Discover Restaurants offering the best Pub food in North Hatley, Quebec, Canada including Le Tap Room, Le Tap Room, Pilsen Pub Restaurant, Manoir Aux Mysteres
Things to do in North Hatley
4 based on 23 reviews
A Bistro-style restaurant, the Tap Room showcases local and seasonal flavours in a relaxed atmosphere and a magnificent setting. The Tap Room offers a varied menu year-round, including signature dishes such as quail stuffed with mushrooms, smoked trout an
We visited for lunch, having originally considered staying here for four nights, but having received rather snooty responses to our email requests, stayed elsewhere. It was a good decision. The place looks rather tired and very different indeed to the beautiful website photos, the receptionist was totally charmless and local people told us that many guests were expressing disappointment. The view over the lake is beautiful, but other than at the hotelâs pier / pontoon you canât walk by the lake so you are somewhat trapped. Lunch in the Tap Room is fine, but no more than that. We sat on the covered terrace with a lake view. The lunch menu is (quite reasonably) simple lighter food. I started with a salad and my wife had oysters which clearly didnât belong in the shells in which they were served - they had been put in very small shells for a fairly large oyster. It is quite disconcerting eating an oyster that is no longer alive. My wife followed with cod and I had the prawn entrée which were both fine. For pudding the apple crumble bears no relation to the real dish and the apples were barely cooked; fairly awful It was also served with cream in a dollâs house sized jug. The lemon curd pudding was excellent. We chose a bottle of Québec white wine from a fairly good if expensive list. The service was fine, saved by a very charming French waitress. The bill for two was C$200 which felt a lot for what we had. I wouldnât go back or recommend it. On our return home our hosts said why didnât you go to Ripplecove which we did the following day which is vastly superior and reviewed separately.
4 based on 23 reviews
A Bistro-style restaurant, the Tap Room showcases local and seasonal flavours in a relaxed atmosphere and a magnificent setting. The Tap Room offers a varied menu year-round, including signature dishes such as quail stuffed with mushrooms, smoked trout an
We visited for lunch, having originally considered staying here for four nights, but having received rather snooty responses to our email requests, stayed elsewhere. It was a good decision. The place looks rather tired and very different indeed to the beautiful website photos, the receptionist was totally charmless and local people told us that many guests were expressing disappointment. The view over the lake is beautiful, but other than at the hotelâs pier / pontoon you canât walk by the lake so you are somewhat trapped. Lunch in the Tap Room is fine, but no more than that. We sat on the covered terrace with a lake view. The lunch menu is (quite reasonably) simple lighter food. I started with a salad and my wife had oysters which clearly didnât belong in the shells in which they were served - they had been put in very small shells for a fairly large oyster. It is quite disconcerting eating an oyster that is no longer alive. My wife followed with cod and I had the prawn entrée which were both fine. For pudding the apple crumble bears no relation to the real dish and the apples were barely cooked; fairly awful It was also served with cream in a dollâs house sized jug. The lemon curd pudding was excellent. We chose a bottle of Québec white wine from a fairly good if expensive list. The service was fine, saved by a very charming French waitress. The bill for two was C$200 which felt a lot for what we had. I wouldnât go back or recommend it. On our return home our hosts said why didnât you go to Ripplecove which we did the following day which is vastly superior and reviewed separately.
North Hatley Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in North Hatley
3 based on 391 reviews
After enjoying the North Hatley antique show, it was time to find a late lunch. Walking into the village I discovered the Pilsen Pub with both a pub menu and a dinner menu. Ideally situated overlooking the river and lake. There's a large patio at street level where you can watch the world go by, or a narrow deck right at river level and a large upper terrace. The dinner menu looked good and for lunch I ordered the gazpacho ad Tuna Tataki. The gazpacho was cool and refreshing. Perhaps a bit too much tomato, but still pretty good. The tuna was lightly seared, nicely flavoured and accompanied by an Asian influenced salad. Definitely a hit. All washed down by their local brew. Overall and enjoyable meal and relaxing stopover.
Great evening of fun and good food. Everyone seemed to be having the best time. Fun atmosphere. Great for a group. Highly recommend.
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