Discover Restaurants offering the best Pizza food in Burslem, Stoke-on-Trent, including Coast to Coast, Roberto's Pizza House, Klay Pizzeria & Bar, Portofino - Hanley, Pasta Di Piazza, The Cotton Mill, Frankie & Benny's
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3 based on 156 reviews
Visited around 5.30 after shopping in the centre. It was quiet when we arrived but soon began to fill. They seemed a bit short staffed. The food was good, reasonably priced and was served quite promptly. The staff were great, friendly and helpful even though they were rushing around trying to fulfil everyoneâs needs. If the restaurant had been full it might have been a different story.
4 based on 646 reviews
We believe food and drink should make you feel good. Thatâs why we prepare food with love and pride. And serve carefully chosen drinks in warm, bright, places that make people feel relaxed and comfortable as soon as they come in. Attention to detail and t
just been to the Cotton Mill for Breakfast (Sunday 6th October), we'd seen it advertised so thought we'd give it a try. In for 9:40am (opened at 9am) and having cruised the menu decided on (i) Steak and Eggs (5oz steak, 2 eggs, grilled tomato, grilled mushroom and 2 hash browns, I swapped my hash browns for chips) £7.50 while Senior management decided she was having the breakfast wrap £4.50 with an extra portion of black pudding 50p. You can get lots of extras from sausage to fries all at 50p. You can get anything from toast through full English, plus specials, so you shouldn't be stuck for choice. Lovely relaxed breakfast, great service, food was well cooked and really tasty, steak ordered rare came rare (and thats a rarity at some steak places). 3 cups of tea and an orange juice :-)) Good value for money all round and now we don't have to eat until tonight. We couldn't believe that we were the only ones in for breakfast, do yourselves a favour, before too many people discover breakfasts here, go down and try, you'll be pleased that you did. Go get some. I've added some photos of the menu and the food for you to cruise and choose before you go :-)Dear GuestThank you for your lovely review we really appreciate all the feedback we get. I am very pleased you had a positive experience here with us and I will pass your comments on to the team personally.We look forward to seeing you again soon.Gareth RogersAssistant Manager
4 based on 647 reviews
Located in the heart of Staffordshire, Pasta Di Piazza provides quality, cooked to order Italian dishes, using only the freshest of ingredients - each and every time. With two vibrant restaurants in bustling market towns of Stone and Newcastle-under-Lyme,
Convenient and parking is easy. We were all adults but found the restaurant above average noisy. The people who ate pasta dishes enjoyed the food more than the pizza dishes. The pizzas had too much base, not enough cheese or tomato and therefore seemed dry. There are better places to eat in the area.Thank you for your feedback regarding your dining experience and we're sorry to hear that you didn't enjoy your pizzas as much as our pasta dishes, as pizzas are certainly one of our most popular menu items. We do create all of our dishes from scratch with fresh ingredients, so we're more than happy to add more topping or rectify any issues for our customers if they let one of our staff know. I do hope you will consider making a return visit very soon.
4 based on 617 reviews
Portofino Hanley focuses on serving Italian classics in a space that is simple yet polished. The menu focuses on Italian cooking catering for a wide variety of diets & tastes. Come say ciao and join us at Portofino Hanley where you will be served by our f
I'm beginning to think I visited a different restaurant to the one being reviewed on here. There is no way I'd give it 5 blobs.First gripe is also the title of the review. There is a pool table on the first floor that attracts kids. Bashing balls and excited loud voices is not befitting a restaurant. I'd understand it if it was s pub but it isn't.The food was mediocre. I ordered a pizza and while the toppings were tasty the dough was under proofed and very 'doughy'.A friend had pasta that was overcooked and stodgy.Can't see us returning if we are ever back in the area.
4 based on 158 reviews
An independent wood fired pizza place. As well as being meat lovers, we have a bunch of veggie and vegan options on the menu. From our ever so popular 'PVW', to our 'Stavros' set pizzas â all the way through our Make Your Own section where you can choose
Not sure what this white-rules place might have been in a previous existence. A butchersâ, a nightclub, a morgue? Or any combination of the foregoing? On the side towards the front a high bar, blackboards repeating the menu or announcing specials; at the rear an open kitchen area and oven. With pizzas with names like Stavros, Voltaire and The Vegilante (sic) I was disappointed not to be served by a waitress in a corset taking orders from the local mayor demanding that the hipster outlaw in the corner get off his horse and drink his milk. The alternative is DIY. Take a Margarita as a base and add toppings. My choices were maple bacon, pineapple and spinach. On arrival the base looked a bit stodgy but turned out to be quite light. Like the sheriff to my right I chose a bottle of Kopparberg mixed fruits from the Swedish coral. The espresso machine was out of order (shot to pieces by bandits) so my waitress recommended a coffee house down the road.
4 based on 479 reviews
Its cozy, authentic and has fantastic Italian food, whats not to like?The menu consists of a large selection of traditional Italian dishes all of which are cooked to perfection.This restaurant is perfectly situated if your having a meal before going to the Regent Theatre. However, please be aware this place is pretty small and as such i would always recommend booking in advance to avoid disappointment.
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4 based on 1206 reviews
Coast to Coast restaurant and cocktail bar offers authentic American food from East to West Coast USA. A great place to eat in for any occasion, the food is good, the vibe is upbeat and the service second to none.
Visited this evening. We were seated promptly and staff were friendly. Unfortunately it went downhill from there. Most of the staff (and management) seemed to like to stand at the end of the bar chatting more than looking after customers. Food was bog standard and not worth the price and table was dirty before we sat down (napkin looked like it had already been used so had to ask for a fresh one) Been twice before, once good and last time okay so there seems to be a decline in quality and standards so I think itâs time to give up on the place
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