Top Restaurants in Assemini
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Most Popular Pub food in Assemini, Province of Cagliari, Italy
Find out what Pub restaurants to try in Assemini including U3 - Birreria Popolare & Steakhouse, Gasthaus, Fast Food Coccinella, Montmatre pub, Cirano Pub, Bar Roberta
Things to do in Assemini
6. Bar Roberta
Reviewed By Ken_il_rosso
Il bar ha cambiato gestione da qualche anno ed è stato rinnovato ma la qualità delle colazioni e delle paste non è mai cambiato. Ottimi cappuccini ed anche le paste sono veramente buone anche se a volte il pasticciere da cui si rifornisce cambia le dimensioni e i ripieni. Amo molto la sfoglia ripiena con crema e marmellata che è davvero buona ma anche i fritti oppure le conchiglie ripiene o meno sono davvero buone.I cappuccini sono ottimi, con la giusta dose di caffè, latte e cioccolato. A chi lo richiede anche ottime creazioni con il topping. Un bel bar di buona qualità .Anche i panini e le focacce sono buone, ben condite e soprattutto abbastanza economiche e per questo si lasciano gustare con una buona birretta.
Most Popular Contemporary food in Assemini, Province of Cagliari, Italy
5. Cirano Pub
Overall Ratings
4 based on 19 reviews
Reviewed By pberta
Pub molto carino, ben arredato, con stile e semplicità e gestito con il sorriso dal proprietario, ottimo personaggio, molto cortese e piacevole.Birre di livello molto buono, con bella scelta di birra e diversi piatti interessanti da gustare, dagli hamburger (molto appetitosi) alla carne.Prezzi corretti in rapporto a quanto offerto.Buona possibilità di parcheggio.Consigliato, voto 4.Se ti sono stato d'aiuto, metti un voto utile... grazie!
4. Montmatre pub
Reviewed By Dany1dany
L'ambiente è piacevole, i piatti preparati bene e il prezzo adeguato. Manca solo la capacità di relazionare con i clienti, in particolare con chi entra per la prima volta.
Top 4 International food in Assemini, Province of Cagliari, Italy
3. Fast Food Coccinella
Overall Ratings
4 based on 38 reviews
Reviewed By Uncolored
Coccinella is a small fast food that exists since 1993. I wanted to give a try since many people told me it was good. Well the pizza is good, above average than any other pizzeria that serves "pizzette" baked in a electric oven. The price is ok for the quantity/quality. I asked a pizza without mozzarella but I paid full margherita price (considering that mozzarella is the most expensive ingredient) + the normal price for an aubergine addition. I also consumed a small portion of french fries, well their frozen goods are surely of quality but 2,30⬠for barely 50grams of fries is a bit steep.If you have fish allergies avoid them, they fry and season fish and fries in the same fryer/container. Couldn't try any of the sandwiches cause there weren't absolutely no vegan options. Avoid saturdays cause the queue is long. I waited 25 minutes for my pizza. I won't be back again.
Where to eat Italian food in Assemini: The Best Restaurants and Bars
2. Gasthaus
Overall Ratings
4 based on 111 reviews
The Gasthaus opened on May 23rd 1983 is a historic Assemini pub, frequented by a large and beautiful clientele, is a partner of Sky and DAZN, and offers selected craft beers from around the world, appetizers, dishes, delicious desserts and excellent music
Reviewed By EnigmaKT
What a fantastic selection of beers! Helpful staff, I think the guy who served us was the owner. He recommended "his" beer to us & let us taste a couple before deciding. You can't go wrong with this place if you like your beer! The food is what you'd expect from a pub, nothing fancy but it's good value.
Best Mediterranean food near Assemini, Province of Cagliari, Italy
1. U3 - Birreria Popolare & Steakhouse
Overall Ratings
5 based on 101 reviews
U3 - Birreria Popolare & Steakhouse is the first pub in Uta
Reviewed By 384peterc
Some local friends recommended this restaurant as a "must" visit during our holiday in Sardinia. They told us to book using whatsapp, and it was easy enough. The place is about 20 minutes drive from Cagliari, just off a main road (SS130). There are plenty of parking spaces in the street, very convenient. We were told by our friends to try a special dish, the bue rosso, which we cooked at the table on a hot salty stone. I had never seen anything like this. The staff gave us a big table and were careful to ensure the stone was placed far from the children, warning us about the heat of the stone. We sat at a table with a draft tap embedded in the actual table, another interesting feature of this restaurant. The decor is also very cool, with plenty of very funny plaques written in English: it was fun to read them. There was a kids menu that included a drink a main meal and an ice cream, one had a hot dog and one a hamburger. Their portions were very big and they had chips too. They also had colouring pens and a place mat to draw on, so they were entertained for a while. We had two local beers from Sardinia on draft, American Pale Ale, and it was interesting to know that it was made in Sardinia. Overall it was a unique experience in many different ways, and we were gutted to have visited this place only at the end of our holiday, otherwise we would have probably gone back for a second time!Grazie Peter (thank you). E' stato un piacere avervi qui da noi . Se tornate in Sardinia siete sempre i benvenuti.
