Find out what Mediterranean restaurants to try in Sotto il Monte Giovanni XXIII including Hostaria Don Lisander, Ristorante Ca Maitino, La Corte del Noce, Osteria dei Bruder, Osteria dello Strecciolo, gusto86, Polisena L'altro Agriturismo, Ristorante Toscano Lido, Gleadis Wine Bar di Pace Incoronata, RISTORANTE TOSCANO
Things to do in Sotto il Monte Giovanni XXIII
4 based on 345 reviews
A beautiful restaurant in a beautiful setting. The food was excellent and the service impeccable. Couldn't decide between the gnocchi and risotto so the waiter very kindly served small(!) portions of each. Particularly liked the the large bowl of salad/raw veg on the table on arrival. Unusual and very tasty food.
4 based on 76 reviews
As tourists we stumbled across this place by accident, and what a find it was! The service is the best we have received in a long time and the food delicious, all presented wonderfully. This place is definitely worth a visit! Thank you for a wonderful evening, we left full and very happy!
4 based on 319 reviews
Nice location with great views over the river and woods, the main restaurant area is large and a bit noisy, the overall decor and setting is very 1982. Plenty of choice on the menu with an emphasis on fish and seafood (mostly frozen) but again the impression is very 1980s, with standard and very traditional pastas and risottos, dull seafood and very odd offer of fish and meat prepared 'as you like it' with no further details (I was tempted to order miso marinated sea bass and chicken fajitas just to test the waiters).Food is not bad but it is overall predictable and dull with standard Italian table wines, standard desserts and nothing that really stands out.Restaurant is a very popular wedding and family celebrations venue but as a dining experience it really feels like time traveling and not in a quirky or interesting way.
4 based on 273 reviews
We stayed in the hotel for a week and very much enjoyed our time there. The owners and their children are lovely and very helpful. A huge amount of care and thought has gone into the construction of the hotel and its restaurant - and it shows. The rooms are lovely and well appointed, and the view is breathtaking. We ate several times in the restaurant, and the food was consistently good. They have their own winery as well, so you can choose from their extensive selection of wines, plus a lovely sparkling wine to start your meal. They aren't open every day to non-guests, so it's best to call and check!
4 based on 327 reviews
I've eaten here several times, always as part of a group where we've organised the menu with the restaurant beforehand. Once you've decided your price, you can choose between the fish or meat options. Every time I've had really splendid meals. Excellent antipasti, good first courses and great second courses. I'm not a dessert fan, but the other people in my group were very happy.
4 based on 321 reviews
The Osteria dello Strecciolo is in a relatively anonymous town in the province of Lecco. We stumbled upon it by chance and were elated with the discovery. The menu is very original without it being overly pretentious. A fine balance of tradition with novelty. The produce is first class as is the presentation of the dishes. Everything is done with great care and passion. Notable were the fresh pasta with prawns and the slip soles. The service is impeccable and the wine list is the sort that you would expect to find in a starred restaurant. The passion of the owners is evident in the overall quality and attention to detail. Please go. You will be delighted.
4 based on 419 reviews
It's long time I know this restaurant in Palazzago's hills, few Km from Bergamo and each time I go it is always better. The restaurant style is warm and relaxing, with very kind staff and google choice of typical dishes in the menu. Also the wines menu is wide and with good choice of brands and wineyards.The quality is excellent, all the food is done in the best way ad for example the best tagliatelle with porcini mushrooms made with fresh pasta or the stufato d'asino and polenta taragna, you cannot miss them. Desserts are also excellent.If I need to tell the only negative aspect it is the home wine which is not at the level of all the rest.Then I will come back for sure once again and again and I recommend to go there if you are in the Bergamo area.
4 based on 351 reviews
Dal 1983, alla guida del Ristorante lo Chef Graziano Foresti e la moglie Mina Putelli che, con passione, si dedicano alle esigenze dei propri clienti, per offrire loro una memorabile esperienza culinaria. La grande attenzione nellâacquisto di materie prim
The meal are good but very unusual and particular, no standard italian specialities.The atmosfere is good and quite, ig spaces and outside garden.Exellent service.not reccomended for childrens.Price are very high, too high, even for a good restaurant.
Best Barbecue food near Sotto il Monte Giovanni XXIII, Province of Bergamo, Italy
4 based on 164 reviews
Ci sono stata una domenica a pranzo e ho trovato tutto eccezzionale. Fatto degustazione pesce mentre gli altri 2 commensali degustazione carne. Piatti non solo presentati molto bene ma tutti tutti buoni e non banali. Servizio gentile sorridente e professionale. Dolci vari e fatti in casa. Che altro dire il locale è sicuramente migliorabile ma ben pulito.Rapporto qualità prezzo ottimo per cui ci tornerò sicuramente e lo consiglio......Buona cantina vini.
Top 10 Pizza food in Sotto il Monte Giovanni XXIII, Province of Bergamo, Italy
4 based on 176 reviews
I have been there for lunch on sunday; a typical hosteria Bergamo style; easy place, great food from pasta to main course to desserts.I ate casoncelli and pizzoccheri: amazing!
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