Top Restaurants in La Farlede
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Most Popular Mediterranean food in La Farlede, France
Discover Restaurants offering the best Mediterranean food in La Farlede, France including Lou Pitchoun, Le Tourne Bride, La Pierre Ardente, Le Verger des Kouros, La Terrasse, The Noon, La Rotonde, Restaurant Les Portes de L'Orient, Le Plein Sud, La Colombe
Things to do in
10. La Colombe
Overall Ratings
4 based on 312 reviews
Reviewed By archila_12
The restaurant is located at the foot of Mount Maurett and is decorated in a South-French style. Dishes here serve traditional for this area, portions are large. There is a terrace where you can relax and eat outside. Specialties: foie gras with ham, beef fillet and risotto with morels and asparagus, asparagus soup with asparagus with vanilla, lamb confit and pineapple.
9. Le Plein Sud
Overall Ratings
4 based on 298 reviews
Reviewed By beren00
This is a very good restaurant with nice ambiance and a decent menu. We've eaten here several times and the food and service is consistently above average. The menu has a very good selection of local fare, including fresh seafood.Merci Joshua pour ces éloges, nous en sommes très touchés.Nous essayons, effectivement, d'être constant dans l'accueil, le service et la nourriture.En espérant vous recevoir de nouveau lors de votre prochain séjour en France et notamment auPradetCordialementLe Chef
8. Restaurant Les Portes de L'Orient
Overall Ratings
4 based on 151 reviews
Reviewed By laurence731
J ai choisi un couscous au poulet a 16 euros et la a ma grande surprise j ai eu une enorme cuisse de poulet 1 er prix sans doute pleine d hormones et de glyposate ... Grande déception car un couscous au poulet normalement est servi avec plusieurs morceaux . Ensuite le patron est fort désagréable et pas du tout commerçant ! Je déconseille fortement ce restaurant Il faisait froid sans doute que les patrons font des économies de chauffage Ceux qui prennent le plat du jour à 11 euros ont le droit à un thé à la menthe avec des makrouts nous on paie 16 euros et on a même pas eu de gâteaux offerts Bravo!
7. La Rotonde
Overall Ratings
4 based on 250 reviews
Cuisine authentique et régionale, produits frais et locaux. Notre carte change tout les mois, nous vous proposons des coquillages, des grillades au feu de bois, du poisson et plein d'autres belles surprises. Nos deux chefs, Xavier Soulat et Kenzo Coret cu
Reviewed By beren00
Although it was a little pricey, the food was great. For starters, the calmari was excellent. It was fresh and lightly fried. For the entree, my wife had the "fried" fish plate and I had the special burger. No complaints. The bartender even warmed up some water for our baby's bottle. No complaints.
6. The Noon
Overall Ratings
5 based on 34 reviews
Une Carte Qui Change Toutes Les Trois Semaines , Un Maximum De Produit Locaux De Saison , Un Plat Du Jour à Prix Contenu , Le Tous Dans Un Cadre Agréable Et Cosi .
Reviewed By christianed654
Peu de choix, câest bon signe. Cuisine maison , on sâest régalé. Personnel sympathique, on recommande après les courses à Ikea, bon rapport qualité prix
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5. La Terrasse
Overall Ratings
4 based on 75 reviews
4. Le Verger des Kouros
Overall Ratings
4 based on 547 reviews
Reviewed By Cyrus K
We went to Kouros about five or six times in 2015. Being going there for years. The food is consistently good and really excellent value for money for three starters (served separately), a main dish and a dessert. two suggestions:1. chairs outside are not very comfortable for a long evening2. Every time it changes, put your menu on the internet please. Given that it is a fixed menu (which I like), I want to know BEFORE reserving what the menu will be. Will definitely come again
3. La Pierre Ardente
Overall Ratings
4 based on 246 reviews
Spécialité de cuisson individuelle sur pierre de lave ... viande et poisson avec d'autres plats plus traditionnels à la carte, la totalité étant fait maison Formule midi a 16e50 et cuisson sur pierre uniquement les soirs et le mercredi midi !
Reviewed By kertof
We had dinner here yesterday and is was fantastic from beginning to end. We were very nicely received and were walked through each option on the menu. We chose to share the starter then both had the speciality of the restaurant, a hot stone on which to cook our meat and fish.They even have exotic meat, I had a kangaroo steak!The whole concept is custom made for the place, giving us a very unique experience.Highly recommended, its delicious!
2. Le Tourne Bride
Overall Ratings
4 based on 197 reviews
Reviewed By koen75koen
Le Tourne Bridge is a great restaurant. The setting is beautiful in the middle of the charming market square of Sollies Ville. Service is very professional. The Quality of the food is outstanding. I would definitely recommend this place to others.
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1. Lou Pitchoun
Overall Ratings
4 based on 248 reviews
Reviewed By The-Big-Fishes
Situated in the centre of the village this restaurant is now co-owned by the chef and 'maitre d'. Both have continued the excellent style that I and my wife have experienced in the past. I believe the chef has always been there. Walter (co-owner) has previously worked in Paris in the George 5th Hotel and his great command of English obviously stems from here. The food is all freshly cooked and the presentation etc. is a credit to the chef. The serving lady was pleasant and helpful and Walter's cocktails are a must to try. A little bit off the Tourist route for most, the village and the restaurant are well worth the deviation. Sollies is best described as a commuter village to Toulon. I am sure this 'Hidden Gem' will continue to produce excellent service and I wish Walter and his Chef and staff all the best for the future as I feel it is looking exceptionally well. If you are nearby give it a visit, you will not be disappointed.
