Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Sinio. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Morra Restaurant, Agriturismo Adriano, Osteria Tre Case, Cascina Schiavenza, Uri Sapori Condivisi, La Rei de Il Boscareto Resort, Trattoria in Piazza, Vinoteca Centro Storico, Iride, Ristorante Ca' del Lupo
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4 based on 666 reviews
- Private parking;- Three rooms, each with 40-person capacity; - Exterior with large windows; - Shaded park and garden; - Brick wine cellar with window for viewing the bottom of the pool. Coordinate GPS:44° 37'00.38'' N8° 03'03.19'' E
The 'House of the Wulf' is isolated but is worth the trip. The young waiters and waitresses did not have enough experience to make things happen in the way they should (time wise) but were very friendly. The menu offer all tradidionals of the alba cuisine but are served in a particular way. The chef adds a littl twist of his own. The partions are not big but big enough. The quality and freshness of the ingredients is top. The well forseen wine menu offers a large choise of local wines ( one should not even consider other wine in this part of Italy). at very reasoable prices.Ciaooo !!Thanks for your advice !!I must be honest ... sometimes the fault is not the waiters ... maybe the fault is the kitchen!we cook everything espresso and times are sometimes long !!I apologize with my heart !!Come back to see us soon !!Marika
4 based on 341 reviews
A nice and fresh remaking of the piedmontese tradition with local ingredients. Tradition and innovation will guide you in a foodie Langa experience
Having traveled in Sardinia where "agriturismo" meant a menuless, never-ending meal of hearty regional dishes for one low, set price, we were somewhat taken aback by this agriturismo dining experience. Despite the rustic atmosphere and mid-range menu prices, make no mistake - this is an upscale dining experience. There is an a la carte menu as well as a price fixed "tasting menu" of 6 courses (for 33 euro) or 8 courses (for 38 euro.) The young chef Isaia displays his talents with innovative takes on regional specialities served in delicate portion sizes. His proud mamma Luigia serves as waitress and is very warm and welcoming. We went on a Friday evening for dinner. Although we had made a reservation, it was not full so you could probably just drop in. I would recommend this place if you have an adventurous, sophisticated palate and enjoy fine dining. If you are expecting an abundant meal of down-to-earth regional cooking, you may be disappointed.
4 based on 390 reviews
The proprietor of this vinoteca/restaurant is famous, and rightly so! A tiny place, serving around 25, seated in two storeys, plus, weather permitting, a few tables outdoors. Here, on offer, are exviting wines and Champagne, cold cuts of the highest quality from Spain and Italy, a salad, some cheese, a couple of really good pastas, two mains and a couple of desserts. Simple but awesome. Extremely popular and a must to visit!!
4 based on 308 reviews
Our second meal in the Langhe was at this modest place in the Pizza of Montelupo Albese. A lovely hilltop village with astounding views and interesting artworks on the walls of the houses. (Not exactly Banksie but do wander around and look!) Emanuela, the hostess is charming and explains the menu in detail. We ended up taking 4 courses as it all sounded so enticing. We particularly liked the local pasta dishes - tajarin and agnoletti del plin, and our sweet and sour rabbit main course was delicious as were the desserts. We drank modestly, taking a bottle of the local village-produced Arneis at â¬10 (very light and fruity) and a moscatel d'Asti with dessert - again just right. We paid around â¬80 and really enjoyed our meal
4 based on 389 reviews
This restaurant is part of the "Il Boscareto resort", a couple of miles outside the community of Serralunga d'Alba, in the heart of the Langhe. The luxurious resort offers superb lodging in a beautiful building that sits on top of one of the many hills in the Langhe. The view is spectacular, and the resort is surrounded by vineyards. From here, you can see several of the other communities of the Alba conglomerate: Barolo land! The spa offers Turkish and steam baths and a full wellness center. The restaurant is sparingly and elegantly furnished, with simple lines and subdued colors. Service is discreet and efficient. The tasting menu changes with the availability of ingredients and the Michelin-starred chef requires the freshest of all components for his exceptionally delicious creations. Relax and let the chef do the heavy lifting. This will be a memorable experience.Dear Gabriel,Thank you for sharing your experience with us.We are extremely glad you enjoyed Il Boscareto. The location, the SPA, the restaurant and all the services are meant to spoil our guests and your words make us proud and happy.Greetings from Serralunga D'Alba!Lorena, Il Boscareto Resort & SPA Team
4 based on 131 reviews
URI is the name that tells our story, our cooking thoughts and the desire to share a dream. We chose this Korean term for its beautiful meaning: the word URI is translated as "us", "our", but also commonly used as possessive "mine". It indicates above all
Located in a perfect location, especially when the season allows views from the terrace, this lovely chef(s) run restaurant is a wonderful dining experience. The youthful excitement evident with the slightest tweaking of regional classics is like a breath of fresh air. The beautiful presentation, freshness of ingredients and exquisite taste allows the flavors to jump off the plate. The simple, clean, elegance of the decor allows one to feel peacefully comfortable. A truly memorable meal in Piemonte.
4 based on 458 reviews
Traveling through the PIedmonte region, we found this lovely trattoria for our lunch. It's obviously a local favorite as there were a number of locals there. We were seated quickly under a beautiful tree and overlooking the valley. The setting was so special that the food was secondary - almost. They had a very nice and varied menu so we had no problem selecting - and we chose their ravioli in a light cream sauce. It was incredible, and went quite well with their wines, which we definitely enjoyed. After all, we were in Piedmonte! This was a delightful experience and just reinforces our observation that Italy has the best food and wine!
4 based on 339 reviews
We went on wednesday for lunch but anticipated that tuesday and wednesday were closing days.With motherday on thursday ahead we tried to to have an appointment and noticed,the first contact to be friendly and very detailed explanations about the various options possible.We had a short lunch with one plate and desert.The Quality of the different plates for the 5 People in our group was all rated as exceptionally good and tasty,and all homemade ingredientsThe ice cream was fantastic and homemade aswell.Coming so many years to Serralunga d'Alba i regret not visiting this restaurant before.The restaurant has an inviting outside terrace.The outstanding rating given for a short lunch might be exagerated,but having dining allover the world one can judged that this Osteria demonstrate Quality and service guaranteed.
4 based on 208 reviews
This restaurant was absolutely worth the 2 hour drive. We had a great Saturday lunch with prefix menu. Every dish was delicious and portions very generous. The menu consisted of a variety of meat and pasta dishes, very typical piedmont cuisine. The trio of desserts is something I will dream about for a long time. Wine recommendations were great and much appreciated. I highly recommend this place and will come back whenever Iâm back in the area. This is truly a gem. The family running it is very nice and sweet. Great value. Spectacular view of the nearby vineyards.
4 based on 58 reviews
Ristorante di classe , elegante e curato . Servizio impeccabile ed efficiente. Scelto il menu della tradizione con degustazione orizzontale di vini che però ha avuto un costo piuttosto elevato (sottolienando il fatto che le stesse bottiglie sono state servite per uguale degustazione anche ad altri due tavoli).
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