Top Restaurants in Fira
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Most Popular Mediterranean food in Fira, South Aegean, Greece
Reviews on Mediterranean food in Fira, South Aegean, Greece. The Greek island of Santorini is a blissful spot for a getaway, and its capital, Fira, is a vision of dramatic cliffs and pristine whitewashed buildings. The Archaeological Museum contains Minoan artifacts from Fira’s ancient foundations, while several churches and monasteries offer a glimpse into the historical and contemporary religious make up of this beautiful village. Exploring the shops and cafes along Fira’s narrow footpaths is a leisurely way to spend an afternoon.
Things to do in Fira
10. Argo Restaurant
Overall Ratings
4 based on 4045 reviews
Argo restaurant in not only creative food... Modern Ambiance, unique music collections, excellent sunset view and the best possible service is what we work really hard to give to our Guests... It is the Journey that counts, the destination thought is the
Reviewed By 510helent
This restaurant came recommended & I can see why. Great food, with an amazing view over the Caldera sunset. Staff were friendly and professional. Can recommend the squid and the prawns for starter. All good beautifully presented and waiter had a good knowledge of wine. Not cheap but worth it for a special event
9. Parea Tavern
Overall Ratings
4 based on 1617 reviews
Reviewed By sarahpedder88
After reading reviews on the restaurant we came here on our last night out in Santorini. It was pretty empty when we arrived just after sunset 6.30pm October. We ate moussaka and homemade burgers, both really delicious. I didn't want to finish the moussaka. Given desert wine free, which is always a nice touch. By the time we'd finished the meal the restaurant was very busy. Very nice staff and not over priced like some of the others nearby.
8. No Name Grill House
Overall Ratings
4 based on 226 reviews
Family friendly, casual atmosphere and outstanding food. No Name Grill House strives to make every guestâs experience a memorable one.
Reviewed By Trelen
Weâd had a busy day and wanted a more casual dining experience within stumbling distance of our hotel when we returned from our bus tour one evening.The reviews of No Name Grill House were really positive and it was only a short walk from our hotel so this seemed the perfect choice for us on this particular evening.We passed on starters as we were saving room to tackle the mixed meat grill for 2 and Iâm glad we did. There was ample food, and then some. The pork and chicken skewers were especially tasty and probably the best thing on the platter but everything was good in all fairness along with the pita which I really enjoyed. Iâd possibly skip the baklava, it was a little underwhelming.There were never more than 3 or 4 tables occupied no matter what time we walked past. It deserves a few more bums in the seats but maybe itâs much busier in the peak summer months. That being said the service is a little slow and the servers are not particularly present, you have to take your opportunity as soon as you see someone as they are unlikely to return to your table proactively. Good value, no frills kind of place that also do take out. If you want some grilled meat you canât really go wrong.
7. Taverna Romantica
Overall Ratings
4 based on 1263 reviews
Traditional Taverna
Reviewed By Paradise57114980128
Our waiter, Vasili, was excellent and made our meals at the Romantica so enjoyable. His type of customer service is so rare. And the food is EXCELLENT and so reasonably price. Feel safe to have Vasili recommend what's best that day and let him serve you . . . he is excellent.
6. Salt & Pepper
Overall Ratings
4 based on 2271 reviews
Lunch 13:30-15:30 (kitchen is closing at 15:30 ) Dinner 19:00-23:00 (kitchen is closing at 22:30 )
Reviewed By DRMIKEHARDING
We ate here twice, eventually. This place is SO popular on the websites that were it 10x the size they couldnât accommodate the people who want to eat here. This husband and wife team serve up fabulous food, at incredible prices. On top of which, they serve unpretentious but perfectly sinkable wine at â¬14 per LITRE!! Oh, and then they give you divine creme anglais filled baklave as a dessert for free. Costas quietly visits the market each day & prepares every dish to order, whilst his wife is anything but quiet at the front of house. She laughs & banters with her guests. Her crazy but infectious warmth may intimidate the shy, but if you can embrace her she will look after you beautifully. We had halloumi with marmalade, cheese pies, meatballs, fried tomato balls, the triple souvlaki and best of all.. the grilled seafood plate. I have NEVER (Iâm a Yorkshireman) tipped 25% of the bill, but these two deserved every euro. Just remember... BOOK!!! Or youâll be eating elsewhere with a glum face!!
5. Lombranos
Overall Ratings
5 based on 211 reviews
Greek Cave Tavern by the sea at the Old Port of Fira Town . There is 2 ways to join us . Via cable care or the stairs . We made some changes at the out side of our Tavern from 20/10/2019 if you have truble find us you can call us or check the Google pin p
Reviewed By miceke
This is a simple but cosy place, staff are very friendly and takes well care of you.We had a light dinner with grilled shrimps, which was tasty, the restaurant has a great choice of fresh fish.We sat on the edge of waterfront which was very nice in the sunset.It is a bit difficult to reach the old port, cable car is 12⬠each way but there are huge queues when passengers are going to and from the cruise ships, the alternative is to walk climb 600 stairs....
