Best Pizza restaurants nearby. Discover the best Pizza food in Furnari. View Menus, Photos and Reviews for Pizza restaurants near you. including Villa Liga, La Risacca, Ristorante Pizzeria La Conchiglia, Ricomincio da 3 Pizzeria Napoletana, Marina Grande, Ristorante del Lido Tam Tam, Ristorante La Cantina Giardino D'Estate, La Palma, Sapore di Mare 3.0
Things to do in Furnari
Prenotiamo un sabato sera di agosto con alcuni amici e rispettive famiglie: locale immutato rispetto a precedenti gestioni e direi pieno, soprattutto di villeggianti. Il menù colpisce per l'assoluta assenza di piatti di carne, ma non ci crea problemi. I prezzi, sulla carta, sono medio alti, ma confidiamo nella qualità . L'antipasto di mare cotto non è male, ma è servito freddo, pertanto la' aiuta fritta, le polpette di pesce spada e la stessa parmigiana di pesce non le apprezzeremo come avrebbero meritato. Assaggio la pizza chiesta per i bimbi, ma è il solito frisbee tanto caro a buona parte della provincia di Messina. Mia moglie ed un amico ordinano dei tagliolini ai crostacei, che sarebbero stati buoni se fossero stati tagliolini e non "spaghettini" paragonabili ai fili d'angelo plasmon: sottilissimi e pertanto imballati dopo la prima forchettata. Chiudiamo con un dessert, per me una cassatina davvero buona e anche là otto veli di mia moglie era apprezzabile. Alla fine, pagheremo 75⬠a famiglia (due antipasti, un primo, un secondo, una pizza, due lattine ed un'acqua, due dessert nel nostro caso) è tutto sommato neppure tanto. Qualche appunto sul servizio: al tavolo mancava una sedia e dopo QUATTRO richieste ho dovuto prenderla io da un tavolo vicino. Un primo non è mai stato servito. Gli amari chiesti erano sbagliati, serviti con dei caffè non ordinati ("ormai ve li potete bere" e' stato risposto ad un commensale !!!). Dimenticavo: per secondo ho chiesto dei totani (mi specificano che saranno calamari) ripieni con patate e pomodorini. Abbinamento che mi incuriosiva. Alla fine, il ripieno era una sorta di purea di patate, per i miei gusti non il massimo.
3 based on 18 reviews
Qualche sera fa, abbiamo preso i questo locale delle pizze. Nella media, a parte che man mano che raffreddavano l'impasto tendeva a diventare troppo gommoso. Gli ingredienti erano gustosi.La location del locale merita. Il personale un po' meno.Ã seccante dover chiedere i bicchieri per bere un po' di birra! Se una persona ordina altre bibite oltre alla semplice acqua minerale, sarebbe buona norma portare automaticamente altri bicchieri per evitare di bere tutto nello stesso bicchiere.Nel complesso una esperienza che non ha lasciato troppo il segno.
Bathing establishment, restaurant, pizzeria, bar, by the sea. LIDO TAM TAM is a bathing establishment that creeps gently on the Tyrrhenian coast in the province of Messina, in the Gulf of Patti, in the beautiful beach of the hamlet "Tonnarella" of the Mun
We ordered today's dish, after 40 minutes of waiting we were told there was no more left of today's dish. They recommended pizza as a replacement for a 3 course menu. Lousy planning despite we had ordered tables including menu choices, 3 days in advance.I'm really embittered for what happened. Out of curiosity, did you come for lunch or dinner? I hope to meet you at our restaurant to offer you better service.
3 based on 59 reviews
I went to this restaurant with my family and although the pizza was good and my husbands pasta and seafood entree was good my dish was completely horrible! It was risotto with the tiniest shrimps which were totally overcooked and gross mixed with pistachios. It looked like a big pile of brown slop and tasted worse! Because of the terrible customer service nothing else was offered to me so I paid for a meal that was in edible. The waitress was also extremely rude! I will NOT be returning!!!
3 based on 64 reviews
Neapolitan pizza (Italian: pizza napoletana) is made with tomatoes and mozzarella cheese. It must be made with San Marzano tomatoes, which grow on the volcanic plains to the south of Mount Vesuvius, and mozzarella Campana, the DOP (PDO in English) version
Dans cette ville ultra moche, on dirait La Grande Motte, une pizza qui brille surtout pour la qualité de sa pâte napolitaine. à part cela, la garniture, bof. Sans compter le fait quâaccessoirement, le taulier te file une carte avec les prix plus chers que pour les locaux...Un peu lâimpression dâêtre pris pour un gogo.Comme un peu partout dans ce pays, finalement...
4 based on 70 reviews
We were in Portorosa to watch a ballet and so we needed a place where we could eat not too late. We arrived in this restaurant while they were preparing and cleaning but they were so kind that we let sit down and use the bathroom!!The place is very clean and cozy and the staff so friendly!We ate a tasty fish apertizer and a very good pizza!All the ingredients are very fresh and local!And th prices are absolutily very good!!We suggest you to go and try!Thank you for everything!
3 based on 97 reviews
Weâve visited La Risacca tonight and we were unpleasantly surprised with owners attitude. We requested change of tables after really weird smell around. Owner refused to make us feel comfortable just because it seemed difficult to move 3 glasses. Staff was trying to accommodate us but he was insisting that we should sit in original table. Very unpleasant for Italian friendly nature. Food was good for the price paid â¬7-â¬10 per person. We would spent more if treated with respect. Needs to learn that you have to be one step ahead with customer needs in order to succeed fully in this bisness. Wouldnât recommend to a friend.
Best Mediterranean food near Furnari, Province of Messina, Italy
4 based on 139 reviews
I have been to Villa Liga many times using pizzeria and restaurant and i cannot recall a single fail.This time i was there for a family celebration with 40 other people. Great food . Service good as usual.Everyone inour party was satified with the service and the food.Strongly reccomended
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