Most Popular Restaurants in Morrison

Friendly, upscale/casual, neighborhood bar and grill specializing in American enhanced classics. Twin Forks Tavern utilizes the freshest ingredients available in a comfortable atmosphere. Professional staff. Private dining room available for special events.

An award winning and nationally acclaimed “truly Colorado” restaurant, The Fort is located in Southwest Denver’s Red Rocks Territory. Specializing in regional game, such as bison, elk and quail, as well as seasonal fish and hearty vegetarian fare influenced by American Indian and Mountain Man cuisine, The Fort’s creation of “New Foods of the Old West,” brings back popular recipes from the 19th century, prepared with a twist. Listed on the National Register of Historic Places, The Fort is a full-scale adobe replica of Bent’s Fort, an important fur-trading fort originally in Southeastern Colorado (1833-1849). Paying homage to the property’s historic inspiration, The Fort’s cuisine is modeled after the diets of pioneers along the Santa Fe Trail, mountain men and native Indian tribes, as well as the culinary influences of the Mexican and Spanish traders who once occupied the border of Old Mexico and the U.S. Territory where the original Bent’s Fort sat. Kinney leads The Fort’s creation of “New Foods of the Old West,” bringing back modernized versions of popular recipes from the 19th century, utilizing a rare cookbook library with more than 3,000 volumes. Dishes such as roasted bison marrow bones, braised bison tongue, Rocky Mountain Oysters and Buffalo tenderloin filet mignon are menu staples, as are cocktails like Trade Whiskey, made with “organic” gunpowder, and “The Hailstorm,” the first Colorado cocktail served in 1833 at Bent’s Fort.

The Cow / An Eatery is a clean, freshly updated mountain town diner. We serve Breakfast, Lunch and Dinner indoors and out. We have an outside bar for your enjoyment and a cozy patio along Bear Creek. We pride ourselves on serving fresh, local food and beverages. Full espresso and coffee menu. Fresh baked goods as well.

Fun, relaxing, quaint, atmosphere; over 100 wines to choose from by the bottle, glass or a flight of wine. Food is large portions, everything from appetizers to a full meal (blue crab, spinach / artichoke dip, trout dip w/red onion jam, warmed brie, flatbreads, salads, summer club sandwich are just a few of the incredible plates). All food is made fresh, cooked to order. Flights can also accommodate events from weddings, rehearsal dinners, birthdays, baby showers, retirement parties, holiday parties or just a mom's night out. Make sure to sign up on the website for periodic updates on the wine bar hosted events. Girls Night Out - Tuesdays, Thirsty Thursdays $25 Bottle Night, Live Music Saturday nights, Free Mimosa with entrée Sundays. The patios are dog friendly, patio heaters & fluffy, soft blankets for those cooler Colorado evenings. In the winter cozy up to one of the indoor fireplaces and relax among the candles you will find lit on every table & as our primary decor.

Tony Rigatoni's Italian Kitchen is a family-oriented restaurant that prides itself in its flavor-rich, widely acclaimed menu with generous portions at very reasonable prices. We serve everything from our multi-award winning Chicken Cara Mia, to our popular pizzas and calzones, to our savory seafood dishes and delectable salads. Our stuffed mushroom and mussel appetizers are second to none.Tony Rigatoni's was established in 1990 by Gary Conte, Reza Ardelahi, and Fred Williams. Our Morrison location prides itself in its beautiful outdoor deck and cozy, old-home style indoor seating.