Port Chester is a village in Westchester County, New York, United States. The village is part of the town of Rye. As of the 2010 census, Port Chester had a population of 28,967. Port Chester borders on the State of Connecticut to the east. The village name is pronounced with the same syllable stress pattern as that of the county which contains it, i.e., "PORT ches-ter", not "Port CHES-ter".
Things to do in Port Chester
4.5 based on 217 reviews
The colors and flavors of the Mediterranean come to life at Mediterraneo, located on the exclusive Greenwich Avenue in the heart of Greenwich, Connecticut. Bathed in the soothing tones of sand and sea, the restaurant features an inviting outdoor terrace and a contemporary dining room where soft, undulating lines mirror ocean waves. This elegant nautical theme is carried over to the menu, which highlights fresh, succulent seafood as well as elevated Italian favorites
We all went for a family dinner for a Christmas lunch the day after.
I had the lentil soup and chicken Milanese which was very good.
Kathy had a Caesar salad and the ravioli with mushrooms. It was outstanding.
Andrew had the Bronzino which he said was great.
Brian and Chris had the chicken Milanese as well.
Good service.
4.5 based on 244 reviews
My wife and I have had many great meals at La Panetiere. The food is always great and although French cuisine is not always my favorite this place is the exception. We had a veal dish the other night that was one of the best meals I have ever had and the rest of the meal was almost as good. The staff is very helpful with suggestions and very efficient in serving your meal. If you are looking for a great meal in a very nice setting this is the place.
4.5 based on 129 reviews
This fantastic establishment in downtown Port Chester offers a wide array of freshly baked items ( breads, muffins, scones, croissants, pies, cupcakes, cookies) PLUS delicious homemade soups and salads and sandwiches and a lovely salad bar. There are ample tables for dining in, too. Service is friendly and attentive. Definitely worth the drive from Westchester and lower Fairfield County.
4 based on 322 reviews
nspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. bartaco is specialty cocktails crafted with fresh-squeezed juices, beer out of a bottle, and hand-held foods delivered on metal trays. The rustic beach resort design complements the spirited bold and bright flavors of bartaco’s eclectic menu. The stylish ambience, cocktails, and freshly prepared tacos and “not tacos” create an unforgettable experience.
I've been to bar taco 3 times. The first by choice which was a very mediocre experience; huge wait, lousy drinks, cold food and poor service. Went back the next 2 times because friends insisted. Same experience as first time, however now I hear we have been exposed to hepatitis?! What in the world is the BOH thinking about reopening this place? Sorry, once again too much Instagram hype and no substance. And a side order of an infectious disease.
4 based on 213 reviews
Pan fried oysters with tomato coulis delish
A bottle of Sancerre and on to the main menu..
The best paella since Spain .. a great blacken swordfish with red quinoa and avocado Brussels sprouts and corn relish ..
Mahi Mahi with garlic mash potato
Needless to say we are in heaven ..
Cozy and pretty with good service and for a small bar it’s always crowded which is good ..
Love this place
4.5 based on 163 reviews
Since Rafael Palomino—Sonora’s Executive Chef and Proprietor—opened the doors to this, his flagship Latin-fusion restaurant, he has received accolades from a broad customer base, including an “Excellent” from the New York Times. This creative, Colombian-born (Queens-raised) chef and author of five cookbooks, has since opened 8 more restaurants that span three states (New York, Connecticut and Pennsylvania). Sonora, like Palomino’s other restaurants, boasts excellent service and mouth-watering dishes, paired with an extensive wine list and cocktail offerings. In addition to impeccable service and delicious dishes, Sonora’s two-story home offers guests the possibility of having a custom-designed and catered on-site private party, for any occasion, from 12 to 110 people.
We have dined here dozens of times and still think it is one of the overall best restaurants around. Service, food, presentation and plating, bar- all are wonderful. We arrived early enough to enjoy the happy hour specials. Food and beverage. The calamari is absolutely...MoreThank you for your review, Sam! We are so happy to hear you enjoy drinking our margaritas as much as we like making them! Hope to see you again soon.
4.5 based on 114 reviews
Located on Purchase Street in the quaint, seaside town of Rye, New York, Aurora ushers diners into an authentic Italian oasis, where the smell of wood-fired pizzas, rich, homemade pastas, and sumptuous entrees create a mouth-watering welcome. The restaurant’s bright, airy interior and soft color palette call to mind a Tuscan dawn, providing a soothing and sophisticated backdrop for an unforgettable meal.
Ramsey Zakka does it one more time. He has the system down!
Great meal, but when asked to have a little more sauce on my pasta it definitely was just stuck in the microwave and came back to me with no extra sauce, just a musher pasta
4 based on 162 reviews
Ruby's is a brilliant gem in downtown Rye. It is chic, casual and comfortable. It charms guests with its varied menu, friendly and professional service, and its lively ambience. Ruby's stylish decor showcases an authentic zinc bar from Paris, beaded chandeliers and ruby red drapes. From its coffered ceiling and tasseled sconces down to its marble mosaic floor, no precious stone has been left unturned.
We ate dinner here on a mid-week evening. The food, we had the special fish and chips, was excellent - crispy, tasty. Even the coleslaw was tasty! But it was $22 for fish and chips! And the service was very slow and almost grudging.
4.5 based on 94 reviews
It's like a brick oven/bar pizza mash up, but better: Flavorful thin crust pizza, with a little bit of crisp, just the right amount of chew, and a hint of char. Heaven. High quality toppings, an all around great pie. I started to get sad when I realized my BF and were near the end of our two pies. Great, fresh, salads/starters to share. Everything prepared and served with care and love. Eclectic craft beer selection. Friendly, attentive staff. Fun, upbeat, relaxed atmosphere. Hipsters, grandparents and everyone in between will agree that Coals is cool.
4.5 based on 158 reviews
We were extremely delighted that we dined at this very fine restaurant. Our table was very special on an enclosed porch with a view of the garden. Service is very attentive and the decor, atmosphere and food was wonderful. We would not hesitate for one moment to recommend and return to this fine establishment.
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