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Most Popular Northern-Italian food in Quiliano, Province of Savona, Italy
Discover Restaurants offering the best Northern-Italian food in Quiliano, Province of Savona, Italy including Ristorante A Spurcacciun-a, La Locanda del Contadino Marino, Osteria La Farinata, Beach Lido dei Pini, Fette Panissa Via Pia, Luna Restaurant, Caffe' Caboto, Ristorante Quintilio dal 1889, Ristorante Verso il Maestrale, Ristorante Molo
10. Ristorante Molo
Overall Ratings
4 based on 534 reviews
ambiente elegante tavoli distanziati cucina tradizionale rivisitata solo pesce fresco ottima cantina ampia terrazza esterna a lume di candela adatto a pranzi di lavoro ma anche cene romantiche eventi come compleanni matrimoni ,ottimo il pesce crudo aragos
Reviewed By gabykouchacji
It was a spring day on the Mediterranean when we decided to go around Savone and came across this restaurant. The day was too chilly day to sit outside on the terrace, so we moved inside where we met their friendly staff. They presented us with a menu that contained many seafood dishes, including cod, hake, octopus, and other items.We started with "ripieni gratinati," calimari au gratin stuffed with cabbage puree (which was good), and a crusted bream that was delicious. For our main courses, we ordered minced meat and vegetable ravioli, and a "carnaroli risotto and venere, seppie, gamberetti, and verza e perle di alga wakame" (risotto with cuttlefish, shrimp, cabbage, and wakame seaweed pearls). We chose a local rose wine that went well with the whole meal.We plan to go back when the weather gets warmer. Arrivederci a presto!
9. Ristorante Verso il Maestrale
Overall Ratings
4 based on 502 reviews
Situato a due passi dai pescherecci... non possiamo che cucinare pesce fresco in modo semplice e delicato, per chi sceglie di farsi "coccolare" tra cordialità e cucina di passione . Volta a botte, muri di pietre mattoni e grosse travi in legno ...che anco
Reviewed By stgpoggi81
We visited this restaurant for my mum's birthday. They propose a short list of speciality, everyday their menu changes depending on availability, fish was fresh, tasty and very nicely presented. Perhaps the staff later tried all their best to make us enjoy the special occasion, at our arrival the table (for 3) we reserved was not ready, and we were requested to go for a walk and they called us back 20 minutes later.Great meeting you, Thank you so much . Zaira & staff
8. Ristorante Quintilio dal 1889
Overall Ratings
4 based on 572 reviews
Reviewed By dgercar
I was visiting Altare because my family came from this little town of glassblowers. This restaurant was recommended by a cousin that had visited town a few years ago. We were not disappointed! We had an excellent lunch, everything fresh and tasty. Our waiter spoke perfect Spanish, so he could explain every dish in perfect detail. And our surprise was even greater when he said he was born in our own country, Uruguay!!If the main dishes were good, the desserts were exceptional. I had the best chocolate volcano ever!!!Congratulations, hope you have many years of good work ahead of you!
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7. Caffe' Caboto
Overall Ratings
4 based on 623 reviews
Reviewed By Tim_Braum
Simple kitchen. Great staff. Little fusion between Italian and Austrian kitchen. Outstanding prices. Only thing to criticize is the house wine, which was a little sour. Everything else perfect. We didn't even need a reservation for 6 people on Friday evening. Thank you!
Where to eat Italian food in Quiliano: The Best Restaurants and Bars
6. Luna Restaurant
Overall Ratings
4 based on 617 reviews
Luna Restaurant has an interesting and creative menu born from a fusion between the Mediterranean traditional cuisine and new trends.Informal atmosphere, international style, comfortable and cozy, Luna Restaurant is the right place for everyone.Our menu u
Reviewed By anetkagan
Wow !!!! Very pleasant with exceptional service. Food was very tasty with nice presentation. Menu nicely put together to accommodate different food lovers. Everything we ate was delicious!!!! Great location with sea view. Paolo (the owner) is very welcoming and friendly. Thank you Paolo and your amazing staff
5. Fette Panissa Via Pia
Overall Ratings
4 based on 862 reviews
Reviewed By LaurentCL2
Very nice old elderly couple and I would have liked to support their business but the panissa sandwich was simply horrible! I usually love panissa and I don't care if it's slices, cubes or fries cuts. It's simply divine! The panissa there was rather soft and has a terrible taste of rancid oil. The bread was a tasteless flat bun with no salt whatsoever. I didn't eat the whole thing but it talked to me all day + a taste of rancid oil in my mouth. It's simple: when you enter the place, first of all it reeks of French fry oil. The sandwich tastes like the smell!
