Location: Chieri
Top Restaurants in Chieri
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Most Popular Mediterranean food in Chieri, Province of Turin, Italy
Reviews on Mediterranean food in Chieri, Province of Turin, Italy. Chieri is a town and comune in the Metropolitan City of Turin, Piedmont (Italy), located about 11 kilometres (7 miles) southeast of Turin, 15 km (9 mi) by rail and 13 km (8 mi) by road. It borders the following municipalities: Baldissero Torinese, Pavarolo, Montaldo Torinese, Pino Torinese, Arignano, Andezeno, Pecetto Torinese, Riva presso Chieri, Cambiano, Santena, Poirino.
Things to do in Chieri
10. Veraci Ristorante Pizzeria
Overall Ratings
4 based on 99 reviews
Reviewed By MGtorino
I'm Italian and I travel a lot for business.This is one of the best pizza that I've ever eat in my life. My father in law is also a very good pizza maker... I have good points of reference...Not the same for the desserts: too heavy and big, not very tasty and at the end are not at same level of pizza.Service is ok, many young waiters. They don't have a lot of experience but I see them focus on customers.The place is fine, well dressed. There is just too much noise and temperature was too high. Is winter and have more than 22° C is too much. Probably some additional soundproof panel will reduce also the noise.I was tempted to put 3, but for the moment is 4 and is because I see them ready to learn and improve...They ask feedback also at restaurant. I think is a good approach in order to pursue the best for customers.At the end: improve desserts, fix the noise, cool down the heater and you'll be perfect!
9. We Pizza & Grill
Overall Ratings
4 based on 98 reviews
Reviewed By MGtorino
I'm Italian so I'm in love with food and wine. This place is fantastic but is absolutely badly managed. The crew is not efficient, people run all over the place without clear missions. The service is extremely slow and food sometime arrive even cold. 10 people the first plate arrived 40 minutes before the last... People were ready for dessert when other were still waiting to get something to eat. Food really average, not terrible but for sure not amazing.I normally avoid to put just 1 star but the restaurant was half empty and there were many people serving but none of them looks very professional.Very bad experience, we reached the coffee over 2 hours from the start of the dinner.... I will never come back...Queste ultime recensioni negative si rieriscono ad un unico tavolo e a un unico episodio, per cui la risposta sarà uguale per tutti. Come già risposto su Facebook avete assolutamente ragione per il fatto di avere aspettato parecchio prima che il cibo arrivasse al tavolo: di questo me ne scuso, non dovrebbe accadere, ma purtroppo ogni tanto capita. Non è molto che abbiamo aperto e può capitare che in serate affollatissime (il locale era strapieno) come il sabato si aspetti più del dovuto. Trovo molto ingiusto che per un disguido (lâattesa) dobbiate denigrare anche tutto il resto. Purtroppo su questa piattaforma chiunque può scrivere qualunque cosa. I ragazzi non fanno nulla a caso e nessuno vaga senza sapere cosa fare. I piatti di pasta li avete pagati 5,00 ⬠lâuno (15,00 ⬠totali), e vi ho fatto anche un ulteriore sconto alla cassa. Il pane degli hamburger viene fatto fresco da noi tutti i giorni, non è assolutamente congelato. Se i piatti sono rimasti a tavola è perché, probabilmente, câerano persone che stavano ancora mangiando. La cucina è a vista proprio per fare vedere che i nostri piatti sono preparati espresso senza âtrucchiâ: âla flemma del cuocoâ: non capisco che tipo di indicazione possa dare sulla qualità del prodotto che esce dalla cucina e non ha nulla a che vedere con i tempi di preparazione. Dispiace ricevere certi commenti, sappiamo che al vostro tavolo non è andato tutto per il verso giusto, e ribadisco le mie scuse, ma per favore non esageriamo. Grazie comunque, ogni critica è ben accetta, cerchiamo sempre di migliorare su tutti gli aspetti del lavoro.
8. Ristorante Carpaccio 2.0
Overall Ratings
4 based on 32 reviews
Il Ristorante Carpaccio 2.0 nasce con lâidea di rivisitare la cucina tradizionale in chiave moderna, dando un tocco di innovazione ai propri piatti. Il nostro obiettivo è quello di conquistare il palato dei nostri commensali offrendo loro pietanze prepara
Reviewed By Isabellaakaaisa
Un piccolo angolo di Puglia nel centro di Chieri. Questo intimo ristorantino propone poche ricette ma molto ben fatte sia di mare che di terra della tradizione pugliese. Gli ingredienti sono di ottima qualità (cucinano con l'olio buono, e si sente!). Ottimo anche il vino. Sono ragazzi che cucinano con passione e la trasmettono ai loro piatti. Straconsiglio i calamari ripieni, cucinati secondo una ricetta tramandata da generazioni. Sono perfetti!
7. Sandomenico
Overall Ratings
4 based on 138 reviews
Reviewed By Bband2
We went to San Domenico for a special occasion on an important family birthday. Chef Angelo is a great interpreter of Italian cuisine mixing tradition & perfection with art. I recommend it for special events. Surely great for a romantic dinner too...the cellar is to dream of...definitely worth a visit!
