Discover Restaurants offering the best Pizza food in Lorgues, Provence-Alpes-Cote d'Azur, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Lorgues
4 based on 69 reviews
I visited here in late December. The restaurant was relatively busy and here was a nice atmosphere. The staff weren't overly friendly but the service was quick and efficient. We had pizzas and, sadly, they were lacking in flavour and could have been cooked a little bit longer.The wine was nice. I wouldn't rush back.
Best Italian food near Lorgues, Provence-Alpes-Cote d'Azur, France
4 based on 59 reviews
We recently ordered take out pizzas from L'italienne for a late evening get together. This was our first experience for this restaurant and I was pleasantly surprised at the thin crust (my favorite) pizzas. Many times you find pizzas that have thick crust that take away the taste of the toppings. All were tasty, well cooked and enjoyed by everyone. I would recommend trying this establishment if you have a craving for a nice pizza.
Top 10 Mediterranean food in Lorgues, Provence-Alpes-Cote d'Azur, France
3 based on 100 reviews
restaurant pizzeria, cuisine traditionnelle composée de salade, plats chaud, dessert maison, glaces artisanales ainsi que d'une carte de 23 pizzas pour tout les goûts (pizza au jambon blanc ou jambon de Parme, chorizo, 4 fromages, chèvre, chèvre miel, reb
A small restaurant with a very nice outdoor terrasse (on a warm day or evening). The menu is italian inspired (but I doubt that the chef is Italian!).We had pizza's. They were big and with good toppings, but the dough was not the real pizza dough, so the pizza's quickly went from crunchy to soft and humid.But there are several other stuff on the mnu than pizza's so maybe we must try something else next time.We had a good local redwine to a fair price.Hello, I'm the owner of the restaurant. To answer to your doubt, the chef is Italian, but we have a mixed menu with french and italian inspiration. Regarding the pizza, I'm quite surprised of your comment. The dough is where we make the difference, and you have to know that a good dough can't remain crunchy when the pizza starts to get colder, it's more like bread then.Maybe you don't like dough like that but most of our clients come to the restaurant specially because of my pizzas and its dough. I'm sorry that you don't like it but my dough is the same as what you can eat at the pizza world championship and in the best italian pizzeria. As we say in french "everybody has its own taste". I hope you will have a better experience next time.Best Regards.
Where to eat French food in Lorgues: The Best Restaurants and Bars
4 based on 105 reviews
Enjoyed dining outside in the ambience of Flayosc in a warm June evening. Galettes, vast range of pizzas, some other dishes too. Some suitable for vegetarians, which seems to be as rare as hen's teeth down here!
4 based on 106 reviews
Have used this on a couple of occasions for takeaway pizza. Fresh ingredients ,well cooked and tasty. They have a varied menu which should please most tastes. small restaurant on site. they also deliver.Not open at lunchtime.
What to do and see in Lorgues, France: The Best Places and Tips
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