Discover Restaurants offering the best Mediterranean food in Rabat, Rabat-Sale-Zemmour-Zaer Region, Morocco. Morocco's coastal capital since 1912, Rabat has just over a million people. Modern and even reserved by Moroccan standards, the city also has many fascinating historic sites, including the picturesque Kasbah of the Udayas, built in the mid-12th century. The unique Hassan Tower, begun at the end of the 12th century, was meant to have the world's largest minaret, but was never completed. Just opposite the tower lies the 20th-century Mausoleum of Mohammed V, another of the city's main attractions.
Things to do in Rabat
4 based on 167 reviews
This seemed like a great place till right behind our group of 8, mostly women , a guy lit up a fat very smelly cigar. One of our group was very allergic but the staff said they could do nothing. Finally they moved us to another spot and opened a window. What a shame.
4 based on 577 reviews
Beautiful ambience for the celebration of my friendâs sonâs wedding dinner. The restaurant is located in the medina a few minutes walk from our hotel.The dinner menu consisted of a vegetarian dish with cous cous and steamed veggies but the desert was the piece de resistance.
4 based on 238 reviews
Mediterranean cuisine, large choice of cocktails, local and foreign wine. Modern atmosphere. Live jazz, fusion and world music every Tuesday, Friday and Saturday starting at 9 p.m. Occasional jam sessions. Literature café once a month on a Thursday.
We walked for 30 minutes to find this restaurant and when we walked in it was like a time warp. Everyone was smoking. Ugh. We asked to be seated in a non smoking area, but the smokers were everywhere! However, we hadnât eaten salad greens in 3 weeks of traveling through Morocco. We gave in and each ordered a salad and then shared the fish soup. It was like heaven. Iâm praying that we stay healthy! Oh my, the salads were delicious and the soup was out of this world. I would have loved dessert but by this point the smoke was overwhelming. My clothes and hair stink. So sad to have a beautiful meal ruined by the smoke.
4 based on 167 reviews
Stayed here for 2 nights. Had 2 breakfasts; the buffet selection (with made-to-order eggs) was not big on quantity (more than adequate) but high on quality. I ate one dinner here and had mixed results. The harira soup was delicious, and my dinner colleagues enjoyed the alternate Nicoise salad (which was huge). However I found the main course, leg of lamb, to be very tough and probably overcooked. The vegetable sides were good. The pastilla dessert was delicious.
4 based on 1344 reviews
I went here on the advice of my tour guide. He told me the food was very good and he was not exaggerating. Beautifully decorated- has the chicken tajine which was wonderful. Tea after my meal, desert and several bottles of sparkling water. The price was approximately 8.50 US. I highly recommend this wonderful restaurantThanks for your visit and remarks
4 based on 399 reviews
We found this restaurant on Trip Advisor and as it was close to our hotel we decided to try it. It was a great choice, the food was excellent, especially the desserts. And reasonably priced too.Merci
4 based on 304 reviews
Located in the administrative center of Rabat, close to the U.S Embassy and the Italian Cultural Institute, "Il Giardino" restaurant is the right place for you to take a break, sit in the colored and bright terrace and relax, enjoying the amazing italian
We really enjoyed our break from Moroccan food when we ate at Il Giardino in Rabat. After a while, Morocco menus can get a little tiring to even the most dedicated traveller, and my troops were threatening a rebellion. So we made a booking and were so pleased with the result. Front of house Papa plus the wait staff couldn't speak any English, only French and Italian, but we muddled our way through and came up trumps with delicious pastas and really great (and very filling) pizzas.Nice menu with a good range of choices, good Italian wine list and it was nice to be able to sit outside. Seems to be very popular with the expat community. Not a Moroccan in sight!Dodgy fake trees with lights but you can't have it all.
4 based on 156 reviews
This restaurant at 10 Pierre Parent St is intimate. The menu is substantial, but they only prepare some of the dishes to keep freshness a priority. The usual olives and nuts were followed by... Tajines of beef and prunes seasoned with cinnamon, chicken with olives and lemon, Cous-Cous two full bottles of wine, a beer and fabulous bread for $90 for SIX ADULTS. Full dinner for each of us. Great and elegant service. The mint tea was perfect.
4 based on 303 reviews
A legendary Golden Fish living in a Chellah spring inspired this aqua-violet Rabat restaurant with breezy terrace views of the pool and gardens. Savor fresh Atlantic seafood cooked the French way: John Dory bouillabaisse or lemon butter scallops.
Chakir Rafik So naturally charming efficient and charismatic..... made our even excellent. The food. All courses was without fault and more than agreeable highly recommended. Thankyou.
Best Moroccan food near Rabat, Rabat-Sale-Zemmour-Zaer Region, Morocco
4 based on 356 reviews
What a place! Amazing atmosphere and excellent food and as expected, a very good and friendly service! Slightly pricy (well below than EU standard) compared to other places, but absolutely worth. Carfeul if you just stop by for dinner, not AVLB all nights and reservation for dinner only is suggested.
Top 7 African food in Rabat, Rabat-Sale-Zemmour-Zaer Region, Morocco
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