Reviews on Mediterranean food in Paderno del Grappa, Pieve del Grappa, Province of Treviso including Osteria La Trave, Osteria Alla Chiesa, il delicato, Ristorante Al Ringraziamento, Osteria Alla Baracca, Ristorante La Terrazza, Garden Relais, Osti Nati, Trattoria alla Posta, La Staffa - Ristorante
Things to do in Paderno del Grappa
4 based on 35 reviews
Structure located outside the center, surrounded by nature at the foot of the Montegrappa with breathtaking views of the landscape.The servizzi are proposed in the garden during the spring and summer.Kitchen of excellent quality of the area and not only w
One of my favorite places in Veneto. Amazing food very cosy environment. Adamo the chef and her lovely mother Lilly are the best people to chat with while having lovely glass of wine. If you want to try fusion veneto food this place is perfect. You must try the steak tartare!Thanks very much.
4 based on 87 reviews
Trattoria family-run restaurant offering traditional Venetian cuisine at the foot of Monte Grappa; The Michele specialties are homemade pasta, game, sliced ââbeef, sliced ââhorse, rib of beef grilled nicely accompanied by a wide selection of regional and
The environment is very familiar and kind. This place offers great local food and personnel is extremely nice. Go there!
4 based on 319 reviews
We were recommended to be there for their barbecue evening, which we did.Outstanding landscape over Montebelluna, but I have to be honest, the barbecue was good but not exceptional. Maybe I was unlucky, but I expected more in terms of quality and quantity. Positive overall though.
4 based on 432 reviews
Garden Relais is the perfect combination of ambiance and food. The staff are very welcoming, rapid and knowledgeable in terms of Menu and recommendations. The food in itself is impeccable with an extraordinary variety ranging from pizza, pasta, meat and fish platters. This is equally applicable to the desserts.I recommend going for lunch and sitting outside to enjoy the view and the atmosphere. Also, it is definitely a place for banquets and/or celebrations! The pictures below:1) Sea Food Salad 2) Frittura mista 3) Tagliata di Tonno al Sesamo4) Cotoletta alla Milanese
4 based on 152 reviews
La Terrazza is an outdoor livingroom with a gorgeous panoramic view on the historical centre of Asolo. The fine cuisine offers a selection of meat and fish plates, plus a special menu with vegetarian proposals, based on the classic local season food, and
Visited after walking up the hill to the castle. We couldn't go in as it was in restoration. Sat outside on the balcony. Lovely views. Staff were very attentive and came at the table often enough to make sure we have everything we wanted but not too often to make us uncomfortable. Good was just incredible. My husband had did and I had beef. Both cooked to perfection and the sides were really nice too. Acceptable price for dinks as well (we visited after going to Milan and Venice so the price and quality of the food compared to those places was exceptional). Hopefully will return in the area as I would definitely like to visit this restaurant again as I really enjoyed their take on sweet asparagus and the dessert that looked like a fried egg.
4 based on 174 reviews
This is such a true Osteria.Located in the hills and along the road, this wonderful place serves decent italian food, Osteria style.We came without reservation but was just as welcome and had a table right next to the window to the kitchen.We could sit there a follow the cooking, very reassuring that the kitchen has nothing to hide.We struggle a bit with our Italian and try our best to get through the menu but needed help from the waiter, and he was most helpful in guiding us through all the dishes.We decided to skip the starter and go for main course and dessert.He: Guincia di maiale and she : pollo cacciatora, and to be honest I normally don't choose casarolles when dining out, but I am really glad that I did, it was delicious.We had ordered tiramisu but it was sold out so in stead we had a lovely chocolate cake (warm) with vanilla ice cream, no need to write that it was good.Saw that other customers had risotto and another table the cheese selection, all looked very nice.The place is so authentic and the cooking honest and very tasty, a place that I highly recommend and would love to revisit.