4. Aroma Avlis Food & Wine
Overall Ratings
4 based on 1001 reviews
Welcome to Aroma Avlis Food & Wine where the authentic taste of Santorini and the Mediterranean exalted by the freshness and unique quality ingredients. Immaculate tastes, finely paired with the exquisite wines of our winery find their ultimate rendition
Reviewed By msfiyah01
Beautiful place to enjoy dinner. The grounds are gorgeous and the restaurant is intimate and charming.There were so many amazingly delicious courses including Santorini salad, traditional Greek salad, a trio of dips including beetroot "salad", tzatziki, and eggplant "salad", olives, mushrooms, and a main course of fresh sea bass, mashed root vegetables and steamed broccoli.Unfortunately, the wine was not as good as the food... and the servers did not seem interested in serving much of it. After the wine tasting, the servers poured us one full glass of wine but never came back to ask us if we wanted more.
3. Anemoloos
Overall Ratings
4 based on 804 reviews
Reviewed By JOHNNIES_CHORO
Bad experience We are Greeks so we know about good tastes and quality. The food was ok, as traditional cooking, but the prices were too expensive according the portion.They are stealing the clients with these prices.I know we are in Santorini which is expensive , but these small portion of food is unacceptable, have the same prices but with bigger quantity!These seems that you do not respect the clients.I told the owner about it and he was really rude towards me!I was really dissapointed!! I do not recommend it at all!!!Good eveningFirst of all the only person that came from the first moment with a mood to fight was you. You were rude and ironic to the staff of the restaurant from the very beginning, from the moment you sat at the table. When you came in to pay you started shouting, pointing your finger to me and coming straight at my face like you wanted to throw a punch as I was keeping my distance. And people saw that! Your own company was telling you to leave but you continued to shout and yell by yourself. You found me rude just because I was telling you the absolute truth about some specific dishes that you mentioned and the prices about the ingredients of those. In Santorini prices are expensive yes, but we as a restaurant bring the finest and best quality ingredients from all over Greece and that equals more transfer fees. You mentioned how much you buy these ingredients at your village or your local market but that is totally irrelevant as the prices are NOT the same there and here. Also, locals that saw you came in later and told me that they've seen you doing the exact same thing in other places also, and that it is a habit of yours. So the conversation ends here. You can read the rest of the reviews of the restaurant as an answer to youself. Thank you very much for this though.
Fira Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Fira
2. Rakadiko MeRaki
Overall Ratings
5 based on 344 reviews
We were looking for a place to hung around and have some good meals.. so we decided to create our own restaurant and called it " MeRaki " ouzo-raki house or rakadiko in Greek. Its a small music tavern which locas prefers because it has clean and fresh, ta
Reviewed By LizS5109
I really loved this place. Very low key and seemingly authentic and within easy walking distance from the main square in Fira. Itâs a great way to sample lots of dishes; Firaâs version of small plates (although be warned: the portions are generous). I was here late in the season so the âmainâ menu wasnât available but there were plenty of options nevertheless. I love the Greek restaurant tradition of a complimentary small dessert and/or aperitif to end the meal. Lovely!
1. 1800-Floga Restaurant
Overall Ratings
4 based on 2415 reviews
Fine dining restaurant FLOGA AND 1800 now united under one management to provide a sensetional gastronomic expireance whith the best sea and volcano view on the island
Reviewed By sergq2015
This is a very small restaurant, I would estimate around 30 person capacity. The first thing we noticed was how attentive the servers were. They checked up on us throughout our meal, refilling drinks and cleaning off our table between courses, and always checking to make sure we enjoyed everything. The menu was a modern take on traditional Greek cuisine. We really enjoyed the mussels appetizer, which was served in a tomato and feta based sauce similar to a mussels saganaki. The difference here was the flair of the dish being served on a flaming dish with a mint jelly on a spoon to pour over the mussels. Absolutely delicious. We also had their bread which tasted fresh and was served with a creamy feta and red pepper dipping sauce which was a great complement to the mussels.We had a spaghetti with prawns and rack of lamb for our main courses. Both of the dishes were plated stylishly and were rich and full of flavor. We had a chocolate souffle for dessert that turned heads at other tables when it was served with a red wine goblet steaming with dry ice that seemed designed to Instagram.We were so pleased with our dinner and the service that we made reservations for the next night as well. Our servers even introduced us to the chef!
