Find out what Mediterranean restaurants to try in San Vito lo Capo. Mainstream tourists haven’t discovered San Vito lo Capo yet—so if you’re looking for a low-key, authentic Italian beach break, now’s the time to book your trip to this seaside Sicilian town. The weather is best in the summer months, but foodies might want to wait till September, when San Vito lo Capo hosts its annual Couscous Festival.
Things to do in San Vito lo Capo
4 based on 875 reviews
Remember to book! They only have tables but it is absolutely worth it. Combines San Vito feeling with a cool contemporary urban style. The meat is outstsnding! Must-tryâs are the Sashimeat and plate with three linfs of ham/prosciutto, but it is hard to point to favorites
4 based on 836 reviews
I was in San Vito for the day wanted to try the crepes at this resturant. I heard they are really good. The opening hours were 16:30-23:00. But that day (it was in the middle of the week) there was a paper glued to the door saying it opens only at 19:00. I decided to wait, as I like crepes and was hungry. I waited until 19:10 and the person working there did not open the reataurant, instead was outside smoking. He saw me waiting and knew that i was there for a while( i was waiting from 18:30) and chose to say nothing. He started rolling another cigarette. I decided to leave, disappointed and hungry. A bit more respect would be appreciated. Customer service should be a priority in my opinion. Nessuno ha mai voluto mancare di rispetto alla clientela.partendo da questo presupposto vorrei specificare delle cose.il giorno a cui lei si riferisce ho deciso di dedicare qualche ora del mio tempo(se permette) alla mia famiglia ,andando alle recita di fine anno di mio figlio.Il ragazzo con cui ha parlato è un nostro dipendente ,poiché io sono riuscito rientrare alle ore 19:10 e quel dì l'apertura era per le ore 19:00.non credo assolutamente che per 10 minuti di ritardo lei possa recensire il mio locale negativamente.beati voi che avete una vita priva di imprevisti.
4 based on 850 reviews
Had a great dinner here during our sicilian holidays. Great service: the waiter (who spoke good english) was very nice and helpful. Food was great: high quality, nice presentation, excellent taste. It's no too expensive as well: we spent 90 euro for one bottle of (good) white wine, two starters, two main dishes, a dessert and a limoncello. Very fair!
4 based on 1042 reviews
Tasty is a take away sandwich shop centrally located on the beachfront of San Vito Lo Capo. Offering a selection of the most popular Italian and international fast food dishes, with a selection of alcoholic and non-alcoholic drinks. Panini's, burgers, wra
A few steps away from the lungomare, this is the place to go for practically any variety of fast food, along with a bravura performance from the cheerful staff. You could set the banter and calls for service to music and it would be a very Italian light opera. Fast, efficient service teetering on the edge of chaos without ever faltering. Food is fresh, excellently prepared and (yes) very tasty. Eat outside on the tables or take away. Astonishingly good value, considering the quality.
4 based on 104 reviews
La filosofia del nostro ristorante è un connubio tra la ricerca del prodotto originale e la ricchezza della nostra tradizione siciliana. Rimanendo legati ai prodotti tipici del passato, con una spolverata di innovazione vogliamo portarvi a tavola un prodo
Everything here was absolutely fantastic. We had the the crudo platter, in addition to the gambero rosso to start. Both were amazing! We also had the caponata, which came with a chocolate crumble on top...it was fantastic. The service was also great; we ate here for dinner in our bathing suits (other restaurants felt a little too stuffy for that, but Divino was happy to have us!). Grazie per essere stati da noi...Alla prossima!!!
