Location: Wemmel
Top Restaurants in Wemmel
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Most Popular Middle Eastern food in Wemmel, Flemish Brabant Province, Belgium
Find out what Middle Eastern restaurants to try in Wemmel. Wemmel [ˈʋɛməl] ( listen) is a municipality located in the Belgian province of Flemish Brabant. The municipality only comprises the town of Wemmel proper. On January 1, 2006, Wemmel had a total population of 14,774. The total area is 8.74 km² which gives a population density of 1,690 inhabitants per km².
1. Beyrouth Palace
Overall Ratings
4 based on 64 reviews
Reviewed By RichSWinchester
I love Lebanese so took the short walk to Beyrouth.Itâs a warm and welcoming place, deceptively large inside, a bit over bright but with a wonderful roaring (gas) fire. In contrast, the reception from the manager was distinctly lacking in warmth. Not rude, just ambivalent. I love Lebanese and the starters: houmous, Tabuleh with flat breads were exactly what I was looking for. Next I had the lamb shish. They werenât terrible, but chewy and a little flavourless. The spicy toasted flat bread went half way to redeeming the dish, but .....Overall I wasnât unhappy that Iâd been. But Iâm not rushing to go back.
2. Horia - Oriental Natural Eatery
Overall Ratings
4 based on 185 reviews
Organic restaurant (90%). Oriental-based food (Morocco / Lebanon). Organic and fresh products. Everything is homemade. Nature and organic wines, Brussels beers. Organic and fair trade coffee. Homemade pastries. Restaurant available from 12:00 to 14:15 and
Reviewed By 593rasmusa
Simple but fantastic food. Really nice experience. The waiters are friendly and the general atmosphere is quite appealing. Great veggie options!
Where to eat Mediterranean food in Wemmel: The Best Restaurants and Bars
3. Menthe & Safran
Overall Ratings
4 based on 240 reviews
Reviewed By _-rachella-_1
Booked in advance and enjoyed sitting amongst the traditional Moroccan decor. Service was friendly and pleasant throughout. â¬12.50 for salad, olives, bread and Tangine - excellent value for money compared to other restaurants in the area. Tangine was booked to perfection and well-seasoned with olives. The prawn Tangine was richer in taste.