6. Don Camillo Italian Restaurant Pizza
Overall Ratings
4 based on 388 reviews
Reviewed By GabbianoJ
EXPENSIVE.....Although it was the best fried pizza I have eaten,( Calzone Fritto ).....all other food ordered was nice too, but 12 euros for a focaccia with crudo and burratina was expensive.Also 11 Euros for a plate of penne with tomato and mozzarella sauce was way too expensive.No charge for the "cover" but with the restaurant prices they are more than covered for not adding that fee onto the bill. The first time also that I have ever had to wait 15minutes for a cashier to arrive and pay the bill.
5. Sale & Pepe
Overall Ratings
4 based on 261 reviews
Reviewed By johnadventure
Happy tobe again here , is so nice they change the menu and always the food is fresh and delicious.a good selection of wine help also to contribute at this good experiences.they are 2 yuong guys with a good way to treat customer , if you are nearby pls let you go and enjoy .
4. Cascina Lautier
Overall Ratings
4 based on 184 reviews
Reviewed By MGtorino
Short menu around 5-6 starters, 5-6 pasta, 5-6 main course. I travel a lot for business reasons and I use to go to many different restaurants (type of food and countries).This one is a hidden gem as location. Is an original old building of this area and the view is unforgettable. Even inside the atmosphere of the restaurant is really warm and well decorated. The service is impressive... Just perfect. Also all dishes looks beautiful and well prepared. Wine list full of good wines, some famous, other proposals les usual that I know as very good. Now. All this need to make my experience fantastic, but it was not. I like try new things and be surprised by raw material elaborated and cooking experiments, but in this case everything is like this. I see this as a clear choice of style, but I see this not as a natural attitudes but as a need to be something different from other restaurants. At the end this was too pushed ahead for me compared with a location fantastic but that is not a modern art gallery. Menu is most of the time not understandable: creativity of the names is good but don't need to be pushed at that level, but is just one advise following my opinion.Black Cod is perfect, except the quinoa chips: at this time was not well prepared and tasted a bit burned. Not too much, but ruined the balance of the dish. The other was a vegan starter... Well cooked but nothing special.Liquid Ravioli is an interesting dish but the feeling at the end is that is not complete. The different raw material are not combined with a common taste. Probably has to be much creamy and need cream need to be more tasty to keep all things together.Green rice has been a fantastic experience: this is a perfect dish in terms of combination of flavors and taste... as also the others need to be.Tarte Tatin is really an interesting dessert but to get the perfect balance need to have more ice cream in order to recall better the hot-cold experience famous of the original receipt. At the end this place can be a 5 stars restaurant... but is not a Pizzeria and menu is not huge so they have to review something to improve.This time I was not fully satisfied but I'll came back. I'm sure they will catch the opportunity to thinks about specific experience and review. Is not a matter of personal ideas but is all about customers experiences...Dear guest,of course personal tastes are not questionable and my personal experience brought me to try several types of cuisine too but Italy has the chance to have such a great Kitchen proposal! What I absolutely want to offer to Cascina Lautier is an Italian cuisine "revisited and original" without excesses and without losing real flavors.Too much creams and condiments can irredeemably ruin plates. We like genuine flavors not disguised. And, until now, our customers have always appreciated it.We hope to see you again but, certainly, you'll find always this "philosophy".Bye.Claudia
3. Geranio Ristorante
Overall Ratings
4 based on 216 reviews
Geranio Restaurant's philosophy is based on the respect of the raw materials. Our aim is to value the territory's products. The experience of our team will make you rediscover the traditional cousine trought comporary dishes. Our offert is based on two pr
Reviewed By Stockholmia
We had a wonderful and romantic evening at this little hidden gem in Chieri, Piemonte.We were really surprised of the creativity and talent of the very young chef in the kitchen who made us both fully enjoy and laugh of his surprises from the kitchen! As important as the food was the absolutely marvelous service - we never experienced such a fantastic and responsive waiter before! A huge thank you to you both! Please visit Geranio - itâs really something special!
2. Cantina del Convento
Overall Ratings
4 based on 422 reviews
Reviewed By BuenosAires12
Excellent wine and beer selection served with fresh sliced meat and cheese, in the classic tradition of the aperitivo from piemonte. Fantastic flavours and atmosphere. Owner and staff are super friendly and professional. Perfect to meet friends or for a romantic date; it is a spot not to be missed as rare to find a place which welcomes its guests in such a way at all times.
1. La Taverna di Fra Fiusch
Overall Ratings
4 based on 1238 reviews
Reviewed By Eli R
I was invited by a business associate and fried to Fra Fiush. The place is designed like a home with wonderful pictures on the wals, pastel colors painted, and very pleasant seating tables (not too crowded).The waiters were exceptionaly knowledgable, up to date with the chef's specials, and recommended a great local wine.The dishes are mainly local specials, some of which I had never had before, but all were wonderfull, tasty, rich, and pletfiful.Way to go Fra Fiush (he's dead for 300 years..but I dont know the owner's name).After a bottle was empties - life became even more wonderfull.Thank you!Eli