4 based on 595 reviews
We visited Rais twice on our trip to SVDC. The second time because we thought the first meal may have been one of the best meals we ever ate worldwide. The aubergine pie was Fantastic, The Risotto with squid Unbelieveable. The fish of the day Great and the Casata Fantastic too. Bread Excellent and the range of five olive oils delightful. The wine was great. After dinner liquers and coffees. All for â¬85. I would have been delighted to have paid â¬120 for the quality of the meal presented. Service was excellent and we did enjoy the conversation with Nicola the proprietor who had lived in London for 12 years so we were expertly guided through the menu and entertained for the evening. We asked did he think he could better the meal we had just eaten and booked for the next evening when he said he thought they could. The following evening we had the portion of seafood crudite (raw) oysters, sea urchin, fish, shrimp, etc,(â¬28) The busiati fantastic, the steak was remarkable, tiramiso and Parfait excellent. All in all these two meals were each fantastic and equally good on both nights. For the quality of the food presented the value was very good.I have NO HESITATION in recommending that you visit Rais when in SVDCGentilissimo Dommags,grazie di cuore per aver scelto il nostro ristorante e per il tempo dedicato a questa recensione. Contiamo di ritrovarla presto.Cordiali Saluti
4 based on 193 reviews
Don't miss the experience to savor the unique pleasure of traditional cuisine made of simple flavors tied with the perfume of a wide selection of local wines
This is definitely a restaurant I would recommend. One of the brothers who own the restaurant was our waiter. He was very nice and helpful and really did his best to give us the best service and make our stay as pleasant as possible. Also his English was pretty good.The food and beverages at the restaurant are different than in most mainstream restaurant, but they are all local (so they told us) and special. They however have a small choice in the menu and the availability of food differs each day. However, the food was very nice.The only downside for me was the interior. Itâs very minimalistic and wasnât that cosy. We were given a seat in the extension of the building, which has no real atmosphere.
4 based on 250 reviews
Finally a place in sicily where I have eaten fresh excellent tasting food. Excellent service and yes the waiters speak English which is a big plus. I recommend the tagliare antipasti. Ask for the daily specials which are fresh and cooked with taste.
San Vito lo Capo Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in San Vito lo Capo
4 based on 476 reviews
BUENA VIDA SICILIANA Food and wines shop - Backery - Local Products Buena Vida is also a small shop where you can find all the locally produced goods that our area can offer you. Our search for authentic Sicilian produce is continuous and constant: in the
Once again TripAdvisor leads us to a gem. Just had a wonderful lunch today Monday after the chaos that was the international cous cous festival in SVDCThe tuna tartare excellent and the gamberroni panini beyond description. Wine first class Service very good in the light breeze and shade - heavenWe dropped in the following day in the afternoon just for another glass of their wonderful Charme white wine. Ricardo entertained us for the next hour and brought us tapas on the house. What a pleasant lad he is.Thoroughly recommend this bistro
4 based on 971 reviews
I feel I owe it to the Trip Advisor community to let you know how disappointing this restaurant is.It had been recommended by our hotel because it was right next door so we gave it a go. We ordered an entree of 6 mixed fish appetisers. The presentation was most unappetising. The platter consisted of smoked fish which was quite nice, but the marinated octopus was slimy, and the cubes of tuna were so over cooked they were like tough meat. A minced raw prawn concoction had an unpleasant flavour. We sent most of the platter back uneaten and complained to management, but they still charged us the full price and made no effort to even compensate with even a single glass of wine, which would have been a nice gesture.Our main course was a fresh grilled fish which was simply prepared and cleaned beautifully for us at the table. That was a nice touch, and the waitstaff were all very nice. Unfortunately the fish had no flavour whatsoever. The owner brought us the bill and was unapologetic, and not at all gracious, saying that many other diners do enjoy the entree platter. That didnât help our experience at all. He would be well advised to handle complaints in a nicer way!It was quite expensive too. We couldnât wait to get out of there!Fortunately, we had some terrific dining experiences elsewhere is San Vito Lo Capo.I feel i owe it to the trip advisor comunity to let you know how arrogant this lady is thanks to the hotel next door we Have many clients sent to us mainly because we mainten a high standard and specily of 100 per cent quality of food we mainten a small menu because we cook everyday fresh food i disagreed with this client because the starter was perfect i explained to this lady who complained of the freshness that around her about 50 persons we did note Have no complaints at all we had only compliments so i retain that the starter is correctly paid if the client instead of offending our food world Have said that this dish was not of her understanding i would have not included the starter on the bill and to her comment on the price that she found high in the entrance and at the table she saw the prices and she could have declined if she thought that we were expensive anyway i would like to say that the husbund was a real gentleman of his wife i prefer if is better not to comment saluti and by the way with the were you stayed we have been overbooked all year round maybe there Will be a motive
Best Pizza food near San Vito lo Capo, Province of Trapani, Italy
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