4. Beach Lido dei Pini
Overall Ratings
4 based on 156 reviews
stunning location close from all amenities.Easy to reach from the highway and also well served from the train station.. A piece of paradise where to chill your self down having a very good fresh food served in a proper italian hospitality..
Reviewed By carl o
Went there for lunch today .The food is okay and staff is friendly Prices are reasonable. The menu includes a lot of seafood Cost for sunbeds etc seems high. EUR 32 for one day
3. Osteria La Farinata
Overall Ratings
4 based on 456 reviews
Osteria con forno a legna per la tipica FARINATA ligure (con farina di ceci) e savonese in particolare (con farina di grano), servita liscia o farcita in vari modi. Potete anche gustare tipiche focacce di Patate, focaccette e piatti della tradizione. Da n
Reviewed By Fabe83
If it happens you are in Savona and you want to try traditional Ligurian food, I recommend this simple restaurant. You can find a huge variety of typical courses..but their farinata is a must! It comes plain and with different toppings, such as sausage, gorgonzola cheese, speck and brie and many others. Even their focaccia (which they prepare by adding some potatoes in the dough) is special. The bill was a pleasant surprise: we paid around 16 Euros each for a full meal, wine included. The only drawback is that this restaurant is not located in the city center, and I'm afraid you need to get a car (or a cab) to reach it.
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2. La Locanda del Contadino Marino
Overall Ratings
4 based on 520 reviews
Locanda- owner Chef Luca and his wife Lucia , they will receive you in a family and confortabl home made
Reviewed By PhilippeVerclytte
This place is amazing! You are more than welcomed by the lady owner. She speaks a convenient English for those not at ease with Italian. Service is very family-like and the food is fantastic. Try the Fassona, itâa a dream in mouth! Happy couple we were there!Thank you very much
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1. Ristorante A Spurcacciun-a
Overall Ratings
4 based on 1127 reviews
Il locale, meritatamente rinomato, si dispone su due aree: uno spazioso salone interno, con vivaio di aragoste, vetrate ed eleganti arredi, l'altra direttamente sul mare, ombreggiata ed immersa nel giardino, in prossimita delle piscine. I titolari Claudio
Reviewed By Bigboy1959
Good warm welcome at this restaurant located the Hotel Mare in the grubby and industrial sector of town.An open / visible kitchen lets you observe the chef tasting food with the same spoon used to cook & serve. Nice!No compromise on altering dishes, for fussy eaters. Menu is very restricted, mushroom, fish or game and seafood. Massive Assumption that everyone likes these! Despite informing the waiter that my wife does not eat fish or seafood, all the hors dâoeurvers we fish based!!! No client focus or attention !!! The staff have dirty shoes and clothes too! Price was ok, with a fabulous bottle of Amarone the check came to â¬170 for two people.Remember this is a Michelin listed restaurant!! Not good enough!!Dear Bigboy1959,we feel very disappointed by reading your feedback.I took some ti to reply to this review as I personally checked with the maitre and the chef what happened.Allow me then to explain what actually happened point by point, as it differs from what you wrote.From January to May our restaurant was closed due to the complete renewal of our kitchen, which is now open and visible to our guests. The new kitchen was made with the latest technologies and "tidbits"; such as the sink divided in sections with constant flowing hot water, located at the chef's station, that allows him to have always clean spoons and cutlery. It goes without saying that he did not use the same spoon to taste and serve the dishes.You listed yourself that our carte is composed by mushrooms, fish, game, seafood and crustaceans so, despite being a restaurant with fish specialties, I'd have to disagree with you saying that our menu is restricted.As for altering or changing the dishes, we have no problems at all, the only thing we told you is that the Tasting menu is usually served for al the commensals of the table. Same thing for serving things not included in the menu - in fact to satisfy your wishes, the maitre suggested the Trofie with pesto you took, which are not in our carte.We take great care in the presentation, both of the dishes and the staff: moreover, we chose dark clothing in order to avoid possible stains on the uniform to be seen, so we're surprised to read that they had dirty clothes.We are glad you enjoyed your bottle of Amarone, but we have to say we're disapointed to find out only now that your experience wasn't as good as you told the maitre, who came by personally four times to make sure you were satisfied. We would have prefered to know that you weren't actually enjoying your meal - instead of finding it out on TripAdvisor - we could have intervened to encounter your needs and make your experience at A Spurcacciun-a unforgettable.Best RegardsPervinca Tiranini
