Reviews on Mediterranean food in Massa Martana, Province of Perugia, Italy including Basico, Casale Il Pisciarello, Ristorante da Rosary - Torre Sangiovanni Albergo, ristorante san faustino, RetroGusto, Fiorfiore Restaurant, Ristorante da Massimo, Rifugio San Gaspare, L'Altro Relais Ristorante, Ristorante Il Capricorno
Things to do in Massa Martana
4 based on 68 reviews
This is by far our favourite pizza restaurant in Massa Martana. Pizzas are wafer thin and one day they may get around to having plates big enough. Family-run restaurant with extremely friendly staff- nothing is ever too much bother. Do yourself a favour- a must visit if in the area. Only opens in the evening but a visit won't break the bank!
4 based on 120 reviews
The Relais Todini is the cornerstone of the beautiful panoramic restaurant overlooking Todi and the surrounding countryside, but the gastronomic offer and the concept of catering are completely renewed. Not only great food, this is the new philosophy of L
This was perfectly acceptable but not a destination restaurant. The menu is somewhat limited, and while they try hard the whole establishment seems understaffed
4 based on 265 reviews
I've been to this restaurant many times, and it always satisfies. This is real, rustic Umbrian cuisine - hearty, local, fresh. Get whatever they want to bring you. Sit by the fire. The pizza al testa, the pasta with black truffles, the rosst meat and the local rosso di Montefalco are all outstanding. It's a challenge to find but a beautiful spot when you get there. Well worth the effort.
4 based on 485 reviews
Visited with an friend who is resident in the area, who recommended we visit to sample the locally reared pork, steak and lamb. So the mixed grill it was, but be careful they don't do small portions, even the pasta second course would be classed as a main-size portion anywhere else. The restaurant rear all their own animals, and the results are outstanding. The local house wine is perfect to wash down the meat-fest. If you love meat you must visit. The only down side is you need a car.
4 based on 214 reviews
Fiorfiore Restaurant Offers Its Own Guests An Elegant Modern Cuisine, Combined With A Refined Selection Of Typical Dishes Of The Umbrian Regional Tradition. Dishes Are Proposed In Various Menus And Prepared Using Exclusively Of The Roccafiore Farm Or Rear
The panoramic views from the terrace of Fiorfiore restaurant are absolutely amazing.The staff are professional, friendly and efficient.The menu is interesting and serves dishes made from the local produce of the surrounding fields and farm owned by the hotel.Excellent homemade pasta with trufflesTry the Maltagliati with white rabbit sauceFinally the roasted local pork to die for ... calories included !We will return to try out the hotel and spa!
4 based on 65 reviews
Wandering through the light and wonderfully rebuilt borgo of Massa Martana we decided to eat here. A lovely outside terrace in the sunlight is available for warmer days, but the interesting and modern furnishings inside the old cantina were also appealing. We opted for an antipasto of a wonderful delicate light tortino of cauliflower and Parmigiana and a ultra crispy cipolle alla birra. We followed with two Primi-the light sweetness of the fagattini ( little bundles)con pere con radicchio brasato al Sagrantino e noci, and Strozzapreti con Barbazza ( pig cheek); both were delicious and freshly âfatta in casaâ.For Dolci, we had a smooth and creamy chestnut mousse with orange crumble and rum chocolate and a rich dense chocolate slab of brownie alle noci con caramello and chocolate sauce- both were wonderful. As locals from Todi, we so enjoyed the modern take on the recipes using all local ingredients- and all dishes were made on the premises. Itâs great to find different local ingredients on a menu.Leaving, we were shown the beautiful tempting array of flavours of the house -made chocolates, so of course, we bought some to savour at home! We will definitely return and will confidently recommend this young chef and his ristorante to all. Well worth a visit! And NOT really expensive at â¬48 with a good vino sfuso.
4 based on 209 reviews
This restaurant is a firm favourite. Renowned for it's seafood but the pork chops steal the show. Service is always extremely friendly and great atmosphere ( particularly in the evenings). Situated across from the railway station. A visit here proves excellent value for money.
4 based on 317 reviews
Torre Sangiovanni offers an intimate and welcoming restaurant where Rosary will delight you with her own recipes from her home region. Italian fusion cuisine? Perhaps, but most importantly a feast of flavours from Umbria with a twist from northern Italy.
I've eaten here many times, and usually love it. This time I found it strangely empty, and the service not good, considering we were the only guests! The food is always a good standard, but too expensive for the area. The place is very pretty, and the proprietor very pleasant and welcoming.Many thanks for your review. Iâm very sorry if the service was not good. Rosary
4 based on 249 reviews
What can I say! what a fabulous location we had seven people staying here for a wedding. The staff are friendly and very helpful especially Jessica who never has time off. (Sorry for keeping you all up at the party on Friday) we ate in the restraint on Thursday which was fab. Only two things could be better the bed in the front room makes a lot of noise when you turn over.The photos of the house do not do any justice to the place at all we are already trying to plan our holidays for next year so we can visit here.
Top 10 Italian food in Massa Martana, Province of Perugia, Italy
4 based on 47 reviews
Piazza del Popolo Todi Cucina del territorio con pasta rigorosamente fatta in casa e forno a legna per cucinare gli arrosti come una volta. Focolare a vista per la cottura della carne e verdure. Scelta del taglio e della frollatura Cocktail di prestigio e
Basico Is an absolutely gorgeous restaurant in the center of beautiful Todi. It is the perfect place to meet friends for a delicious lunch or dinner, and whether you sit inside the remodeled space (stone walls, arches and wood beamed ceilings) or outside in the square, you will enjoy the ambiance. The service at Basico was really good even though it was a busy summer evening when I was there. The food was very fresh, especially the freshly made pasta! You can watch how it is made which is a lot of fun to see. It was a memorable visit and I can't wait to return.Goodmorning, thanks for the review.We are very happy for the words you expressed about our restaurant.We are waiting for you for a new Basico experience
Best Central-Italian food near Massa Martana, Province of Perugia, Italy
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