Discover Restaurants offering the best Mediterranean food in Carpenedolo, Province of Brescia, Italy including Pizzeria Trattoria Il Gabbiano, Made in Sud Pizzeria Trattoria, Ristorante Al Gambero, osteria dei matti, Hostaria Viola, Trattoria Barbel, Fiamma Cremisi, La Trattoria da Nicola e Salvatore, Ristorante Pizzeria Niente di Buono, Salamensa
Things to do in Carpenedolo
4 based on 689 reviews
Perfect for a special occasion, great for a frugal lunch, surprise events and theme nights.
Excellente cuisine based on the local enterpreted meals.Nice choise of wines. You can allways get good and fair advise from the owner on the selection meals and wines. Friendly atmosphere! Special recomendations on icecream- fior di latte and pizza! If you are vegeterians than you will also glad to see the menu)
Location ben curata e moderna.Staff gentile, piatti curati e gustosi che denotano un ottimo cuoco.Pizze per ogni palato molto invitanti ed appetibili.Un parcheggio invidiabile.Cucina meridionale.Pranzi di lavoro.B&BInsomma...tutte le carte in regola per far decollare questa struttura che dopo diverse gestioni merita un posto nella ristorazione Carpenedolese.Dopo due mesi dall'apertura rimangono ancora degli affinamenti da apportare ma nessun stravolgimento.Posso recensire cosa abbiamo gustare con soddisfazione ma molto rimane sicuramente da scoprire quando avranno terminato la stesura di una carta ristorante definitiva.Per il momento una bellissima carta plasticata propone le offerte pizzeria con un'infinita lista di pizze standard e speciali per ogni gusto e prezzo.Io ho voluto gustare la "Niente di buono" attirato dal nome del locale.Ottima!Gli altri commensali hanno provato una pizza "Radicchio e scamorza affumicata", linguine alle vongole ed un fritto misto che ha meritato i nostri voti migliori.Complimenti al cuoco ed al pizzaiolo!Vino ottimo, dolce ..pure!Caffè e caffè d'orzo in tazza grande.Che dire?!Mettiamoli alla prova, le carte per una buona riuscita non mancano.Un consiglio a chi gestisce la pagina FB della struttura è di sfruttare il social e di riservare un po' di tempo alla promozione con continuità .I risultati arrivano!
4 based on 297 reviews
I went once and got disappointed. Came again after three monthsbto check all the hype and just confirmed my first impression. Tried some dishes and almost everything was blend. The place is very nice though. The staff is very friendly, but in my opinion the owner pushes too much.
4 based on 183 reviews
If you find this helpful please click helpful below.--------------------This restaurant is situated on the countryside unencumbered by traffic, cars or distractions. The service and food were exquisite! I can tell you it was the best meal I had in Italy. You would not expect it from the outside appearance as it looks plain.I had a gnocchi that melted in my mouth. The Tiramisu was certainly in my top 1 or 2 in my life and I search high and low for the very best!I would highly recommend this restaurant to anyone.
4 based on 389 reviews
Trattoria con piatti genuini e semplici,cucina tipica della Basilicata e Bresciana possibilita di cenare anche a tarda ora.Locale adatto a famiglie con bambini con parcheggio e corte interna,per gruppi numerosi sempre consigliata prenotazione.
interesting service, broken English spoke but that is ok. starter of Bruschetta was fantastic, the best I have ever eaten, crisp toast, wonderful cherry tomatoes, olive oil & salt, truly excellent, and I was given a paper bib by our host! main course of pork in breadcrumbs and chips was fine. washed down by two carafes of local white wine. great value. shame for my colleagues who despite ordering the same were presented with plate of chips! something lost in translation but quickly corrected. quirky frienfly service, but would certainly return.
4 based on 435 reviews
Hostaria Viola was born in 1909 by the great-grandparents Charles and Viola Santa Besacchi in a small fraction of Castelgoffredo; a peasant family in difficult times began to know and passionate gastronomy and wines to the point of being able to pass on t
It is a pleasure to sit in the elegant and cool dining room here and to enjoy the local dishes from the small but varied menu. When presented with many wonderful pasta choices, I become a bigger ditherer than Hamlet, so it is nice to be able to order a plate that has all of them to try out. Superb the tartare of Piedmontese beef (a Slow Food Presidio product), equally good the lake pike done Mantua style and the tender guinea fowl (an old Gonzaga recipe). Desserts are to expectation, nothing too fancy but traditional sweets carefully prepared. The wine list has some lovely local wines at good prices, we especially loved the Botticino from Colli degli Ulivi (Noventa) - a very old DOC wine made of Barbera and Sangiovese grapes. A deep and delicious wine.Service is friendly and efficient - a lovely restaurant.
Best Seafood food near Carpenedolo, Province of Brescia, Italy
4 based on 516 reviews
This place was highly recommended to us by our favourite hotel in town Pallazzo Novello. A really hidden gem. From the outside when the place is not already open you'd suspect that they closed down business. Only a small lantern shows that there's something inside. While we haven't booked before we'd to take place in the cellar but have been served very speedy and friendly. Since our Italian is quite too poor we got a detailed description of every dish in English. The variety is good but not plentiful (we like that). Everything we got was 'a punto' and one lusciousness followed the other. The red wine we selected was fine as well. Absolutely nothing to critisize. Hope to be there again very soon.
4 based on 543 reviews
I don't really get how this place is well rated. I get it, the staff is dell dressed and there is silverware. However, the food servings are small, eye pleasing but really nothing special. Just go to any other restaurant that serves traditional food for 1/4 the price. Won't go again.
Most Popular Italian food in Carpenedolo, Province of Brescia, Italy
4 based on 465 reviews
Ever since moving into this area, we've always been on the look out for the perfect pizza- and behold -we have found it at Made in sud! This place really has that southern flair that we've got accustomed to while we were living in the south and the pizza is out of this world! :-) The owners and the staff will make you feel like you're the part of the family and the banter just keeps flowing throughout the night- it has been like that for us from the first time we've stepped foot there and it has been that way every single time since!That is also one of the reasons we keep coming back, along with the awesome pizza they make- omg the pizza dough is sooo good, my mouth is watering right now just from thinking about it!:-) The prices are really reasonable, and they are dog friendly too.Keep up the good work guys,we'll be coming back again soon!
Where to eat Bar food in Carpenedolo: The Best Restaurants and Bars
4 based on 415 reviews
Lovely place in the centre of town with superb kitchen.Great appetisers marvellous pizza and pasta and excellent fish dishes.very complete wine list from local Frissante until great Tuscans.Super service by the lovely staff, great restaurant, very well recommended.
Top 10 Pizza food in Carpenedolo, Province of Brescia, Italy
ThingsTodoPost © 2018 - 2024 All rights reserved.