4 based on 147 reviews
Un piccolo locale nelle vicinanze del Tempio di Antonio Canova, nella piccola località di Caniezza di Cavaso del Tomba. Ambiente curato e formale ma allo stesso tempo famigliare e di casa. Un salone con caminetto a vista, una zona bar divisa. Saletta sopr
We visited this place with family today and it was excellent. Tremendous family hospitality and quality Italian cuisine. As a starter, I enjoyed the duck tagliatelle - perfect, no less. As a main, I tried the rabbit "Mura..." which was boneless and flawless and, to finish, I shamelessly put away the apple pie with rum custard sauce. Divine. And the espresso was top notch. I could have stayed all day. Not least because, after all that, the bill came in as a very pleasant surprise. It's good to see places like this thriving in remote villages. Long may it last. They deserve every success.Dear MarkThankyou so much for your greatful and pleasent compliments for our cusine.It was a pleasure having you and your family in our, we call it"little Home".We put heart and professionality in what we believe.Hope to have you again in the next culinary experience journey in Italy.Diana and Paolo
5 based on 1086 reviews
We dined here last night and it was absolutely delightful. The restaurant is beautifully decorated and in excellent condition. Signore Guglielmo and Ana took great care of us this evening. He was very detailed in explaining his fresh fish offerings for that night and very patient as I understand Italian but I don't speak it fluently. He prepared starters of fresh gnocchi in a pomodoro sauce for my wife and a lighty smoked swordfish for me. He also brought a small tasting of the gnocchi for me. Both were outstanding! The swordfish was thinly sliced on a bed of fresh crisp lettuce and drizzled with an olive oil, vinegar and lemon dressing, seasoned with salt and pepper just right. The gnocchi was light, the pomodoro sauce was as fresh and flavorful as we have ever had. We then had a seafood fagioli soup which included calamari and shrimp, very hearty and tasty. We were getting full and concerned that we would not be able to enjoy our second piatti. Our main came, branzino grilled and simply served with fresh lemons on the side. The fish was about 2 pounds, so it was a good size for the two of us. The plates were oven-hot and I could still hear the juices sizzling. It was grilled to perfection and expertly seasoned, no need to add anything to it! The skin was crispy, the fish was amazing, even my wife enjoyed it as she is not a big fan of fish. The seasoning, the fresh lemon juice and the freshness of the fish was absolutely fantastic. We had no room for dessert so we just enjoyed the rest of our rosè and watched the dining room get fuller. Signore Guglielmo and his wife Ana took personal care of everyone. He noticed that I got up to get a look at the fresh fish that he was displaying to a table and then decided to bring the various offerings to our table for us to look at before serving them to his other customers, it was so kind of him to interact with us to that level. He takes great pride in his cuisine and it is obvious how precise he is with his preparations. It was a high level show of great cuisine. We will be back as we are staying nearby for ten days.
4 based on 281 reviews
What a surprise. We were recommended to go here and have dinner.It was their last open night before their yearly holiday and the place was full, we got the last table for 2.Arrived and seated we decided for a 3 course meal, he: tartar and her:filled red onionsand we both had fish for main course.Dessert I can' t remember but it was , as all the other dishes really good. We had coffee and the most wonderful petit fours was served with it and we ate it all.Forgot to write that after ordering our meal a big tray was presented with small starters on the house and a spritzer to go with it.We had a lovely meal and it was not a Osteria in the traditional Italian way, but a true gourmet restaurant we visited.If you have the opportunity to visit, do so it is out if this world.And no regrets.
Best Fusion food near Paderno del Grappa, Pieve del Grappa, Province of Treviso
4 based on 191 reviews
Cucina veneta
Well, let's start by saying that the menu's not in English, but the owner speaks very good English and will promptly translate the whole menu for you! Very kind lady.The restaurant, is a little out of the way, but worth going to. Nice, quaint, romantic atmosphere, cosy, very athentic Italian.Good cuisine overall, also some special dishes from the area, worth trying!Great Grappa selection.
Top 10 Italian food in Paderno del Grappa, Pieve del Grappa, Province of Treviso
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