Reviews on Mediterranean food in Montclair, New Jersey, United States. Montclair (/mɒntˈklɛər/ or /mɒŋˈklɛər/) is a township in Essex County, New Jersey, United States. As of the 2010 United States Census, the township's population was 37,669, reflecting a decline of 1,308 (−3.4%) from the 38,977 counted in the 2000 Census, which had in turn increased by 1,248 (+3.3%) from the 37,729 counted in the 1990 Census. As of 2010, it was the 60th-most-populous municipality in New Jersey.
Things to do in Montclair
4 based on 58 reviews
We went on a Saturday night and made a reservation in advance. The restaurant has a nice decor. There is an outside patio area that is not opened yet. We started with the fried Kibbeh. It comes as four pieces. Very flavorful. Friends ordered the diced Mediterranean salad and really liked it. We also ordered the special appetizer salad which had a great flavorful dressing.For an entree, I had the chicken shawarma. It was on top of a piece of pita and served with rice. There is a side of tahini dressing. The chicken was very dry. So much that I had to order a second cup of the tahini dressing to make the dish moist. It was plentiful but nothing special. Others has the filet mignon kabobs and thought they were good. The waiter was nice and attentive. One drawback was the 20%tip automatically included because of the number of people in our party (12). Most places charge 18%. Would I go back, not sure unless another couple is wanting to go. Not bad but did not stand out to me. Metered parking in front. Tip: BYOB.
4 based on 58 reviews
Set in the suburban splendor of Upper Montclair New Jersey, the culinary prowess of Executive Chef Emelio Simone is what gives Greek Taverna its deserved acclaim. Exquisite selection of fresh fish and seafood as well as a fine selection of carnivorous del
Went on a Saturday night. Off street parking right by restaurant entrance. (Restaurant layout has changed since there a few years ago.) Restaurant was a little cold on a cold night. Service very good. Extensive menu with very good food, but pricing was somewhat high.
4 based on 166 reviews
Frequented many times but as is the usual expansion brings challenges. Food quality has deteriorated and the service has become abysmal. The satellite locations donât have the same quality as the original and now the Bloomfield location is suffering from lack of attention. Bummers
4 based on 20 reviews
We went in the other day to pick up some sides to go with a soup we purchased elsewhere. The menu looks quite impressive, with some very interesting breakfast choices. The inside decor is charming.
4 based on 74 reviews
Great new restaurant in downtown Jersey City across from City Hall. Cozy and comfortable, and still not too busy. Went there last Friday night and even though the place was pretty full, service was prompt. We had Lentil Soup, Spinach & Chickpeas, Baked Salmon, and Moussaka with Lamb. All tasty, the salmon was fresh and the Moussaka with just the right amount of spice. I would come back.
4 based on 58 reviews
First time visit. Iâm still learning how to spell a dish I loveâFalafel. Falafel Hut is a small place mostly for take-out of Mediterranean food with 20 cafeteria-style hard chairs. We dined in. A minute walk from Upper Montclair train station. We found street parking (meters until 7 pm) at 6:30 pm. Order at the counter and served at your table.Enjoyed an appetizer of Baba Ghanoush (roasted eggplant) with pita for dunking. Entrées of Falafel Platter including side salad and yellow rice, Falafel pita sandwich, and Spicy Philly Cheese Steak Wrap. There were no leftovers.Tasty and freshly prepared. Items came out from the kitchen when each item was ready. Friendly staff, though interaction with staff was minimal. No itemized check, so trust that they do the math correctly...not a good practice.On this first chilly day of October, the heat had not been turned on.Tip: Believe the place is BYOB, but no signage. Will bring own next time.Between 3.5 and 4 circles. Will return.
4 based on 53 reviews
Zeugma Mediterranean Grill & Wine Bar located in Montclair, NJ is well-known for its Mediterranean cuisine.
This Mediterranean style restaurant has a nice, varied menu. For appetizer we tried the beet salad (large and yummy according to my wife), the calamari (pan seared, not fried), the avogannush (eggplant and avocado purée- yum) and the sweet pumpkin purée (with feta). Each dish was unique and we enjoyed them all. I had lamb chop for dinner and liked the yogurt and chutney sauce. My wife enjoyed the salmon while our friends had the manti dumplings and the grilled halluomi. For dessert we tried the Z-chef special and we all liked it. Itâs big enough for two. Very nice people and the food is delivered to your table quickly. Enjoy!
4 based on 210 reviews
The food here is absolutely delicious. I highly recommend the chicken schawarma sandwich, the healthy mess salad and the salmon avocado tartine! Amazing! The only issue is it's very small inside. Don't let that deter you!
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