.
Things to do in Seekonk
4.5 based on 224 reviews
Chardonnay's is a casual yet elegant restaurant featuring eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle. We do not take reservations for the bar or the bar area, sorry. Those seats are first come first serve.
I live in Wisconsin but travel to Seekonk to visit family. This last trip we visited Chardonnays three times because the food is simply amazing. It is one place where you are guaranteed fine tasting food every visit. This visit I tried this butternut soup...MoreHoly Cow SJ, you made my day. Thanks for the great review and I agree with the butternut soup. I hope to see you again on your next trip to Seekonk!!! Al Castiglioni
4.5 based on 91 reviews
I think my 2 daughters and I have visited for brunch and dinner at least 5 to 8 times in the month of May alone. Avenue N, you've spoiled us!!! Food is amazing, and drinks are different and service is friendly and efficient! We wish you were in our townwe're bringing a friend to brunch tomorrow and she's so excited. Thank you for an amazing dining experience!!!
4.5 based on 119 reviews
Have a great lunch here for the first time( had been here for dinner many times) in Sept. I ordered the daily special of Fried Sea bass with Portuguese fries. My wife had the octopus stew with potato. Both dishes came out pipping hot & the seafood was most delicious. Price was reasonable & service was like your parents have you come over for Sunday dinner, warm & pleasant.
4.5 based on 241 reviews
Rasoi, Hindi for kitchen, is the fruition of a dream by chef Sanjiv Dhar and his team to balance healthy food, personalized service and Indian culture. The Rasoi idea is associated with a family kitchen where you are treated as a guest. Rasoi is an 85-seat restaurant and bar, designed to give all patrons an unobstructed view of the open kitchen. The Menu is refined, traditional and creative and features diverse regions of India. Since 1990, his Restaurant Kabob and Curry has been awarded many accolades. He is a speaker, chef instructor, author and a cooking show host on television.<br><br>Located at Blackstone Place in Pawtucket, the restaurant offers plentiful parking and easy access from Interstate 95. We feature creative dining, a full bar, take-out service and complete catering services.
This is first ever restaurant I went to, when I arrived in RI. In RI, this is one of the places which offer indian food that can be considered close to authentic. The ambience is very warm, with various pcitures of women from indian villages...MoreHi Jegan, thank you for your review and feedback. We hope to see you again soon.
4.5 based on 259 reviews
We went to NYAJ for a late lunch and were pleasantly surprised with the food and service. One attraction to NYAJ is that their menu changes from season to season whilst still retaining some comfort staples. The same can be said about their seasonal cocktail selections.
We have never been disappointed with NYAJ as the management team is always willing to make things right.
I would recommend a visit to the Seekonk location.
4.5 based on 81 reviews
I am always looking for lunch options (I work in the area). And I tried here because of the high ratings and Guy Fieri checked it out several years ago. And I was not disappointed. It so reminds me of some of the places on Federal Hill, has a deli, small shop, packaged food and of course sandwiches (27+ to choose from). There are a bunch of spots to sit. And my meal was just so damn good and cheap. I will absolutely be back.
4.5 based on 165 reviews
Dinner for 2. It was my first time there and we tried a few appetizers and the tamales. Everything was sooo good. I’ve only been a vegetarian for about 3 months - and it was great to see some alternative options (like the tempeh tacos ) so good !!!
4.5 based on 356 reviews
From Joseph + Esther DeQuattro of Pane Vino comes the much anticipated Massimo. Massimo brings the quintessential Italian trattoria to Providence’s Federal Hill Neighborhood. Offering a seasonal Italian menu inspired by the regional cuisines of Italy. Signature dishes include Fettuccine alla Carbonara with guanciale and a farm fresh egg, the Fig & Taleggio Pizza, and the House-Aged Rib-eye “Fiorentina.” Located at the gateway to federal hill, Massimo is classically designed to create a warm and lively setting, featuring dark woods and bright pops of yellow. Massimo’s spacious dining room has giant sliding glass doors that lend an al fresco feel to the entire first floor. Upstairs, the glass-enclosed dining room – including a full bar & lounge – make it the perfect place for occasions of all scopes and sizes, whether it’s a quiet night out with friends and family, a corporate team building event, or a boisterous celebration with seating for up to 100 guests. Massimo has unique Italian wines from small boutique Italian winemakers and a cellar selection from Italy, Spain and California. Our approach to wine is accessibility, quality and variety to encourage unfettered enjoyment. Our bar features beers on tap, cocktails, and a large selection of classic Italian amari, grappa and many other Italian liqueurs.
My recent meal at Massimo was hit-and-miss, but mostly everything was fantastic. The Orecchiette con Salsiccia was one of the best pasta dishes I've ever had, and the Pollo al Limone was perfectly cooked and flavorful; however, the meal fell flat with the spaghetti carbonara which both came out cold and bland -- other reviews mention issues with the carbonara as well, so I would stay away from it entirely. Also, the caprese special we ordered lacked taste, mainly missing salt. Despite these two dishes, everything else was perfect: the waitstaff was incredibly hospitable and the restaurant's decor makes for an inviting ambiance.
4 based on 248 reviews
Cozy, beautiful setting inside and out,delicious food, reasonable prices and great service - what more could you ask for? Oh and by the way - their breads are homemade, warm, and they serve drop-dead Cinnamon Bread with their complimentary breads!!! This is a MUST place to eat!!!!
4.5 based on 242 reviews
Food was delicious and very fresh! The falafel was crisp and freshly fried, the meat was juicy and flavorful, and all the toppings were fresh tasting. There was little seating but well worth the trip. It was also extremely reasonably priced.
ThingsTodoPost © 2018 - 2024 All rights reserved.