Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Rustrel. View Menus, Photos and Reviews for Mediterranean restaurants near you. including La Fontaine, La Table de Pablo, Lalhambra, L'Intramuros, Le Carnot Set, Le Platane, Pizzeria O'Grill, La Cuisine au Feu de Bois, Le Saint Hubert, le cafe du Louvre
Things to do in Rustrel
4 based on 78 reviews
It was the 4th of July so they had put on an American theme with flags, line dancers, which were a little average but it was entertaining. A great place to people watch, it was right on the roundabout which included a fountain, nice area. The food was much nicer then we expected, but the service was a standout with the young bloke being very attentive and friendly. Wish it was my local, a feel good place, thanks.
4 based on 60 reviews
Fresh, seasonal dishes highlighting local ingredients and artisans. Open for breakfast, lunch and dinner - see our opening hours. Banquets and receptions upon request.
New owners, Lise and Eric took over during Summer 2019 and have transformed the St Hubert into St Saturnin's best eatery by some margin. The theme is honest, traditional food in the Provençal style, prepared to a high standard. Menus here change weekly, and typically have a choice of two starters, three mains - one veggie, one meat, one fish, an optional cheese course, and two desserts.On our recent visit, I enjoyed a starter of creamy smooth chicken liver paté, with a port reduction, served with crusty bread, while my wife had a mushroom velouté. We both took the lamb main, with locally sourced lamb, falling off the bone, served with figs and polenta. We finished with crème caramel with cardamom. All very enjoyable, and no complaints. While husband Eric runs the kitchen, Lise and her team front of house are very friendly and attentive, keeping the customers happy. A good selection of the excellent local wines are available at reasonable prices. I hear the beer selection is also good, though I have yet to try these.In their short time at the restaurant, Lise and Eric have attracted a loyal following among the local residents, and word is quickly spreading round the area of St. Sat's new best kitchen. We welcome them to the valley, and look forward to our next visit.Dear Rick, thank you a million for your utterly kind words. We look forward to seeing you again in the near future.
4 based on 73 reviews
Our restaurant "La Cuisine au Feu de Bois" is a friendly place. We offer Provencal dishes, pizzas and salads. In front of you, in the middle of the room, the Chef prepares the best dishes to regale you ... Everything is made on site with fresh products. T
We enjoyed our dinner in this nice restaurant. The menu was exquisite, the service very good and friendly people. We would definitely recommend this restaurant!
4 based on 124 reviews
You could walk past this unassuming frontage without realising that it contains a genuine taste of France at a knock down price. As we passed on our tour of Apt's huge market, we reserved a table for 12.30 - feeling a little foolish as it was empty - but it turned out to be very wise as it was full and turning people away at lunchtime. We had the meal of the day for E11.50, which simply offered a 'Provencal pizza' plus salad, dessert and coffee. The pizzas were simple but tasty and filled the plate. The separate big plate of salad was mainly lettuce (as normal in France, where 'salade' means 'lettuce') but it also included tomato and melon. Spray bottles of oil and balsamic allowed you to dress your own. The bottle of chilli oil for the pizzas was a nice touch, and was sweet rather than fiery.Dessert was another pleasure - I counted 7 to choose from, including ice cream, of which there were several varieties including pistachio. My apricot tart was a huge slice, but I couldn't resist eating it all. Our guest had the apple pie - also large and 'moorish'. Coffee was included: our guest drinks it with milk - often double the price in France, but not here. We appeared to be the only English people in the place, but the waitress was helpful and my basic French was more than sufficient.The toilets were also in good order - not always the case in France!We felt this was the best value meal of the fortnight, and especially good for a family with children on a budget.
4 based on 322 reviews
Restaurant traditionnel .cuisine maison Beau jardin ombragé avec en plus une nouveauté : possibilité de grignoter l apres midi ( salade, ardoise de charcuterie.Et carte de glaces artisanales.café ou thé gourmand)
Very nice to fix price menu for lunch â¬17Family run and very good service. The pasta was excellent. The fish and cream sauce that went with it was superb.Merci et heureux de vous avoir fait plaisir à bientot M petit
4 based on 323 reviews
Apt, where I lived for more than 10 years and where I still visit my family once a year has never really been known for hosting great restaurants. Some are OK, not too bad, and often the best choice was to go for a pizza or real simple fare. The Carnot Set, surprisingly for what is also a café, is of another calibre, thanks to a very good chef and to the very friendly and welcoming owners of the place. It also benefits, since last year, of a newly refurbished square which is now mostly pedestrian and offers a terrace where to dine al fresco, weather permitting... and it permits a lot in that part of the world.The food is simple, but always prepared with care and with a twist that turns it out of the ordinary (like melon with a touch of olive oil). It is also very reasonably priced in a town where tourists are too often taken for a ride. As is the wine list, simple, but good and correctly priced. Service is friendly and attentive, even when the place is full (as it was the two times I had dinner there). Excellent location too, close to the Cathedral and the car park on the river bank. And when you see the locals eating there, it's a good sign, especially in Apt, believe me!
4 based on 421 reviews
From the moment you enter, you can tell you are in the presence of an artist - everything from the decor to the menus to the food is a creative experience. There are a lot of traditional elements in the cuisine (mostly French, but some pan-Mediterranean), but they are combined and elaborated upon in a quite artistic way. You could tell by the number of specials on the menu that this is a place where every dish is well considered (it was evident that several of the dishes made use of seasonal ingredients that insured produce and meats were very fresh). The cooking and ingredients are all of high quality, My wife and I both ordered a fois gras that was perfectly salted and cooked. Both of our entrees were excellent and the kind waitress was friendly and very helpful in finding something our baby could eat. The establishment was the high-point of our stay in Apt. I would revisit Apt only to return to this restaurant. Merci a la la propriétaire pour votre déterminé penchant artistique!Je n'ai pas tout compris mais j'ai l'impression que vous êtes satisfaits de votre passage à l'intramuros. Merci et peut être á bientot
France Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Rustrel
4 based on 192 reviews
The couscous we had was very tasty. The place was clean and had an oriental outlook. Very friendly staff. We will definitely come back to this restaurant for. More experiences of the oriental ciusineMerci et au plaisir de vous revoir
Where to eat French food in Rustrel: The Best Restaurants and Bars
4 based on 264 reviews
The restaurant is only accessible by car, nicely decorated with friendly and competent service.The menu has nice choices, with emphasis on local specialties. If you don't like goat cheese, ask before ordering, to avoid dissapointment. Very nice wines, good advice from the waitress.
4 based on 305 reviews
A lovely village restaurant in Villars, slightly off the beaten track in Luberon. The clients seem to be regulars and I can understand why. The atmosphere is very homely, the cuisine uncomplicated but using good ingredients. Avoiding complication is a core piece of advice - I chose an enticing starter (mille feuille with shrimps and smoked salmon) which was a bit of a let down compared to the simple but delicious foie gras my better half chose in her infinite wisdom. I made it up though with the beef fillet in mustard sauce (her sea bream was excellent to). Overall, maybe it does not strictly deserve 5 stars but worth to be encouraged and the value is very decent indeed - so try it when you happen to be in the area.
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