Discover Restaurants offering the best Mediterranean food in Monfalcone, Province of Gorizia, Italy including Azienda Agricola La Ferula, Lo Spuntino, Hotel Ristorante Locanda ai Campi Di Marcello, La Rosa dei Venti, Bar Ettore, Trattoria Al Granso, Marina Hannibal Ristorante, Alle Comari, Ai Pescatori, Arcimboldo
Things to do in Monfalcone
4 based on 100 reviews
Everything is very good and nice thanks for the hospitality very delicious food the sorbetto you have to try
4 based on 25 reviews
Si è veramente super la Giovanna perché sola arriva a fare di più e benissimo quello che tanti altri si decantano chef è circondati da tante altre persone , in questo locale che ho scoperto per caso si mangia moto bene e sempre piatti diversi strani con ottimi pesci ,il menù varia di continuo dalla cucina greca a quella locale per passare dal crudo a ottimi primi anche con verdure , insomma un ottima cucina semplice e naturale ,provatelo eccezionale veramente , il prezzo più che onesto e non guasta
4 based on 75 reviews
This is a beautiful restaurant on the harbour front with excellent food. We were a party of 4 adults and 4 kids and the staff made us really welcome and translated the menu into English for us. They even made dishes for the children that were not on the menu. This hidden gem is in a fantastic setting and I canât fault it.
4 based on 119 reviews
It looks like one of those palces you expect to find in almost any marina. Parking is just outside the door. Nice interior decor, simple forniture, self-service type of restaurant. Quality of food is high, service is acceptable if you understand that it is not a classic-style restaurant. Adriana, the chef, makes every dish with fresh ingredients, not only using freshly caught fish but also with beef and vegetables. Moderately priced, as expected. Full on week-ends, better make a reservation.
4 based on 127 reviews
The deco of the restaurant is not real cosy nor romantic. But the personal was very friendly. The menu is small but you should ask for the dishes of the day. My first positive surprise was the good Austrian tap beer (my personal preference). The pasta al granso I had were very tasty but service was a bit slow. In summary it is a place to have dinner for reasonable prices, I would not select for a romantic dinner for two.
5 based on 60 reviews
This place is one of those hidden gems that occasionally one encounters in life purely by chance. It just happened that I was in the area of Monfalcone, a sleepy unpretentious un-touristic area, at lunch time, wanted something quick and simple, found this on Trip Advisor, and went for it. I was attracted by an unusual combination: in essence this is a "bar" (i.e. an italian place for coffees and snacks) that has developed into selling local products, and into a trattoria kind of place. The name Ristorante maybe misguiding, because it may appear to pretentious for the place once you visit it. when you enter the place, there a bar on the right, with the owners joking with local customers, and few tables on the left. On the side, there is the kitchen, the kingdom of the the owner's wife, and what a Queen she is in there! As I said, I originally intuited to have something small, as I had to drive 3 hours. But once I was illustrated the mouthwatering menu, I just couldn't resist and I ordered a fritto misto, and a salad. The firth was absolutely massive, but on quality and quality. You know, fried stuff can be very delicate and not heavy on the stomach, or can drip oil and kill you. I can tell you that I did have my 3 hours drive afterward and I didn't regret the fritto one moment, it was soo good! On the side I ordered a mixed salad, which was nice and fresh and - again - massive. Perhaps it is due to the fact that Monfalcone is traditionally a workers town but, whatever the reason, it is clear that people here think that you are there not for just for tasting good food, but also to fill you up with great satisfaction. At the end the very friendly owner showed me the latest addition of a new small extra room, which could be ideal - for instance - for a birthday party with friends, or another occasion like that, or just to have a romantic dinner. The guy even wanted to offer me a glass of wine, which I had to decline because of the driving ahead, so he gave me an expresso and delicious home-made little cakes instead. For the record: the menu included things like "calamari ripieni", i.e. stuffed squid, which is something really special and hardly found menus, which I truly recommend and that will be my choice next time I will visit this place. In short: if I could give this place six stars or five plus a Laude, I would!Gentilissimo Marcosiamo veramente contenti che tu ti sia trovato bene da noi. Ti ringraziamo di cuore per la bella recensione, così dettagliata e più che positiva! Sarà un piacere per noi poterti avere nuovamente come nostro ospite se verrà l'occasione! Rinnovandoti i più sentiti ringraziamenti ti inviamo i nostri cordiali saluti!
4 based on 222 reviews
E'un bel vedere ma non solo , si mangia benissimo ..cosi ti presentiamo il ristorante La Rosa Dei Venti... sviluppato all'interno del Marina Lepanto offre menu di pesce e carne, si propone con una selezione di prodotti freschi rigorosamente scelti dallo C
Plan to come here in July to celebrate my birthday with family, so thought we would try it out for ourselves beforehand. A warm welcome was followed by a complementary prosecco and amuse bouche of whitebait. The fritto misto was sensational and the lamb chops were delicious. Service was relaxed and friendly. Looking forward to returning in the summer.
4 based on 418 reviews
We were tgere for the anniversary dinner. It was our first visit . The restaurant offers outdoor tables and a traditional interiors dining room (very clean). There is a wide selection of tasting menu (they looked very tasty and complete!) We choose squids-sea scallops starters/sea fruit rice as a first course /seabass-turbots as second course. Everything was very good but we want to highlight that the rice was simply great (the sea fruits were mixed and not visible in pieces) and the turbots were three nice fishes deliciously cooked on the hotplate. Quality/price extremely good.Smiling service staff. Enjoy!
4 based on 334 reviews
This small but very cosy restaurant proposes very good home made pasta specialities but also other dishes. Following the recommendation of the very nice service lady we took pastas of the day and a special mixed started plate. All was really excellent food and nicely decorated on the plate. The red house wine that she recommended was also very nice! A restaurant to go back again!
4 based on 89 reviews
The restaurant is closed from 15 July to 15 August
I had lunch at this place with a group of about 30 people. When I entered the place I immediately felt it had substance: there was great care for the details in a newly renovated building which according to the owners is one of the oldest houses in Staranzano.The food belongs to the local tradition and was actually very good. We had some samples of cheese, ham etc as appetizer (the cheese with chilli peppers was awesome). We then had a double first course with gnocchi with goulash and crespelle with some local filling... excellent! There was no second course in the menu we chose, which was appropriate because the sizes are quite generous. We, however, had a dessert... the tiramisu I got was good, but it seems the nuts pie was really awesome (judging from the comments my friends made). I didn't rave for the white wine (chardonnay, I think) which was served, but it could well have been a personal taste. I didn't try the red wine. In any case, plastic bottles for the wine aren't that nice and don't put the drinker in the right mindset, I would recommend glass ones...Service was nice, informal and attentive (they even gave us a small gift). My girlfriend must eat gluten free and they arranged a custom menu for her with no problem. One of us was vegetarian and his custom menu seemed also very interesting.Pricing, at just ⬠18 for all what we ate, was great!! I would definitely recommend this place.Probably because we were a large group, we were seated in a room which isn't the usual dining room, but was nice as well. I looked around a bit and found the "real" dining room and I found it to be quite nice... I hope to come back to this place one evening, it should be quite atmospheric.Dear lordartha,thanks so much for your comment, we are very glad of it. After all these kind words I can only answer to your observation about our wine. I'm totally agree with you: visually I prefer the glass bottle too. But at the end we are simple farm peaple and we prefer the substance to the appearance so I hope you enjoyed our wine in "plastic bottle" as well.Thanks, see you soon!
Best Italian food near Monfalcone, Province of Gorizia, Italy
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